Elsa Marisa Ferreira Vieira
AuthID: R-000-Y4J
31
TITLE: SousChef: Mobile Meal Recommender System for Older Adults
AUTHORS: David Ribeiro; Joao Machado; Jorge Ribeiro; Maria Joao M Vasconcelos; Elsa F Vieira; Ana Correia de Banos;
PUBLISHED: 2017, SOURCE: 3rd International Conference on Information and Communication Technologies for Ageing Well and e-Health (ICT4AWE) in PROCEEDINGS OF THE 3RD INTERNATIONAL CONFERENCE ON INFORMATION AND COMMUNICATION TECHNOLOGIES FOR AGEING WELL AND E-HEALTH (ICT4AWE), VOL 1
AUTHORS: David Ribeiro; Joao Machado; Jorge Ribeiro; Maria Joao M Vasconcelos; Elsa F Vieira; Ana Correia de Banos;
PUBLISHED: 2017, SOURCE: 3rd International Conference on Information and Communication Technologies for Ageing Well and e-Health (ICT4AWE) in PROCEEDINGS OF THE 3RD INTERNATIONAL CONFERENCE ON INFORMATION AND COMMUNICATION TECHNOLOGIES FOR AGEING WELL AND E-HEALTH (ICT4AWE), VOL 1
INDEXED IN: 
WOS
WOS32
TITLE: Valorization of brewers' spent grain and spent yeast through protein hydrolysates with antioxidant properties Full Text
AUTHORS: Elsa Vieira; Juliana Teixeira; Isabel M P L V O Ferreira ;
PUBLISHED: 2016, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 242, ISSUE: 11
AUTHORS: Elsa Vieira; Juliana Teixeira; Isabel M P L V O Ferreira ;
PUBLISHED: 2016, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 242, ISSUE: 11
33
TITLE: Nutritive value, antioxidant activity and phenolic compounds profile of brewer's spent yeast extract Full Text
AUTHORS: Elsa F Vieira; Joana Carvalho; Edgar Pinto; Sara Cunha; Agostinho A Almeida ; Isabel M P L V O Ferreira ;
PUBLISHED: 2016, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 52
AUTHORS: Elsa F Vieira; Joana Carvalho; Edgar Pinto; Sara Cunha; Agostinho A Almeida ; Isabel M P L V O Ferreira ;
PUBLISHED: 2016, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 52
34
TITLE: Impact of in Vitro Gastrointestinal Digestion and Transepithelial Transport on Antioxidant and ACE-Inhibitory Activities of Brewer's Spent Yeast Autolysate Full Text
AUTHORS: Elsa F Vieira; Jose das Neves; Rui Vitorino ; Diana Dias da Silva; Helena Carmo ; Isabel M P L V O Ferreira ;
PUBLISHED: 2016, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 64, ISSUE: 39
AUTHORS: Elsa F Vieira; Jose das Neves; Rui Vitorino ; Diana Dias da Silva; Helena Carmo ; Isabel M P L V O Ferreira ;
PUBLISHED: 2016, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 64, ISSUE: 39
35
TITLE: Valuation of brewer's spent grain using a fully recyclable integrated process for extraction of proteins and arabinoxylans Full Text
AUTHORS: Elsa Vieira; Angelica A M Rocha; Elisabete Coelho; Olivia Pinho ; Jorge A Saraiva ; Isabel M P L V O Ferreira ; Manuel A Coimbra;
PUBLISHED: 2014, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 52
AUTHORS: Elsa Vieira; Angelica A M Rocha; Elisabete Coelho; Olivia Pinho ; Jorge A Saraiva ; Isabel M P L V O Ferreira ; Manuel A Coimbra;
PUBLISHED: 2014, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 52
36
TITLE: Quantification of Total and Hexavalent Chromium in Lager Beers: Variability between Styles and Estimation of Daily Intake of Chromium from Beer Full Text
AUTHORS: Elsa Vieira; Elisa Soares, ME; Marta Kozior; Zbigniew Krejpcio; Isabel M P L V O Ferreira ; Lourdes Bastos, ML ;
PUBLISHED: 2014, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 62, ISSUE: 37
AUTHORS: Elsa Vieira; Elisa Soares, ME; Marta Kozior; Zbigniew Krejpcio; Isabel M P L V O Ferreira ; Lourdes Bastos, ML ;
PUBLISHED: 2014, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 62, ISSUE: 37
37
TITLE: Evaluation of Brewer's Spent Yeast To Produce Flavor Enhancer Nucleotides: Influence of Serial Repitching Full Text
AUTHORS: Elsa Vieira; Tiago Brandao; Isabel M P L V O Ferreira ;
PUBLISHED: 2013, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 61, ISSUE: 37
AUTHORS: Elsa Vieira; Tiago Brandao; Isabel M P L V O Ferreira ;
PUBLISHED: 2013, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 61, ISSUE: 37
38
TITLE: Validation of a Fast Sample Preparation Procedure for Quantification of Sodium in Bread by Flame Photometry Full Text
AUTHORS: Elsa Vieira; Elisa Soares, ME; Isabel M P L V O Ferreira ; Olivia Pinho ;
PUBLISHED: 2012, SOURCE: FOOD ANALYTICAL METHODS, VOLUME: 5, ISSUE: 3
AUTHORS: Elsa Vieira; Elisa Soares, ME; Isabel M P L V O Ferreira ; Olivia Pinho ;
PUBLISHED: 2012, SOURCE: FOOD ANALYTICAL METHODS, VOLUME: 5, ISSUE: 3
39
TITLE: Influence of Serial Repitching on Beer Polypeptide Profiles
AUTHORS: Elsa Vieira; Cristina Moura; Tiago Almeida; Sonia Meireles; Tiago Brandao; Olivia Pinho ; Isabel M P L V O Ferreira ;
PUBLISHED: 2012, SOURCE: JOURNAL OF THE AMERICAN SOCIETY OF BREWING CHEMISTS, VOLUME: 70, ISSUE: 4
AUTHORS: Elsa Vieira; Cristina Moura; Tiago Almeida; Sonia Meireles; Tiago Brandao; Olivia Pinho ; Isabel M P L V O Ferreira ;
PUBLISHED: 2012, SOURCE: JOURNAL OF THE AMERICAN SOCIETY OF BREWING CHEMISTS, VOLUME: 70, ISSUE: 4
40
TITLE: Molecular profile of 307 Portuguese patients with dystrophinopathy, including 39 new variants Full Text
AUTHORS: dos Santos, MR; Goncalves, AR; Vieira, EM; Santos, M; Fineza, I; Moreno, T; Vieira, JP; Bronze-da-Rocha E; Bronze E; Bronze-Rocha E ;
PUBLISHED: 2011, SOURCE: 16th International Congress of the World-Muscle-Society in NEUROMUSCULAR DISORDERS, VOLUME: 21, ISSUE: 9-10
AUTHORS: dos Santos, MR; Goncalves, AR; Vieira, EM; Santos, M; Fineza, I; Moreno, T; Vieira, JP; Bronze-da-Rocha E; Bronze E; Bronze-Rocha E ;
PUBLISHED: 2011, SOURCE: 16th International Congress of the World-Muscle-Society in NEUROMUSCULAR DISORDERS, VOLUME: 21, ISSUE: 9-10
INDEXED IN: WOS 
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