Luisa Maria Pastrana Martinez
AuthID: R-000-Z0T
1
TITLE: Rhamnolipids: A biosurfactant for the development of lipid-based nanosystems for food applications Full Text
AUTHORS: Azevedo, Maria A.; Teixeira, Jose A.; Pastrana Martinez, L.M.; Cerqueira, Miguel A.;
PUBLISHED: 2024, SOURCE: COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, VOLUME: 23, ISSUE: 1
AUTHORS: Azevedo, Maria A.; Teixeira, Jose A.; Pastrana Martinez, L.M.; Cerqueira, Miguel A.;
PUBLISHED: 2024, SOURCE: COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, VOLUME: 23, ISSUE: 1
INDEXED IN: Scopus WOS
2
TITLE: Food additive manufacturing with lipid-based inks: Evaluation of phytosterol-lecithin oleogels Full Text
AUTHORS: Oliveira, Sara M.; Martins, Artur J.; Fucinos, Pablo; Cerqueira, Miguel A.; Pastrana Martinez, L.M.;
PUBLISHED: 2023, SOURCE: JOURNAL OF FOOD ENGINEERING, VOLUME: 341
AUTHORS: Oliveira, Sara M.; Martins, Artur J.; Fucinos, Pablo; Cerqueira, Miguel A.; Pastrana Martinez, L.M.;
PUBLISHED: 2023, SOURCE: JOURNAL OF FOOD ENGINEERING, VOLUME: 341
INDEXED IN: Scopus WOS
3
TITLE: Lactoferrin as a carrier of iron: Development and physicochemical characterization
AUTHORS: Marques, Arlete M.; Bourbon, Ana I.; Rodrigues, Rui M.; Pastrana Martinez, L.M.; Cerqueira, Miguel A.; Teixeira, Jose A.;
PUBLISHED: 2023, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 142
AUTHORS: Marques, Arlete M.; Bourbon, Ana I.; Rodrigues, Rui M.; Pastrana Martinez, L.M.; Cerqueira, Miguel A.; Teixeira, Jose A.;
PUBLISHED: 2023, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 142
INDEXED IN: Scopus WOS
4
TITLE: Would you try it again? Dual effects of customer mindfulness on service recovery
AUTHORS: Pastrana Martinez, L.M.; Pacheco, Natalia; Ramos, Filipe R.; Bicho, Marta;
PUBLISHED: 2023, SOURCE: JOURNAL OF RETAILING AND CONSUMER SERVICES, VOLUME: 74
AUTHORS: Pastrana Martinez, L.M.; Pacheco, Natalia; Ramos, Filipe R.; Bicho, Marta;
PUBLISHED: 2023, SOURCE: JOURNAL OF RETAILING AND CONSUMER SERVICES, VOLUME: 74
INDEXED IN: Scopus WOS
5
TITLE: Editorial: Sustainable food systems in Ibero-America
AUTHORS: Teixeira, Jose A.; Pastrana Martinez, L.M.;
PUBLISHED: 2023, SOURCE: FRONTIERS IN SUSTAINABLE FOOD SYSTEMS, VOLUME: 7
AUTHORS: Teixeira, Jose A.; Pastrana Martinez, L.M.;
PUBLISHED: 2023, SOURCE: FRONTIERS IN SUSTAINABLE FOOD SYSTEMS, VOLUME: 7
INDEXED IN: Scopus WOS
6
TITLE: Bacteriophage Delivery Systems for Food Applications: Opportunities and Perspectives Full Text
AUTHORS: Costa, Maria J.; Pastrana Martinez, L.M.; Teixeira, Jose A.; Sillankorva, Sanna M.; Cerqueira, Miguel A.;
PUBLISHED: 2023, SOURCE: VIRUSES-BASEL, VOLUME: 15, ISSUE: 6
AUTHORS: Costa, Maria J.; Pastrana Martinez, L.M.; Teixeira, Jose A.; Sillankorva, Sanna M.; Cerqueira, Miguel A.;
PUBLISHED: 2023, SOURCE: VIRUSES-BASEL, VOLUME: 15, ISSUE: 6
INDEXED IN: Scopus WOS
7
TITLE: Microencapsulation of Gallic Acid Based on a Polymeric and pH-Sensitive Matrix of Pectin/Alginate Full Text
AUTHORS: Najera Martinez, Erik Francisco; Flores Contreras, Elda A.; Araujo, Rafael G.; Iniguez Moreno, Maricarmen; Sosa Hernandez, Juan Eduardo; Iqbal, Hafiz M. N.; Pastrana Martinez, L.M.; Melchor Martinez, Elda M.; Parra Saldivar, Roberto;
PUBLISHED: 2023, SOURCE: POLYMERS, VOLUME: 15, ISSUE: 14
AUTHORS: Najera Martinez, Erik Francisco; Flores Contreras, Elda A.; Araujo, Rafael G.; Iniguez Moreno, Maricarmen; Sosa Hernandez, Juan Eduardo; Iqbal, Hafiz M. N.; Pastrana Martinez, L.M.; Melchor Martinez, Elda M.; Parra Saldivar, Roberto;
PUBLISHED: 2023, SOURCE: POLYMERS, VOLUME: 15, ISSUE: 14
INDEXED IN: WOS
8
TITLE: Exopolysaccharides in immunomodulation of ulcerative colitis: A systematic review and meta-analysis of randomized controlled trials in an animal model
AUTHORS: de Brito, Leandro Paes; da Silva, Elaine Cristina; Silva, Paulo Henrique; de Freitas, Lucas de Barros Rodrigues; Pastrana Martinez, L.M.; Soares, Maria Taciana Cavalcanti Vieira; Porto, Ana Lucia Figueiredo;
PUBLISHED: 2023, SOURCE: FOOD HYDROCOLLOIDS FOR HEALTH, VOLUME: 4
AUTHORS: de Brito, Leandro Paes; da Silva, Elaine Cristina; Silva, Paulo Henrique; de Freitas, Lucas de Barros Rodrigues; Pastrana Martinez, L.M.; Soares, Maria Taciana Cavalcanti Vieira; Porto, Ana Lucia Figueiredo;
PUBLISHED: 2023, SOURCE: FOOD HYDROCOLLOIDS FOR HEALTH, VOLUME: 4
INDEXED IN: Scopus WOS
9
TITLE: From clicks to consequences: a multi-method review of online grocery shopping Full Text
AUTHORS: Shroff, Arvind; Kumar, Satish; Pastrana Martinez, L.M.; Pandey, Nitesh;
PUBLISHED: 2023, SOURCE: ELECTRONIC COMMERCE RESEARCH
AUTHORS: Shroff, Arvind; Kumar, Satish; Pastrana Martinez, L.M.; Pandey, Nitesh;
PUBLISHED: 2023, SOURCE: ELECTRONIC COMMERCE RESEARCH
INDEXED IN: WOS
10
TITLE: Recent advances in oral delivery systems of resveratrol: foreseeing their use in functional foods
AUTHORS: Silva, Pedro M.; Goncalves, Catarina; Pastrana Martinez, L.M.; Coimbra, Manuel A.; Vicente, Antonio A. ; Cerqueira, Miguel A.;
PUBLISHED: 2023, SOURCE: FOOD & FUNCTION, VOLUME: 14, ISSUE: 23
AUTHORS: Silva, Pedro M.; Goncalves, Catarina; Pastrana Martinez, L.M.; Coimbra, Manuel A.; Vicente, Antonio A. ; Cerqueira, Miguel A.;
PUBLISHED: 2023, SOURCE: FOOD & FUNCTION, VOLUME: 14, ISSUE: 23