Maria Liliana Flores Lopez
AuthID: R-001-0G6
1
TITLE: Postharvest Quality Improvement of Tomato (Solanum lycopersicum L.) Fruit Using a Nanomultilayer Coating Containing Aloe vera
AUTHORS: Flores Lopez, Maria L.; Vieira, Jorge M.; Rocha, Cristina M. R.; Lagaron, Jose M.; Cerqueira, Miguel A.; Jasso de Rodriguez, Diana; Vicente, Antonio A.; Cruz Romero, Malco;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 1
AUTHORS: Flores Lopez, Maria L.; Vieira, Jorge M.; Rocha, Cristina M. R.; Lagaron, Jose M.; Cerqueira, Miguel A.; Jasso de Rodriguez, Diana; Vicente, Antonio A.; Cruz Romero, Malco;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 1
INDEXED IN: 
WOS
WOS2
TITLE: Micro and nanoencapsulation of bioactive compounds for agri-food applications: A review Full Text
AUTHORS: Guia Garcia, Jorge L.; Charles Rodriguez, Ana V.; Humberto Reyes Valdes, M.; Ramirez Godina, Francisca; Robledo Olivo, Armando; Garcia Osuna, Hermila T.; Cerqueira, Miguel A.; Flores Lopez, Maria L.;
PUBLISHED: 2022, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 186
AUTHORS: Guia Garcia, Jorge L.; Charles Rodriguez, Ana V.; Humberto Reyes Valdes, M.; Ramirez Godina, Francisca; Robledo Olivo, Armando; Garcia Osuna, Hermila T.; Cerqueira, Miguel A.; Flores Lopez, Maria L.;
PUBLISHED: 2022, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 186
INDEXED IN: WOS
WOS3
TITLE: Phenolic Composition and Biological Properties of Rhus microphylla and Myrtillocactus geometrizans Fruit Extracts
AUTHORS: Guia Garcia, JL; Charles Rodriguez, AV; Lopez Romero, JC; Torres Moreno, H; Genisheva, Z; Robledo Olivo, A; Reyes Valdes, MH; Ramirez Godina, F; Garcia Osuna, HT; Flores Lopez, ML;
PUBLISHED: 2021, SOURCE: PLANTS-BASEL, VOLUME: 10, ISSUE: 10
AUTHORS: Guia Garcia, JL; Charles Rodriguez, AV; Lopez Romero, JC; Torres Moreno, H; Genisheva, Z; Robledo Olivo, A; Reyes Valdes, MH; Ramirez Godina, F; Garcia Osuna, HT; Flores Lopez, ML;
PUBLISHED: 2021, SOURCE: PLANTS-BASEL, VOLUME: 10, ISSUE: 10
INDEXED IN: WOS
WOS4
TITLE: Edible Films Based on Black Chia (Salvia hispanica L.) Seed Mucilage Containing Rhus microphylla Fruit Phenolic Extract Full Text
AUTHORS: Ana V Charles Rodriguez; Luz L Rivera Solis; Joana T Martins; Zlatina Genisheva; Armando Robledo Olivo; Susana Gonzalez Morales; Gustavo Lopez Guarin; Dolores G Martinez Vazquez; Antonio A Vicente ; Maria L Flores Lopez;
PUBLISHED: 2020, SOURCE: COATINGS, VOLUME: 10, ISSUE: 4
AUTHORS: Ana V Charles Rodriguez; Luz L Rivera Solis; Joana T Martins; Zlatina Genisheva; Armando Robledo Olivo; Susana Gonzalez Morales; Gustavo Lopez Guarin; Dolores G Martinez Vazquez; Antonio A Vicente ; Maria L Flores Lopez;
PUBLISHED: 2020, SOURCE: COATINGS, VOLUME: 10, ISSUE: 4
INDEXED IN: WOS
WOS5
TITLE: Application of edible nanolaminate coatings with antimicrobial extract of Flourensia cernua to extend the shelf-life of tomato (Solanum lycopersicum L.) fruit
AUTHORS: Esperanza de Jesus Salas Mendez; Antonio Vicente ; Ana Cristina Pinheiro; Lina Fernanda Ballesteros; Pedro Silva; Raul Rodriguez Garcia; Francisco Daniel Hernandez Castillo; Mariade Lourdes V Virginia Diaz Jimenez; Maria Liliana Flores Lopez; Jose Angel Villarreal Quintanilla; Fidel Maximiano Pena Ramos; Dennise Anahi Carrillo Lomeli; Diana Jasso de Rodriguez;
PUBLISHED: 2019, SOURCE: POSTHARVEST BIOLOGY AND TECHNOLOGY, VOLUME: 150
AUTHORS: Esperanza de Jesus Salas Mendez; Antonio Vicente ; Ana Cristina Pinheiro; Lina Fernanda Ballesteros; Pedro Silva; Raul Rodriguez Garcia; Francisco Daniel Hernandez Castillo; Mariade Lourdes V Virginia Diaz Jimenez; Maria Liliana Flores Lopez; Jose Angel Villarreal Quintanilla; Fidel Maximiano Pena Ramos; Dennise Anahi Carrillo Lomeli; Diana Jasso de Rodriguez;
PUBLISHED: 2019, SOURCE: POSTHARVEST BIOLOGY AND TECHNOLOGY, VOLUME: 150
INDEXED IN: WOS
WOS6
TITLE: Edible films and coatings based on mango (var. Ataulfo) by-products to improve gas transfer rate of peach
AUTHORS: Cristian Torres Leon; Antonio A Vicente ; Maria L Flores Lopez; Romeo Rojas; Liliana Serna Cock; Olga B Alvarez Perez; Cristobal N Aguilar;
PUBLISHED: 2018, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 97
AUTHORS: Cristian Torres Leon; Antonio A Vicente ; Maria L Flores Lopez; Romeo Rojas; Liliana Serna Cock; Olga B Alvarez Perez; Cristobal N Aguilar;
PUBLISHED: 2018, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 97
INDEXED IN: WOS
WOS7
TITLE: Layer-by-Layer Technique to Developing Functional Nanolaminate Films with Antifungal Activity Full Text
AUTHORS: Maria Jose Fabra; Maria L Flores Lopez; Miguel A Cerqueira; Diana J Jasso de Rodriguez; Jose M Lagaron; Antonio A Vicente ;
PUBLISHED: 2016, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 9, ISSUE: 3
AUTHORS: Maria Jose Fabra; Maria L Flores Lopez; Miguel A Cerqueira; Diana J Jasso de Rodriguez; Jose M Lagaron; Antonio A Vicente ;
PUBLISHED: 2016, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 9, ISSUE: 3
8
TITLE: Effect of chitosan-Aloe vera coating on postharvest quality of blueberry (Vaccinium corymbosum) fruit Full Text
AUTHORS: Jorge M Vieira; Maria L Flores Lopez; Diana J Jasso de Rodriguez; Maria C Sousa; Antonio A Vicente ; Joana T Martins;
PUBLISHED: 2016, SOURCE: POSTHARVEST BIOLOGY AND TECHNOLOGY, VOLUME: 116
AUTHORS: Jorge M Vieira; Maria L Flores Lopez; Diana J Jasso de Rodriguez; Maria C Sousa; Antonio A Vicente ; Joana T Martins;
PUBLISHED: 2016, SOURCE: POSTHARVEST BIOLOGY AND TECHNOLOGY, VOLUME: 116
9
TITLE: Compositional features and bioactive properties of whole fraction from Aloe vera processing Full Text
AUTHORS: Maria L Flores Lopez; Aloia Romani; Miguel A Cerqueira; Raul Rodriguez Garcia; Diana J Jasso de Rodriguez; Antonio A Vicente;
PUBLISHED: 2016, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 91
AUTHORS: Maria L Flores Lopez; Aloia Romani; Miguel A Cerqueira; Raul Rodriguez Garcia; Diana J Jasso de Rodriguez; Antonio A Vicente;
PUBLISHED: 2016, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 91
INDEXED IN: WOS
WOS10
TITLE: Perspectives on Utilization of Edible Coatings and Nano-laminate Coatings for Extension of Postharvest Storage of Fruits and Vegetables Full Text
AUTHORS: Maria L Flores Lopez; Miguel A Cerqueira; Diana J Jasso de Rodriguez; Antonio A Vicente;
PUBLISHED: 2016, SOURCE: FOOD ENGINEERING REVIEWS, VOLUME: 8, ISSUE: 3
AUTHORS: Maria L Flores Lopez; Miguel A Cerqueira; Diana J Jasso de Rodriguez; Antonio A Vicente;
PUBLISHED: 2016, SOURCE: FOOD ENGINEERING REVIEWS, VOLUME: 8, ISSUE: 3
INDEXED IN: WOS
WOS