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TITLE: Use of High Hydrostatic Pressure to Increase the Content of Xanthohumol in Beer Wort  Full Text
AUTHORS: Mickael C Santos; Angelo C Salvador; Fernando M Domingues; Jose M Cruz; Jorge A Saraiva ;
PUBLISHED: 2013, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 6, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef: 9
5
TITLE: Combining monocular and stereo vision in 6D-SLAM for the localization of a tracked wheel robot
AUTHORS: Jesus, F; Ventura, R ;
PUBLISHED: 2012, SOURCE: 2012 IEEE International Symposium on Safety, Security, and Rescue Robotics, SSRR 2012 in 2012 IEEE International Symposium on Safety, Security, and Rescue Robotics, SSRR 2012
INDEXED IN: Scopus CrossRef: 2
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TITLE: Effect of mild pressure treatments and thermal blanching on yellow bell peppers (Capsicum annuum L)  Full Text
AUTHORS: Soma M Castro ; Jorge A Saraiva ; Fernando M J Domingues; Ivonne Delgadillo ;
PUBLISHED: 2011, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 44, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 31
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TITLE: Synthesis of di- and tetra-sulfonated heterocyclic compounds by crisscross cycloaddition reactions  Full Text
AUTHORS: Tome, AC ; Cavaleiro, JAS ; Domingues, FMJ; Cremlyn, RJ;
PUBLISHED: 2005, SOURCE: PHOSPHORUS SULFUR AND SILICON AND THE RELATED ELEMENTS, VOLUME: 180, ISSUE: 12
INDEXED IN: Scopus WOS
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TITLE: Synthesis of Di- and Tetra-Sulfonated Heterocyclic Compounds by Crisscross Cycloaddition Reactions  Full Text
AUTHORS: Augusto C Tomé; José A S Cavaleiro; Fernando M J Domingues; Richard J Cremlyn;
PUBLISHED: 2005, SOURCE: Phosphorus, Sulfur, and Silicon and the Related Elements, VOLUME: 180, ISSUE: 12
INDEXED IN: CrossRef: 2
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