Lillian Boucada de Barros
AuthID: R-000-976
781
TITLE: Evaluation of the in vitro antioxidant activity of three Lamiaceae often used in Portuguese folk medicine
AUTHORS: Lillian Barros; Ana M Carvalho; Isabel C Ferreira;
PUBLISHED: 2009, SOURCE: Proceedings of EuroFoodChem VX, Food for the future: the contribution of chemistry to improvement of food quality
AUTHORS: Lillian Barros; Ana M Carvalho; Isabel C Ferreira;
PUBLISHED: 2009, SOURCE: Proceedings of EuroFoodChem VX, Food for the future: the contribution of chemistry to improvement of food quality
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Handle782
TITLE: Determination of phenolic compounds in Portuguese wild mushrooms
AUTHORS: Lillian Barros; Montserrat Dueñas; Isabel C Ferreira; Celestino Santos Buelga;
PUBLISHED: 2008, SOURCE: XXIVth International Conference on Polyphenols
AUTHORS: Lillian Barros; Montserrat Dueñas; Isabel C Ferreira; Celestino Santos Buelga;
PUBLISHED: 2008, SOURCE: XXIVth International Conference on Polyphenols
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Handle783
TITLE: Bioactive properties of the medicinal mushroom Leucopaxillus giganteus mycelium obtained in the presence of different nitrogen sources Full Text
AUTHORS: BARROS, L; BAPTISTA, P ; ESTEVINHO, L ; FERREIRA, I;
PUBLISHED: 2007, SOURCE: Food Chemistry, VOLUME: 105, ISSUE: 1
AUTHORS: BARROS, L; BAPTISTA, P ; ESTEVINHO, L ; FERREIRA, I;
PUBLISHED: 2007, SOURCE: Food Chemistry, VOLUME: 105, ISSUE: 1
784
TITLE: Composição química e valor nutricional de cogumelos silvestres comestíveis do nordeste de Portugal
AUTHORS: Lillian Barros; Paula Baptista; Daniela M Correia; Susana Casal ; Beatriz Oliveira; Isabel C Ferreira;
PUBLISHED: 2007, SOURCE: Actas do 8º Encontro de Química dos Alimentos
AUTHORS: Lillian Barros; Paula Baptista; Daniela M Correia; Susana Casal ; Beatriz Oliveira; Isabel C Ferreira;
PUBLISHED: 2007, SOURCE: Actas do 8º Encontro de Química dos Alimentos
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Handle785
TITLE: Actividade antioxidante de Lactarius piperatus em diferentes fases de maturação
AUTHORS: Lillian Barros; Paula Baptista; Isabel C Ferreira;
PUBLISHED: 2007, SOURCE: Actas do 8º Encontro de Química dos Alimentos
AUTHORS: Lillian Barros; Paula Baptista; Isabel C Ferreira;
PUBLISHED: 2007, SOURCE: Actas do 8º Encontro de Química dos Alimentos
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