Lucilia Maria Alves Ribeiro Domingues
AuthID: R-000-99S
51
TITLE: Differential proteomic analysis by SWATH-MS unravels the most dominant mechanisms underlying yeast adaptation to non-optimal temperatures under anaerobic conditions Full Text
AUTHORS: Tania Pinheiro; Ka Ying Florence Lip; Estefani Garcia Rios; Amparo Querol; Jose Teixeira; Walter van Gulik; Jose Manuel Guillamon; Lucilia Domingues;
PUBLISHED: 2020, SOURCE: SCIENTIFIC REPORTS, VOLUME: 10, ISSUE: 1
AUTHORS: Tania Pinheiro; Ka Ying Florence Lip; Estefani Garcia Rios; Amparo Querol; Jose Teixeira; Walter van Gulik; Jose Manuel Guillamon; Lucilia Domingues;
PUBLISHED: 2020, SOURCE: SCIENTIFIC REPORTS, VOLUME: 10, ISSUE: 1
INDEXED IN: 
Scopus 
WOS
Scopus WOS52
TITLE: Understanding wine sorption by oak wood: Modeling of wine uptake and characterization of volatile compounds retention Full Text
AUTHORS: Eduardo Coelho; Lucilia Domingues; Jose Antonio Teixeira; Jose Maria Oliveira; Teresa Tavares;
PUBLISHED: 2019, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 116
AUTHORS: Eduardo Coelho; Lucilia Domingues; Jose Antonio Teixeira; Jose Maria Oliveira; Teresa Tavares;
PUBLISHED: 2019, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 116
INDEXED IN: Scopus WOS
Scopus WOS53
TITLE: Molecular and physiological basis of Saccharomyces cerevisiae tolerance to adverse lignocellulose-based process conditions Full Text
AUTHORS: Joana T Cunha; Aloia Romani; Carlos E Costa; Isabel Sa Correia; Lucilia Domingues;
PUBLISHED: 2019, SOURCE: APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, VOLUME: 103, ISSUE: 1
AUTHORS: Joana T Cunha; Aloia Romani; Carlos E Costa; Isabel Sa Correia; Lucilia Domingues;
PUBLISHED: 2019, SOURCE: APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, VOLUME: 103, ISSUE: 1
INDEXED IN: Scopus WOS
Scopus WOS54
TITLE: Light exposure during growth increases riboflavin production, reactive oxygen species accumulation and DNA damage in Ashbya gossypii riboflavin-overproducing strains Full Text
AUTHORS: Rui Silva; Tatiana Q Aguiar; Rui Oliveira; Lucilia Domingues;
PUBLISHED: 2019, SOURCE: FEMS YEAST RESEARCH, VOLUME: 19, ISSUE: 1
AUTHORS: Rui Silva; Tatiana Q Aguiar; Rui Oliveira; Lucilia Domingues;
PUBLISHED: 2019, SOURCE: FEMS YEAST RESEARCH, VOLUME: 19, ISSUE: 1
INDEXED IN: Scopus WOS
Scopus WOS55
TITLE: Chemical characterization and cytotoxic potential of an ellagitannin-enriched fraction from Fragaria vesca leaves
AUTHORS: Joana Liberal; Gustavo Costa; Analia Carmo; Rui Vitorino ; Carla Marques; Maria Rosario Domingues; Pedro Domingues; Ana Cristina Gonçalves ; Raquel Alves; Ana Bela Sarmento Ribeiro; Henrique Girao ; Maria Teresa Cruz; Maria Teresa Batista;
PUBLISHED: 2019, SOURCE: ARABIAN JOURNAL OF CHEMISTRY, VOLUME: 12, ISSUE: 8
AUTHORS: Joana Liberal; Gustavo Costa; Analia Carmo; Rui Vitorino ; Carla Marques; Maria Rosario Domingues; Pedro Domingues; Ana Cristina Gonçalves ; Raquel Alves; Ana Bela Sarmento Ribeiro; Henrique Girao ; Maria Teresa Cruz; Maria Teresa Batista;
PUBLISHED: 2019, SOURCE: ARABIAN JOURNAL OF CHEMISTRY, VOLUME: 12, ISSUE: 8
56
TITLE: Xylose fermentation efficiency of industrial Saccharomyces cerevisiae yeast with separate or combined xylose reductase/xylitol dehydrogenase and xylose isomerase pathways Full Text
AUTHORS: Joana T Cunha; Pedro O Soares; Aloia Romani; Johan M Thevelein; Lucilia Domingues;
PUBLISHED: 2019, SOURCE: BIOTECHNOLOGY FOR BIOFUELS, VOLUME: 12
AUTHORS: Joana T Cunha; Pedro O Soares; Aloia Romani; Johan M Thevelein; Lucilia Domingues;
PUBLISHED: 2019, SOURCE: BIOTECHNOLOGY FOR BIOFUELS, VOLUME: 12
INDEXED IN: WOS
WOS57
TITLE: Physiological characterization of a pyrimidine auxotroph exposes link between uracil phosphoribosyltransferase regulation and riboflavin production in Ashbya gossypii
AUTHORS: Rui Silva; Tatiana Q Aguiar; Carla Oliveira; Lucilia Domingues;
PUBLISHED: 2019, SOURCE: NEW BIOTECHNOLOGY, VOLUME: 50
AUTHORS: Rui Silva; Tatiana Q Aguiar; Carla Oliveira; Lucilia Domingues;
PUBLISHED: 2019, SOURCE: NEW BIOTECHNOLOGY, VOLUME: 50
INDEXED IN: WOS
WOS58
TITLE: Volatile fingerprinting differentiates diverse-aged craft beers Full Text
AUTHORS: Eduardo Coelho; Joana Magalhaes; Francisco B Pereira; Filipe Macieira; Lucilia Domingues; Jose M Oliveira;
PUBLISHED: 2019, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 108
AUTHORS: Eduardo Coelho; Joana Magalhaes; Francisco B Pereira; Filipe Macieira; Lucilia Domingues; Jose M Oliveira;
PUBLISHED: 2019, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 108
INDEXED IN: Scopus WOS
Scopus WOS59
TITLE: Metabolic engineering of Ashbya gossypii for deciphering the de novo biosynthesis of gamma-lactones Full Text
AUTHORS: Rui Silva; Tatiana Q Aguiar; Eduardo Coelho; Alberto Jimenez; Jose Luis Revuelta; Lucilia Domingues;
PUBLISHED: 2019, SOURCE: MICROBIAL CELL FACTORIES, VOLUME: 18, ISSUE: 1
AUTHORS: Rui Silva; Tatiana Q Aguiar; Eduardo Coelho; Alberto Jimenez; Jose Luis Revuelta; Lucilia Domingues;
PUBLISHED: 2019, SOURCE: MICROBIAL CELL FACTORIES, VOLUME: 18, ISSUE: 1
INDEXED IN: Scopus WOS
Scopus WOS60
TITLE: Bioactive compounds recovery optimization from vine pruning residues using conventional heating and microwave-assisted extraction methods
AUTHORS: Meirielly S Jesus; Zlatina Genisheva; Aloia Romani; Ricardo N Pereira; Jose A Teixeira; Lucilia Domingues;
PUBLISHED: 2019, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 132
AUTHORS: Meirielly S Jesus; Zlatina Genisheva; Aloia Romani; Ricardo N Pereira; Jose A Teixeira; Lucilia Domingues;
PUBLISHED: 2019, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 132
INDEXED IN: WOS
WOS