Wild and Commercial Mushrooms as Source of Nutrients and Nutraceuticals

AuthID
 P-007-MJN
5
Author(s)
Document Type
Article
Year published
2008
Published
in FOOD AND CHEMICAL TOXICOLOGY, ISSN: 0278-6915
Volume: 46, Issue: 8, Pages: 2742-2747 (6)
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Wos®
Scopus®
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Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 18538460
Scopus: 2-s2.0-47149112360
Wos: WOS:000258440100020
Source Identifiers
ISSN: 0278-6915
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