The Combination of Arginine and Leucine Supplementation of Reduced Crude Protein Diets for Boars Increases Eating Quality of Pork

AuthID
 P-009-BE8
7
Author(s)
Document Type
Article
Year published
2014
Published
in JOURNAL OF ANIMAL SCIENCE, ISSN: 0021-8812
Volume: 92, Issue: 5, Pages: 2030-2040 (11)
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Wos®
Scopus®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 24663178
Scopus: 2-s2.0-84899920012
Wos: WOS:000335830600022
Source Identifiers
ISSN: 0021-8812
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