Influence of Carbohydrates on the Interaction of Procyanidin B3 with Trypsin

AuthID
 P-002-JP0
3
Author(s)
Goncalves, R
·
Document Type
Article
Year published
2011
Published
in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561
Volume: 59, Issue: 21, Pages: 11794-11802 (9)
Indexing
Wos®
Scopus®
Crossref®44
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 21950419
Scopus: 2-s2.0-80455173764
Wos: WOS:000296312000054
Source Identifiers
ISSN: 0021-8561
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

A place for researchers and their institutions

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service