Biochemical and Molecular Profiling of Wild Edible Mushrooms from Huila, Angola

AuthID
P-00X-D87
Document Type
Article
Year published
2022
Published
in FOODS
Volume: 11, Issue: 20
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Publication Identifiers
Scopus: 2-s2.0-85140922357
Wos: WOS:000873300700001
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