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TITLE: Influence of an enrichment step on Salmonella sp detection by fluorescent in situ hybridization on pork samples Full Text
AUTHORS: Madalena Vieira Pinto ; Manuela Oliveira ; Jose Aranha ; Conceicao Martins; Fernando Bernardo ;
PUBLISHED: 2008, SOURCE: FOOD CONTROL, VOLUME: 19, ISSUE: 3

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TITLE: Interaction of wild strains of Aspergilla with Aspergillus parasiticus ATCC15517 on aflatoxins production Full Text
AUTHORS: Marina M Martins; Ines Almeida; Marta Marques; Fernando Bernardo ;
PUBLISHED: 2008, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 9, ISSUE: 3

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TITLE: Antimicrobial resistance in Enterococcus spp. and Escherichia coli isolated from poultry feed and feed ingredients Full Text
AUTHORS: Paulo Martins da Costa ; Manuela Oliveira ; Alexandra Bica; Paulo Vaz Pires ; Fernando Bernardo ;
PUBLISHED: 2007, SOURCE: VETERINARY MICROBIOLOGY, VOLUME: 120, ISSUE: 1-2

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TITLE: Mycoflora of two types of Portuguese dry-smoked sausages and inhibitory effect of sodium benzoate, potassium sorbate, and methyl p-hydroxybenzoate on mold growth rate
AUTHORS: Matos, TJS ; Jensen, BB; Bernardo, FMA ; Barreto, AHS ; Hojberg, O;
PUBLISHED: 2007, SOURCE: JOURNAL OF FOOD PROTECTION, VOLUME: 70, ISSUE: 6

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TITLE: Occurrence of aflatoxin B1 in dairy cow's feed over 10 years in Portugal (1995-2004)
AUTHORS: Martins, HM; Guerra, MMM ; D'A M D Bernardo ;
PUBLISHED: 2007, SOURCE: Revista Iberoamericana de Micologia, VOLUME: 24, ISSUE: 1

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TITLE: Screening of aflatoxin B-1 in laboratory rat feed
AUTHORS: Manuela Guerra ; Marina M Martins; Susana Ferreira; Mereedes Esquivel; Fernando Bernardo ;
PUBLISHED: 2007, SOURCE: SCANDINAVIAN JOURNAL OF LABORATORY ANIMAL SCIENCE, VOLUME: 34, ISSUE: 2

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