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TITLE: Quantitative risk-benefit assessment of Portuguese fish and other seafood species consumption scenarios
AUTHORS: Carvalho, C ; Correia, D ; Severo, M ; Afonso, C ; Bandarra, NM; Goncalves, S; Lourenco, HM; Dias, MG; Oliveira, L; Nabais, P; Carmona, P; Monteiro, S; Borges, M; Lopes, C ; Torres, Duarte ;
PUBLISHED: 2022, SOURCE: BRITISH JOURNAL OF NUTRITION, VOLUME: 128, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID
12
TITLE: Urinary Sodium Excretion and Adherence to the Mediterranean Diet in Older Adults  Full Text
AUTHORS: Moreira, S; Moreira, P ; Sousa, AS; Guerra, RS; Afonso, C ; Santos, Alejandro ; Borges, N ; Amaral, TF ; Padrao, P ;
PUBLISHED: 2022, SOURCE: NUTRIENTS, VOLUME: 14, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID
14
TITLE: Are older adults with excessive sodium intake at increased risk of hypohydration?  Full Text
AUTHORS: Gamba, M; Moreira, P ; Borges, N ; Santos, Alejandro ; Afonso, C ; Amaral, TF ; Padrao, P ;
PUBLISHED: 2021, SOURCE: JOURNAL OF HUMAN NUTRITION AND DIETETICS, VOLUME: 34, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 1
IN MY: ORCID
15
TITLE: Consumption of ultra-processed foods and non-communicable disease-related nutrient profile in Portuguese adults and elderly (2015-2016): the UPPER project
AUTHORS: de Miranda, RC; Rauber, F; de Moraes, MM; Afonso, C ; Santos, C ; Rodrigues, S ; Levy, RB;
PUBLISHED: 2021, SOURCE: BRITISH JOURNAL OF NUTRITION, VOLUME: 125, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 26
IN MY: ORCID
16
TITLE: Dietary Patterns in Portuguese Children and Adolescent Population: The UPPER Project  Full Text
AUTHORS: de Moraes, MM ; Oliveira, B ; Afonso, C ; Santos, C ; Torres, Duarte ; Lopes, C ; de Miranda, RC; Rauber, F; Antoniazzi, L; Levy, RB; Rodrigues, S ;
PUBLISHED: 2021, SOURCE: NUTRIENTS, VOLUME: 13, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 5
IN MY: ORCID
17
TITLE: Frailty status is related to general and abdominal obesity in older adults  Full Text
AUTHORS: Afonso, C ; Sousa Santos, AR; Santos, Alejandro ; Borges, N ; Padrao, P ; Moreira, P ; Amaral, TF ;
PUBLISHED: 2021, SOURCE: NUTRITION RESEARCH, VOLUME: 85
INDEXED IN: Scopus WOS CrossRef: 15
IN MY: ORCID
18
TITLE: Information Sources on Healthy Eating Among Community Living Older Adults
AUTHORS: Oliveira, L; Poinhos, R ; Afonso, C ; Almeida, MDV ;
PUBLISHED: 2021, SOURCE: INTERNATIONAL QUARTERLY OF COMMUNITY HEALTH EDUCATION, VOLUME: 41, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 3
IN MY: ORCID
19
TITLE: Prediction equations for estimating body weight in older adults  Full Text
AUTHORS: Guerra, RS; Sousa Santos, AR; Sousa, AS; Valdiviesso, R ; Afonso, C ; Moreira, P ; Padrao, P ; Borges, N ; Santos, Alejandro ; Ferro, G; Martins, C; Amaral, TF ;
PUBLISHED: 2021, SOURCE: JOURNAL OF HUMAN NUTRITION AND DIETETICS, VOLUME: 34, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 4
IN MY: ORCID
20
TITLE: Ultra-Processed Food Availability and Noncommunicable Diseases: A Systematic Review  Full Text
AUTHORS: de Araujo, TP; de Moraes, MM; Magalhaes, V ; Afonso, C ; Santos, C ; Rodrigues, SSP ;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, VOLUME: 18, ISSUE: 14
INDEXED IN: WOS CrossRef: 16
IN MY: ORCID
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