Isabel Maria Sousa Gomes Mafra


AuthID: R-000-6E0

Confirmed Publications: 35



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TITLE: THE USE OF MODEL SAMPLES TO ESTIMATE THE LEVEL OF FRAUDULENT ADDITION OF PORK MEAT IN POULTRY MEAT BY REAL-TIME PCR
AUTHORS: Sonia Soares; Joana S Amaral ; Isabel Mafra ; Beatriz B P P Oliveira ;
PUBLISHED: 2010, SOURCE: 6th International Conference on Simulation and Modelling in the Food and Bio-Industry in 6TH INTERNATIONAL CONFERENCE ON SIMULATION AND MODELLING IN THE FOOD AND BIO-INDUSTRY (FOODSIM 2010)
INDEXED IN: Scopus WOS
IN MY: ORCID | ResearcherID
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TITLE: Comparative study of DNA extraction methods for soybean derived food products  Full Text
AUTHORS: Isabel Mafra ; Susana A Silva; Elsa J M O Moreira; Carla Ferreira F da Silva; Beatriz, M ; Oliveira, PP;
PUBLISHED: 2008, SOURCE: FOOD CONTROL, VOLUME: 19, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | ResearcherID
24
TITLE: Effect of dry-salt processing on the textural properties and cell wall polysaccharides of cv. Thasos black olives  Full Text
AUTHORS: Susana M Cardoso ; Isabel Mafra ; Ana Reis ; Dominique M R Georget; Andrew C Smith; Keith W Waldron; Manuel A Coimbra ;
PUBLISHED: 2008, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 88, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef: 11
IN MY: ORCID | ResearcherID
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TITLE: Food authentication by PCR-based methods  Full Text
AUTHORS: Isabel Mafra ; Isabel M P L V O Ferreira ; Beatriz B P P Oliveira ;
PUBLISHED: 2008, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 227, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | ResearcherID
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TITLE: A duplex polymerase chain reaction for the quantitative detection of cowsl milk in goats' milk cheese  Full Text
AUTHORS: Isabel Mafra ; Aurea Roxo; Isabel M P L V O Ferreira ; Beatriz B P P Oliveira ;
PUBLISHED: 2007, SOURCE: INTERNATIONAL DAIRY JOURNAL, VOLUME: 17, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | ResearcherID
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TITLE: Structural ripening-related changes of the arabinan-rich pectic polysaccharides from olive pulp cell walls  Full Text
AUTHORS: Susana M Cardoso ; Jose A Ferreira ; Isabel Mafra ; Artur M S Silva ; Manuel A Coimbra ;
PUBLISHED: 2007, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 55, ISSUE: 17
INDEXED IN: Scopus WOS CrossRef: 58
IN MY: ORCID | ResearcherID
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