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TITLE: 1D-, 2D-Gel Electrophoresis, Immunoblotting, and Enzyme-Linked Immunosorbent Assay (ELISA) for the Study of Food Allergens
AUTHORS: Joana Costa; Caterina Villa; Isabel Mafra;
PUBLISHED: 2024, SOURCE: Methods in Molecular Biology, VOLUME: 2717
INDEXED IN: Scopus
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TITLE: A novel single-tube nested real-time PCR method to quantify pistachio nut as an allergenic food: Influence of food matrix  Full Text
AUTHORS: Joana Costa; Silva, Isa; Villa, Caterina; Mafra, Isabel;
PUBLISHED: 2023, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 115
INDEXED IN: Scopus WOS
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TITLE: Authentication of incense (Pittosporum undulatum Vent.) honey from the Azores (Mel dos Acores) by a novel real-time PCR approach  Full Text
AUTHORS: Lopes, Ana R.; Moura, Monica B. M. V.; Grazina, Liliana; Joana Costa; Amaral, Joana S.; Pinto, M. Alice; Mafra, Isabel;
PUBLISHED: 2023, SOURCE: FOOD CHEMISTRY, VOLUME: 411
INDEXED IN: Scopus WOS
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TITLE: Monitoring Yellow Mealworm (Tenebrio molitor) as a Potential Novel Allergenic Food: Effect of Food Processing and Matrix  Full Text
AUTHORS: Villa, Caterina; Moura, Monica B. M., V; Teixeira, Carla S. S.; Joana Costa; Mafra, Isabel;
PUBLISHED: 2023, SOURCE: NUTRIENTS, VOLUME: 15, ISSUE: 3
INDEXED IN: Scopus WOS
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TITLE: Techniques for Food Authentication: Trends and Emerging Approaches
AUTHORS: Cichna Markl, Margit; Mafra, Isabel;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 6
INDEXED IN: Scopus WOS
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TITLE: Edible Insects as a Novel Source of Bioactive Peptides: A Systematic Review
AUTHORS: Teixeira, Carla S. S.; Villa, Caterina; Joana Costa; Ferreira, Isabel M. P. L. V. O.; Mafra, Isabel;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 10
INDEXED IN: Scopus WOS
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