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Lígia Leão Pimentel
AuthID:
R-000-95J
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Document Source:
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Article (10)
Review (2)
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Results:
10
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Confirmed Publications: 12
1
TITLE:
Microbial Conjugated Linolenic Acid-Enriched Fermented Milk Using Lipase-Hydrolyzed Flaxseed Oil: Biochemical, Organoleptic and Storage Traits
AUTHORS:
Fontes, Ana Luiza;
Pimentel, Ligia L.
;
Monteiro, Maria Joao P.
;
Domingues, M. Rosario
; Rodriguez Alcala, Luis Miguel;
Gomes, Ana Maria
;
PUBLISHED:
2024
,
SOURCE:
FOODS,
VOLUME:
13,
ISSUE:
1
INDEXED IN:
Scopus
WOS
2
TITLE:
Short-communication: Study of fatty acid metabolites in microbial conjugated fatty acids-enrichment of milk and discovery of additional undescribed conjugated linolenic acid isomers
Full Text
AUTHORS:
Fontes, Ana Luiza;
Neves, Bruna
; Conde, Tiago;
Couto, Daniela
;
Pimentel, Ligia Leao
; Rodriguez Alcala, Luis Miguel;
Domingues, M. Rosario
;
Gomes, Ana Maria
;
PUBLISHED:
2024
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
432
INDEXED IN:
Scopus
WOS
3
TITLE:
Cannabidiol and Cannabigerol Exert Antimicrobial Activity without Compromising Skin Microbiota
Full Text
AUTHORS:
Luz Veiga, Mariana; Amorim, Manuela;
Pinto Ribeiro, Ines
;
Oliveira, Ana L. S.
;
Silva, Sara
;
Pimentel, Ligia L.
; Rodriguez Alcala, Luis M.;
Madureira, Raquel
;
Pintado, Manuela
;
Azevedo Silva, Joao
;
Fernandes, Joao
;
PUBLISHED:
2023
,
SOURCE:
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES,
VOLUME:
24,
ISSUE:
3
INDEXED IN:
Scopus
WOS
4
TITLE:
Differential Lipid Accumulation on HepG2 Cells Triggered by Palmitic and Linoleic Fatty Acids Exposure
Full Text
AUTHORS:
Teixeira, Francisca S.
;
Pimentel, Ligia L.
;
Vidigal, Susana S. M. P.
;
Azevedo Silva, Joao
;
Pintado, Manuela E.
; Rodriguez Alcala, Luis M.;
PUBLISHED:
2023
,
SOURCE:
MOLECULES,
VOLUME:
28,
ISSUE:
5
INDEXED IN:
Scopus
WOS
5
TITLE:
Evolution of Qualitative and Quantitative Lipid Profiles of High-Pressure-Processed Serra da Estrela Cheese throughout Storage
AUTHORS:
Rita Inácio; Luís Rodríguez Alcalá;
Lígia Pimentel
; Jorge Saraiva; Ana P Gomes;
PUBLISHED:
2023
,
SOURCE:
Applied Sciences (Switzerland),
VOLUME:
13,
ISSUE:
10
INDEXED IN:
Scopus
6
TITLE:
Evolution of Qualitative and Quantitative Lipid Profiles of High-Pressure-Processed Serra da Estrela Cheese throughout Storage
AUTHORS:
Inacio, Rita S.
; Rodriguez Alcala, Luis M.;
Pimentel, Ligia L.
;
Saraiva, Jorge A.
;
Gomes, Ana M. P.
;
PUBLISHED:
2023
,
SOURCE:
APPLIED SCIENCES-BASEL,
VOLUME:
13,
ISSUE:
10
INDEXED IN:
WOS
7
TITLE:
Impaired hepatic lipid metabolism and biomarkers in fatty liver disease
Full Text
AUTHORS:
Teixeira, Francisca S.
;
Pimentel, Ligia L.
;
Pintado, Manuela E.
; Rodriguez Alcala, Luis M.;
PUBLISHED:
2023
,
SOURCE:
BIOCHIMIE,
VOLUME:
215
INDEXED IN:
Scopus
WOS
8
TITLE:
Induced Autolysis of Engineered Yeast Residue as a Means to Simplify Downstream Processing for Valorization-A Case Study
AUTHORS:
Fundo, Joana F.
; Deuchande, Teresa; Rodrigues, Daniela A.;
Pimentel, Ligia L.
;
Vidigal, Susana S. M. P.
; Rodriguez Alcala, Luis M.;
Pintado, Manuela E.
;
Amaro, Ana L.
;
PUBLISHED:
2023
,
SOURCE:
FERMENTATION-BASEL,
VOLUME:
9,
ISSUE:
7
INDEXED IN:
Scopus
WOS
9
TITLE:
Novel Lipids to Regulate Obesity and Brain Function: Comparing Available Evidence and Insights from QSAR In Silico Models
AUTHORS:
Teixeira, Francisca S.
;
Costa, Paula T.
;
Soares, Ana M. S.
; Fontes, Ana Luiza;
Pintado, Manuela E.
;
Vidigal, Susana S. M. P.
;
Pimentel, Ligia L.
; Rodriguez Alcala, Luis M.;
PUBLISHED:
2023
,
SOURCE:
FOODS,
VOLUME:
12,
ISSUE:
13
INDEXED IN:
Scopus
WOS
10
TITLE:
Study of the Association between Genotypic Potential and Linoleic Acid Tolerance with Microbial Production of Conjugated Linoleic Acid
AUTHORS:
Fontes, Ana Luiza;
Pimentel, Ligia Leao
; Calzada, Javier; Salsinha, Ana Sofia; Rodriguez, Juan Miguel;
Gomes, Ana Maria
; Arques, Juan L.; Rodriguez Alcala, Luis Miguel;
PUBLISHED:
2023
,
SOURCE:
ACS FOOD SCIENCE & TECHNOLOGY,
VOLUME:
3,
ISSUE:
12
INDEXED IN:
Scopus
WOS
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