Maria Joao Mendes Cardoso Barroca Dias
AuthID: R-000-BWW
51
TITLE: Study of the convective drying of pumpkin (Cucurbita maxima) Full Text
AUTHORS: Raquel P.F Guiné ; Susana Pinho; Maria João Barroca;
PUBLISHED: 2011, SOURCE: Food and Bioproducts Processing, VOLUME: 89, ISSUE: 4
AUTHORS: Raquel P.F Guiné ; Susana Pinho; Maria João Barroca;
PUBLISHED: 2011, SOURCE: Food and Bioproducts Processing, VOLUME: 89, ISSUE: 4
52
TITLE: Effect of Drying on the Textural Attributes of Bell Pepper and Pumpkin Full Text
AUTHORS: Raquel P F Guiné ; Maria João Barroca;
PUBLISHED: 2011, SOURCE: Drying Technology, VOLUME: 29, ISSUE: 16
AUTHORS: Raquel P F Guiné ; Maria João Barroca;
PUBLISHED: 2011, SOURCE: Drying Technology, VOLUME: 29, ISSUE: 16
53
TITLE: Comparative Study of the Drying of Pears Using Different Drying Systems Full Text
AUTHORS: Raquel P F Guiné ; Maria João Barroca; Maria João R Lima;
PUBLISHED: 2011, SOURCE: International Journal of Fruit Science, VOLUME: 11, ISSUE: 1
AUTHORS: Raquel P F Guiné ; Maria João Barroca; Maria João R Lima;
PUBLISHED: 2011, SOURCE: International Journal of Fruit Science, VOLUME: 11, ISSUE: 1
54
TITLE: Osmotic dehydration of fruits
AUTHORS: de Pinho Ferreira Guine, R; Barroca, MJ;
PUBLISHED: 2009, SOURCE: Food Processing: Methods, Techniques and Trends
AUTHORS: de Pinho Ferreira Guine, R; Barroca, MJ;
PUBLISHED: 2009, SOURCE: Food Processing: Methods, Techniques and Trends
INDEXED IN: 
Scopus
Scopus IN MY: 
ORCID
ORCID55
TITLE: Functional components of foods
AUTHORS: de Pinho Ferreira Guine, R; Lima, MJR; Barroca, MJ;
PUBLISHED: 2009, SOURCE: Food Processing: Methods, Techniques and Trends
AUTHORS: de Pinho Ferreira Guine, R; Lima, MJR; Barroca, MJ;
PUBLISHED: 2009, SOURCE: Food Processing: Methods, Techniques and Trends
INDEXED IN: Scopus
Scopus IN MY: ORCID
ORCID56
TITLE: Mass Transfer Coefficients for the Drying of Pumpkin (Cucurbita moschata) and Dried Product Quality Full Text
AUTHORS: Raquel Pinho F Guiné; Francisca Henrriques; Maria João Barroca;
PUBLISHED: 2009, SOURCE: Food Bioprocess Technol - Food and Bioprocess Technology, VOLUME: 5, ISSUE: 1
AUTHORS: Raquel Pinho F Guiné; Francisca Henrriques; Maria João Barroca;
PUBLISHED: 2009, SOURCE: Food Bioprocess Technol - Food and Bioprocess Technology, VOLUME: 5, ISSUE: 1
57
TITLE: Germoplasm bank construction and genetic characterization of the endemic flora from Berlengas Natural Park through RAPD Full Text
AUTHORS: Maria Joao Mendes; Nuria Lopes; Ana Capitao; Daniela Gomes; Alexandra Cruz; Teresa Margarida Mouga; Clelia Neves; Maria Manuel Sampaio;
PUBLISHED: 2007, SOURCE: 13th Ruropean Congress on Biotechnology (ECB 13) in JOURNAL OF BIOTECHNOLOGY, VOLUME: 131, ISSUE: 2
AUTHORS: Maria Joao Mendes; Nuria Lopes; Ana Capitao; Daniela Gomes; Alexandra Cruz; Teresa Margarida Mouga; Clelia Neves; Maria Manuel Sampaio;
PUBLISHED: 2007, SOURCE: 13th Ruropean Congress on Biotechnology (ECB 13) in JOURNAL OF BIOTECHNOLOGY, VOLUME: 131, ISSUE: 2
INDEXED IN: 
WOS 
CrossRef
WOS CrossRef58
TITLE: Study of the Solar Drying of Pears Full Text
AUTHORS: Guiné, RPF; Ferreira, DMS; Barroca, MJ; Gonçalves, FM;
PUBLISHED: 2007, SOURCE: International Journal of Fruit Science, VOLUME: 7, ISSUE: 2
AUTHORS: Guiné, RPF; Ferreira, DMS; Barroca, MJ; Gonçalves, FM;
PUBLISHED: 2007, SOURCE: International Journal of Fruit Science, VOLUME: 7, ISSUE: 2
59
TITLE: Dried Banana
AUTHORS: Raquel Pinho Ferreira Guin; Maria João Barroca Dias;
PUBLISHED: 2007, SOURCE: Handbook of Food Products Manufacturing
AUTHORS: Raquel Pinho Ferreira Guin; Maria João Barroca Dias;
PUBLISHED: 2007, SOURCE: Handbook of Food Products Manufacturing
INDEXED IN: CrossRef
CrossRef60
TITLE: Dried Tomato
AUTHORS: Raquel Pinho Ferreira Guin; Maria João Barroca Dias;
PUBLISHED: 2007, SOURCE: Handbook of Food Products Manufacturing
AUTHORS: Raquel Pinho Ferreira Guin; Maria João Barroca Dias;
PUBLISHED: 2007, SOURCE: Handbook of Food Products Manufacturing
INDEXED IN: CrossRef
CrossRef