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TITLE: Interlaboratory exercise for the analysis of carotenoids and related compounds in dried mango fruit (Mangifera indica L.)
AUTHORS: Villacis Chiriboga, Jose; Jacobs, Griet; Van Camp, John; Elst, Kathy; Ruales, Jenny; Marcillo Parra, Veronica; Bohm, Volker; Bunea, Andrea; Cirlini, Martina; Craft, Neal; De Meulenaer, Bruno; Dias, M. Graca; Lazzarino, Giacomo; Melendez Martinez, Antonio J.; Versloot, Pieter; Mercadante, Adriana Z.; Olmedilla Alonso, Begona; Ortiz Ulloa, Johana; Stinco, Carla M.; Voorspoels, Stefan;
PUBLISHED: 2022, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 111
INDEXED IN: Scopus WOS
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TITLE: The seed of the Amazonian fruit Couepia bracteosa exhibits higher scavenging capacity against ROS and RNS than its shell and pulp extracts
AUTHORS: Alessandra Berto; Alessandra Braga Ribeiro; Enrique Sentandreu; Nilson Evelazio de Souza; Adriana Zerlotti Mercadante; Renan Campos Chiste; Eduarda Fernandes ;
PUBLISHED: 2015, SOURCE: FOOD & FUNCTION, VOLUME: 6, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef
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