Jorge Eduardo Soares Coelho
AuthID: R-000-PWA
11
TITLE: Volatile fingerprinting differentiates diverse-aged craft beers Full Text
AUTHORS: Eduardo Coelho; Joana Magalhaes; Francisco B Pereira; Filipe Macieira; Lucilia Domingues; Jose M Oliveira;
PUBLISHED: 2019, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 108
AUTHORS: Eduardo Coelho; Joana Magalhaes; Francisco B Pereira; Filipe Macieira; Lucilia Domingues; Jose M Oliveira;
PUBLISHED: 2019, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 108
INDEXED IN: Scopus WOS
12
TITLE: Metabolic engineering of Ashbya gossypii for deciphering the de novo biosynthesis of gamma-lactones Full Text
AUTHORS: Rui Silva; Tatiana Q Aguiar; Eduardo Coelho; Alberto Jimenez; Jose Luis Revuelta; Lucilia Domingues;
PUBLISHED: 2019, SOURCE: MICROBIAL CELL FACTORIES, VOLUME: 18, ISSUE: 1
AUTHORS: Rui Silva; Tatiana Q Aguiar; Eduardo Coelho; Alberto Jimenez; Jose Luis Revuelta; Lucilia Domingues;
PUBLISHED: 2019, SOURCE: MICROBIAL CELL FACTORIES, VOLUME: 18, ISSUE: 1
INDEXED IN: Scopus WOS
13
TITLE: Factors affecting extraction of adsorbed wine volatile compounds and wood extractives from used oak wood Full Text
AUTHORS: Eduardo Coelho; Jose A Teixeira; Lucilia Domingues; Teresa Tavares; Jose M Oliveira;
PUBLISHED: 2019, SOURCE: FOOD CHEMISTRY, VOLUME: 295
AUTHORS: Eduardo Coelho; Jose A Teixeira; Lucilia Domingues; Teresa Tavares; Jose M Oliveira;
PUBLISHED: 2019, SOURCE: FOOD CHEMISTRY, VOLUME: 295
INDEXED IN: Scopus WOS
14
TITLE: Intensifying ethanol production from brewer's spent grain waste: Use of whole slurry at high solid loadings
AUTHORS: Tania Pinheiro; Eduardo Coelho; Aloia Romani; Lucilia Domingues;
PUBLISHED: 2019, SOURCE: NEW BIOTECHNOLOGY, VOLUME: 53
AUTHORS: Tania Pinheiro; Eduardo Coelho; Aloia Romani; Lucilia Domingues;
PUBLISHED: 2019, SOURCE: NEW BIOTECHNOLOGY, VOLUME: 53
INDEXED IN: Scopus WOS
15
TITLE: Vinegar production from fruit concentrates: effect on volatile composition and antioxidant activity Full Text
AUTHORS: Eduardo Coelho; Zlatina Genisheva; Jose Maria Oliveira; Jose Antonio Teixeira; Lucilia Domingues;
PUBLISHED: 2017, SOURCE: JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, VOLUME: 54, ISSUE: 12
AUTHORS: Eduardo Coelho; Zlatina Genisheva; Jose Maria Oliveira; Jose Antonio Teixeira; Lucilia Domingues;
PUBLISHED: 2017, SOURCE: JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, VOLUME: 54, ISSUE: 12
INDEXED IN: Scopus WOS
16
TITLE: Lignocellulosic bioethanol production with revalorization of low-cost agroindustrial by-products as nutritional supplements Full Text
AUTHORS: Maikon Kelbert; Aloia Romani; Eduardo Coelho; Francisco B Pereira; Jose A Teixeira; Lucilia Domingues;
PUBLISHED: 2015, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 64
AUTHORS: Maikon Kelbert; Aloia Romani; Eduardo Coelho; Francisco B Pereira; Jose A Teixeira; Lucilia Domingues;
PUBLISHED: 2015, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 64
17
TITLE: The Fh8 tag: A fusion partner for simple and cost-effective protein purification in Escherichia coli Full Text
AUTHORS: Sofia J Costa; Eduardo Coelho; Lara Franco; Andre Almeida ; Antonio Castro; Lucilia Domingues ;
PUBLISHED: 2013, SOURCE: PROTEIN EXPRESSION AND PURIFICATION, VOLUME: 92, ISSUE: 2
AUTHORS: Sofia J Costa; Eduardo Coelho; Lara Franco; Andre Almeida ; Antonio Castro; Lucilia Domingues ;
PUBLISHED: 2013, SOURCE: PROTEIN EXPRESSION AND PURIFICATION, VOLUME: 92, ISSUE: 2
18
TITLE: Strategic Alignment through Organizational Modeling: A Case Study in a Public Institution
AUTHORS: Irapuan Noce; Jose Carlos L Lourenco Martins; Fernando Paulo Belfo; Isabel Ferreira; Jorge Soares Coelho;
PUBLISHED: 2011, SOURCE: International Conference on Enterrise Information Systems in ENTERPRISE INFORMATION SYSTEMS, PT 1, VOLUME: 219, ISSUE: PART 1
AUTHORS: Irapuan Noce; Jose Carlos L Lourenco Martins; Fernando Paulo Belfo; Isabel Ferreira; Jorge Soares Coelho;
PUBLISHED: 2011, SOURCE: International Conference on Enterrise Information Systems in ENTERPRISE INFORMATION SYSTEMS, PT 1, VOLUME: 219, ISSUE: PART 1