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TITLE: Nanoemulsions for Food Applications: Development and Characterization (vol 5, pg 854, 2012)  Full Text
AUTHORS: Helder Daniel Silva; Miguel Angelo Cerqueira; Antonio A Vicente;
PUBLISHED: 2014, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 7, ISSUE: 1
INDEXED IN: Scopus WOS
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TITLE: Analysis of Postural Kinetics data using Artificial Neural Networks in Alzheimer's Disease
AUTHORS: Jaime Ferreira; Miguel F Gago; Vitor Fernandes; Helder Silva; Nuno Sousa; Luis Rocha; Estela Bicho;
PUBLISHED: 2014, SOURCE: 9th IEEE International Symposium on Medical Measurements and Applications (IEEE MeMeA) in 2014 IEEE INTERNATIONAL SYMPOSIUM ON MEDICAL MEASUREMENTS AND APPLICATIONS (MEMEA)
INDEXED IN: Scopus WOS CrossRef
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TITLE: Unravelling the behaviour of curcumin nanoemulsions during in vitro digestion: effect of the surface charge  Full Text
AUTHORS: Ana C Pinheiro ; Mita Lad; Helder D Silva; Manuel A Coimbra ; Michael Boland; Antonio A Vicente ;
PUBLISHED: 2013, SOURCE: SOFT MATTER, VOLUME: 9, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 71
39
TITLE: Erratum to: Nanoemulsions for Food Applications: Development and Characterization  Full Text
AUTHORS: Hélder Daniel Silva; Miguel Ângelo Cerqueira; António A Vicente ;
PUBLISHED: 2013, SOURCE: Food Bioprocess Technol - Food and Bioprocess Technology, VOLUME: 7, ISSUE: 1
INDEXED IN: CrossRef: 5
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