Ana Cristina Cardoso Freitas Lopes de Freitas
AuthID: R-000-0NK
41
TITLE: Sequential Combined Effect of Phages and Antibiotics on the Inactivation of Escherichia coli
AUTHORS: Ana Lopes; Carla Pereira; Adelaide Almeida;
PUBLISHED: 2018, SOURCE: MICROORGANISMS, VOLUME: 6, ISSUE: 4
AUTHORS: Ana Lopes; Carla Pereira; Adelaide Almeida;
PUBLISHED: 2018, SOURCE: MICROORGANISMS, VOLUME: 6, ISSUE: 4
INDEXED IN: 
WOS
WOS42
TITLE: Chemical and structural characterization of Pholiota nameko extracts with biological properties Full Text
AUTHORS: Dina Rodrigues; Ana C Freitas; Sergio Sousa; Manuela Amorim; Marta W Vasconcelos; Joao P da Costa; Artur M S Silva ; Teresa A P Rocha Santos; Armando C Duarte; Ana M P Gomes;
PUBLISHED: 2017, SOURCE: FOOD CHEMISTRY, VOLUME: 216
AUTHORS: Dina Rodrigues; Ana C Freitas; Sergio Sousa; Manuela Amorim; Marta W Vasconcelos; Joao P da Costa; Artur M S Silva ; Teresa A P Rocha Santos; Armando C Duarte; Ana M P Gomes;
PUBLISHED: 2017, SOURCE: FOOD CHEMISTRY, VOLUME: 216
43
TITLE: Exploring OHS trainers' role in the transfer of training
AUTHORS: Ana Cristina Freitas; Silvia Agostinho Silva;
PUBLISHED: 2017, SOURCE: SAFETY SCIENCE, VOLUME: 91
AUTHORS: Ana Cristina Freitas; Silvia Agostinho Silva;
PUBLISHED: 2017, SOURCE: SAFETY SCIENCE, VOLUME: 91
44
TITLE: Bioactive Polysaccharides Extracts from Sargassum muticum by High Hydrostatic Pressure. Bioactive Polysaccharide Extracts from Seaweed Full Text
AUTHORS: Dina Rodrigues; Ana C Freitas; Rui Queiros; Teresa A P Rocha Santos; Jorge A Saraiva; Ana M P Gomes; Armando C Duarte;
PUBLISHED: 2017, SOURCE: JOURNAL OF FOOD PROCESSING AND PRESERVATION, VOLUME: 41, ISSUE: 1
AUTHORS: Dina Rodrigues; Ana C Freitas; Rui Queiros; Teresa A P Rocha Santos; Jorge A Saraiva; Ana M P Gomes; Armando C Duarte;
PUBLISHED: 2017, SOURCE: JOURNAL OF FOOD PROCESSING AND PRESERVATION, VOLUME: 41, ISSUE: 1
45
TITLE: Effect of probiotic co-cultures on physico-chemical and biochemical properties of small ruminants' fermented milk Full Text
AUTHORS: Jorge M S Pinto; Sergio Sousa; Dina M Rodrigues; Francisco X Malcata; Armando C Duarte; Teresa A P Rocha Santos; Ana C Freitas; Ana M Gomes;
PUBLISHED: 2017, SOURCE: INTERNATIONAL DAIRY JOURNAL, VOLUME: 72
AUTHORS: Jorge M S Pinto; Sergio Sousa; Dina M Rodrigues; Francisco X Malcata; Armando C Duarte; Teresa A P Rocha Santos; Ana C Freitas; Ana M Gomes;
PUBLISHED: 2017, SOURCE: INTERNATIONAL DAIRY JOURNAL, VOLUME: 72
46
TITLE: Review of the ecotoxicological effects of emerging contaminants to soil biota Full Text
AUTHORS: Ana R Gomes; Celine Justino; Teresa Rocha Santos; Ana C Freitas; Armando C Duarte; Pereira R. ;
PUBLISHED: 2017, SOURCE: JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART A-TOXIC/HAZARDOUS SUBSTANCES & ENVIRONMENTAL ENGINEERING, VOLUME: 52, ISSUE: 10
AUTHORS: Ana R Gomes; Celine Justino; Teresa Rocha Santos; Ana C Freitas; Armando C Duarte; Pereira R. ;
PUBLISHED: 2017, SOURCE: JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART A-TOXIC/HAZARDOUS SUBSTANCES & ENVIRONMENTAL ENGINEERING, VOLUME: 52, ISSUE: 10
47
TITLE: Effects of high pCO(2) on early life development of pelagic spawning marine fish
AUTHORS: Ana M Faria; Soraia Filipe; Ana F Lopes; Ana P Oliveira; Emanuel J Goncalves; Laura Ribeiro;
PUBLISHED: 2017, SOURCE: MARINE AND FRESHWATER RESEARCH, VOLUME: 68, ISSUE: 11
AUTHORS: Ana M Faria; Soraia Filipe; Ana F Lopes; Ana P Oliveira; Emanuel J Goncalves; Laura Ribeiro;
PUBLISHED: 2017, SOURCE: MARINE AND FRESHWATER RESEARCH, VOLUME: 68, ISSUE: 11
48
TITLE: Towards a multi-dimensional methodology supporting a safeguarding decision on the future access to mineral resources
AUTHORS: Mateus, A; Lopes, C; Martins, L; Carvalho, J;
PUBLISHED: 2017, SOURCE: MINERAL ECONOMICS, VOLUME: 30, ISSUE: 3
AUTHORS: Mateus, A; Lopes, C; Martins, L; Carvalho, J;
PUBLISHED: 2017, SOURCE: MINERAL ECONOMICS, VOLUME: 30, ISSUE: 3
INDEXED IN: 
Scopus WOS
Scopus WOS49
TITLE: Salinity induced effects on the growth rates and mycelia composition of basidiomycete and zygomycete fungi Full Text
AUTHORS: Venancio, C; Pereira R. ; Freitas, AC; Rocha Santos, TAP; da Costa, JP; Duarte, AC; Lopes, I;
PUBLISHED: 2017, SOURCE: ENVIRONMENTAL POLLUTION, VOLUME: 231
AUTHORS: Venancio, C; Pereira R. ; Freitas, AC; Rocha Santos, TAP; da Costa, JP; Duarte, AC; Lopes, I;
PUBLISHED: 2017, SOURCE: ENVIRONMENTAL POLLUTION, VOLUME: 231
INDEXED IN: WOS
WOS50
TITLE: The use of probiotics in the food industry
AUTHORS: Gomes, AM; Andrade, JC; Freitas, AC;
PUBLISHED: 2017, SOURCE: Strategies for Obtaining Healthier Foods
AUTHORS: Gomes, AM; Andrade, JC; Freitas, AC;
PUBLISHED: 2017, SOURCE: Strategies for Obtaining Healthier Foods
INDEXED IN: Scopus
Scopus