Departamento de Engenharia Química e Biológica (DEQB)
Polytechnic Institute of Coimbra (IPC) :: Instituto Superior de Engenharia de Coimbra (ISEC)
AuthID: I-000-0SB
Publications Actions
Publications at Authenticus Institutional Profile
An Authenticus institution (group) is an organization which consists of a set of researchers (institutional/group team). The set of researchers depends on the organizational structure of the institution per year and can be set at the institution profile, under ‘Researchers’ interface. Based on the institutional team we produce listings of publications, statistics and institutional reports.
Publications displayed at an Authenticus institutional profile depend on two parameters:
- Researchers team associated with the institution per year.
- Publications source type.
We define 3 types of publication sources:
- Validated by team members - includes all publications validated by team members. Requires the definition of the institutional team.
- All published by team members - includes all publications validated by the institution team members plus all not-validated (only identified) publications. Requires the definition of the institutional team.
- Affiliation Based - includes publications that have the institution/group in the publication affiliation. Does not require institutional team, but at the same time does not guarantee that all publications will be listed.
External
Internal
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Rules:
This actions updates publications citations of every team member.
Only validated by team members publications are included.
Only the current year team is included in this action.>
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a month!
Only validated by team members publications are included.
Only the current year team is included in this action.>
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a month!
No data about last update.
Rules:
This actions updates all pre print publications of the group/institution.
Only validated by current year team members publications are included.
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a day!
Only validated by current year team members publications are included.
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a day!
Publications Count: 356
11 Team MembersFilters -> Year: 2025
141
TITLE: A systematic approach for designing Bayesian-Lot Quality Assurance Sampling plans Full Text
AUTHORS: Belmiro P.M. Duarte ;
PUBLISHED: 2018, SOURCE: OPERATIONS RESEARCH FOR HEALTH CARE, VOLUME: 19, PAGES: 175-184
AUTHORS: Belmiro P.M. Duarte ;
PUBLISHED: 2018, SOURCE: OPERATIONS RESEARCH FOR HEALTH CARE, VOLUME: 19, PAGES: 175-184
142
TITLE: A taste sensor device for unmasking admixing of rancid or winey-vinegary olive oil to extra virgin olive oil Full Text
AUTHORS: Harzalli, U; Rodrigues, N; Veloso, ACA ; Dias, LG ; Pereira, JA ; Oueslati, S; Peres, AM ;
PUBLISHED: 2018, SOURCE: COMPUTERS AND ELECTRONICS IN AGRICULTURE, VOLUME: 144, PAGES: 222-231
AUTHORS: Harzalli, U; Rodrigues, N; Veloso, ACA ; Dias, LG ; Pereira, JA ; Oueslati, S; Peres, AM ;
PUBLISHED: 2018, SOURCE: COMPUTERS AND ELECTRONICS IN AGRICULTURE, VOLUME: 144, PAGES: 222-231
143
TITLE: Adaptive grid semidefinite programming for finding optimal designs Full Text
AUTHORS: Belmiro P.M. Duarte ; Wong, WK; Dette, H;
PUBLISHED: 2018, SOURCE: STATISTICS AND COMPUTING, VOLUME: 28, ISSUE: 2, PAGES: 441-460
AUTHORS: Belmiro P.M. Duarte ; Wong, WK; Dette, H;
PUBLISHED: 2018, SOURCE: STATISTICS AND COMPUTING, VOLUME: 28, ISSUE: 2, PAGES: 441-460
144
TITLE: Alterações dos parâmetros físico-químicos e sensoriais de azeite virgem extra durante o uso doméstico simulado ao longo de um mês
AUTHORS: Nuno Rodrigues; Letícia Oliveira; Lorena Mendanha; Mohamed Sebti; L.G. Dias; Souheib Oueslati; Ana C Veloso ; J.A. Pereira; António M Peres;
PUBLISHED: 2018, SOURCE: VIII Simpósio Nacional de Olivicultura: Livro de Resumos
AUTHORS: Nuno Rodrigues; Letícia Oliveira; Lorena Mendanha; Mohamed Sebti; L.G. Dias; Souheib Oueslati; Ana C Veloso ; J.A. Pereira; António M Peres;
PUBLISHED: 2018, SOURCE: VIII Simpósio Nacional de Olivicultura: Livro de Resumos
INDEXED IN: 
Handle
Handle145
TITLE: An algorithm based on semidefinite programming for finding minimax optimal designs Full Text
AUTHORS: Belmiro P.M. Duarte ; Sagnol, G; Wong, WK;
PUBLISHED: 2018, SOURCE: COMPUTATIONAL STATISTICS & DATA ANALYSIS, VOLUME: 119, PAGES: 99-117
AUTHORS: Belmiro P.M. Duarte ; Sagnol, G; Wong, WK;
PUBLISHED: 2018, SOURCE: COMPUTATIONAL STATISTICS & DATA ANALYSIS, VOLUME: 119, PAGES: 99-117
146
TITLE: Biosolids production and COD removal in activated sludge and moving bed biofilm reactors
AUTHORS: Dias, RA; Martins, RC; Castro, LM ; Quinta Ferreira, RM;
PUBLISHED: 2018, SOURCE: 4th International Conference Wastes: Solutions, Treatments and Opportunities, WASTES 2017 in WASTES - Solutions, Treatments and Opportunities II - Selected papers from the 4th edition of the International Conference Wastes: Solutions, Treatments and Opportunities, 2017, PAGES: 271-276
AUTHORS: Dias, RA; Martins, RC; Castro, LM ; Quinta Ferreira, RM;
PUBLISHED: 2018, SOURCE: 4th International Conference Wastes: Solutions, Treatments and Opportunities, WASTES 2017 in WASTES - Solutions, Treatments and Opportunities II - Selected papers from the 4th edition of the International Conference Wastes: Solutions, Treatments and Opportunities, 2017, PAGES: 271-276
INDEXED IN: 
Scopus
Scopus147
TITLE: Biosolids production and COD removal in activated sludge and moving bed biofilm reactors
AUTHORS: Rui A Dias; Rui C Martins; Luis M Castro ; Rosa M Quinta Ferreira;
PUBLISHED: 2018, SOURCE: 4th International Conference on Wastes - Solutions, Treatments and Opportunities in WASTES - SOLUTIONS, TREATMENTS AND OPPORTUNITIES II, PAGES: 271-276
AUTHORS: Rui A Dias; Rui C Martins; Luis M Castro ; Rosa M Quinta Ferreira;
PUBLISHED: 2018, SOURCE: 4th International Conference on Wastes - Solutions, Treatments and Opportunities in WASTES - SOLUTIONS, TREATMENTS AND OPPORTUNITIES II, PAGES: 271-276
INDEXED IN: 
WOS
WOS148
TITLE: Characterization of commercial Tunisian monovarietal olive oils produced from autochthonous olive cultivars Full Text
AUTHORS: Slim, S; Rodrigues, N; Veloso, ACA ; Dias, LG ; Cruz, R ; Susana Casal ; Oueslati, S; Pereira, JA ; Peres, AM ;
PUBLISHED: 2018, SOURCE: EMIRATES JOURNAL OF FOOD AND AGRICULTURE, VOLUME: 30, ISSUE: 7, PAGES: 581-591
AUTHORS: Slim, S; Rodrigues, N; Veloso, ACA ; Dias, LG ; Cruz, R ; Susana Casal ; Oueslati, S; Pereira, JA ; Peres, AM ;
PUBLISHED: 2018, SOURCE: EMIRATES JOURNAL OF FOOD AND AGRICULTURE, VOLUME: 30, ISSUE: 7, PAGES: 581-591
149
TITLE: Dairy products discrimination according to the milk type using an electrochemical multisensor device coupled with chemometric tools
AUTHORS: Tazi, I; Triyana, K; Siswanta, D; Veloso, ACA ; Peres, AM ; Dias, LG ;
PUBLISHED: 2018, SOURCE: JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, VOLUME: 12, ISSUE: 4, PAGES: 2385-2393
AUTHORS: Tazi, I; Triyana, K; Siswanta, D; Veloso, ACA ; Peres, AM ; Dias, LG ;
PUBLISHED: 2018, SOURCE: JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, VOLUME: 12, ISSUE: 4, PAGES: 2385-2393
150
TITLE: Electrochemical Sensor-Based Devices for Assessing Bioactive Compounds in Olive Oils: A Brief Review Full Text
AUTHORS: Marx, IMG; Veloso, ACA ; Dias, LG ; Susana Casal ; Pereira, JA ; Peres, AM ;
PUBLISHED: 2018, SOURCE: ELECTRONICS, VOLUME: 7, ISSUE: 12, PAGES: 387
AUTHORS: Marx, IMG; Veloso, ACA ; Dias, LG ; Susana Casal ; Pereira, JA ; Peres, AM ;
PUBLISHED: 2018, SOURCE: ELECTRONICS, VOLUME: 7, ISSUE: 12, PAGES: 387
151
TITLE: General Satisfaction in Chemical and Biological Engineering Courses: What Matters? A students' perception study
AUTHORS: Leao, CP ; Soares, F ; Peixoto, J; Pereira, IMB ; M. M. M. Ribeiro; Esteves, MTS; Guedes, A; Meireles, MJ; Morais, C; Silva, P ; Pinheiro, MNC ; Santos, L ; Decker, RK; Oliveira, D;
PUBLISHED: 2018, SOURCE: 3rd International Conference of the Portuguese-Society-for-Engineering-Education (CISPEE) in 2018 3RD INTERNATIONAL CONFERENCE OF THE PORTUGUESE SOCIETY FOR ENGINEERING EDUCATION (CISPEE)
AUTHORS: Leao, CP ; Soares, F ; Peixoto, J; Pereira, IMB ; M. M. M. Ribeiro; Esteves, MTS; Guedes, A; Meireles, MJ; Morais, C; Silva, P ; Pinheiro, MNC ; Santos, L ; Decker, RK; Oliveira, D;
PUBLISHED: 2018, SOURCE: 3rd International Conference of the Portuguese-Society-for-Engineering-Education (CISPEE) in 2018 3RD INTERNATIONAL CONFERENCE OF THE PORTUGUESE SOCIETY FOR ENGINEERING EDUCATION (CISPEE)
152
TITLE: Honey Evaluation Using Electronic Tongues: An Overview
AUTHORS: Veloso, ACA ; Sousa, MEBC; Estevinho, L ; Dias, LG ; Peres, AM ;
PUBLISHED: 2018, SOURCE: CHEMOSENSORS, VOLUME: 6, ISSUE: 3, PAGES: 28
AUTHORS: Veloso, ACA ; Sousa, MEBC; Estevinho, L ; Dias, LG ; Peres, AM ;
PUBLISHED: 2018, SOURCE: CHEMOSENSORS, VOLUME: 6, ISSUE: 3, PAGES: 28
153
TITLE: New PLS analysis approach to wine volatile compounds characterization by near infrared spectroscopy (NIR)
AUTHORS: Genisheva, Z; Quintelas, C; Mesquita, DP ; Ferreira, EC ; Oliveira, JM ; Amaral, AL ;
PUBLISHED: 2018, SOURCE: FOOD CHEMISTRY, VOLUME: 246, PAGES: 172-178
AUTHORS: Genisheva, Z; Quintelas, C; Mesquita, DP ; Ferreira, EC ; Oliveira, JM ; Amaral, AL ;
PUBLISHED: 2018, SOURCE: FOOD CHEMISTRY, VOLUME: 246, PAGES: 172-178
154
TITLE: Olive Oil Quality and Sensory Changes During House-Use Simulation and Temporal Assessment Using an Electronic Tongue Full Text
AUTHORS: Rodrigues, N; Oliveira, L; Mendanha, L; Sebti, M; Dias, LG ; Oueslati, S; Veloso, ACA ; Pereira, JA ; Peres, AM ;
PUBLISHED: 2018, SOURCE: JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, VOLUME: 95, ISSUE: 9, PAGES: 1121-1137
AUTHORS: Rodrigues, N; Oliveira, L; Mendanha, L; Sebti, M; Dias, LG ; Oueslati, S; Veloso, ACA ; Pereira, JA ; Peres, AM ;
PUBLISHED: 2018, SOURCE: JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, VOLUME: 95, ISSUE: 9, PAGES: 1121-1137
155
TITLE: Olive Oil Total Phenolic Contents and Sensory Sensations Trends during Oven and Microwave Heating Processes and Their Discrimination Using an Electronic Tongue Full Text
AUTHORS: Prata, R; Pereira, JA ; Rodrigues, N; Dias, LG ; Veloso, ACA ; Susana Casal ; Peres, AM ;
PUBLISHED: 2018, SOURCE: JOURNAL OF FOOD QUALITY, VOLUME: 2018, PAGES: 1-10
AUTHORS: Prata, R; Pereira, JA ; Rodrigues, N; Dias, LG ; Veloso, ACA ; Susana Casal ; Peres, AM ;
PUBLISHED: 2018, SOURCE: JOURNAL OF FOOD QUALITY, VOLUME: 2018, PAGES: 1-10
156
TITLE: Perception of olive oils sensory defects using a potentiometric taste device Full Text
AUTHORS: Veloso, ACA ; Silva, LM; Rodrigues, N; Rebello, LPG; Dias, LG ; Pereira, JA ; Peresh, AM ;
PUBLISHED: 2018, SOURCE: TALANTA, VOLUME: 176, PAGES: 610-618
AUTHORS: Veloso, ACA ; Silva, LM; Rodrigues, N; Rebello, LPG; Dias, LG ; Pereira, JA ; Peresh, AM ;
PUBLISHED: 2018, SOURCE: TALANTA, VOLUME: 176, PAGES: 610-618
157
TITLE: Systematic Development of Kinetic Models for the Glyceride Transesterification Reaction via Alkaline Catalysis Full Text
AUTHORS: Granjo, JFO; Belmiro P.M. Duarte ; Oliveira, NMC;
PUBLISHED: 2018, SOURCE: 27th European Symposium on Computer-Aided Process Engineering (ESCAPE) in INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH, VOLUME: 57, ISSUE: 30, PAGES: 9903-9914
AUTHORS: Granjo, JFO; Belmiro P.M. Duarte ; Oliveira, NMC;
PUBLISHED: 2018, SOURCE: 27th European Symposium on Computer-Aided Process Engineering (ESCAPE) in INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH, VOLUME: 57, ISSUE: 30, PAGES: 9903-9914
158
TITLE: Use of chemometric analyses to assess biological wastewater treatment plants by protozoa and metazoa monitoring Full Text
AUTHORS: Amaral, AL ; Leal, CS; Vaz, AI; Vieira, JC; Quinteiro, AC; Costa, ML; Castro, LM;
PUBLISHED: 2018, SOURCE: ENVIRONMENTAL MONITORING AND ASSESSMENT, VOLUME: 190, ISSUE: 9
AUTHORS: Amaral, AL ; Leal, CS; Vaz, AI; Vieira, JC; Quinteiro, AC; Costa, ML; Castro, LM;
PUBLISHED: 2018, SOURCE: ENVIRONMENTAL MONITORING AND ASSESSMENT, VOLUME: 190, ISSUE: 9
159
TITLE: Valorization of residues from fig processing industry by anaerobic digestion
AUTHORS: Rodrigues, DP; Alves, CI; Martins, RC; Quina, MJ; Klepacz Smolka, A; Pinheiro, MNC ; Castro, LM;
PUBLISHED: 2018, SOURCE: 4th International Conference on Wastes - Solutions, Treatments and Opportunities in WASTES - SOLUTIONS, TREATMENTS AND OPPORTUNITIES II, PAGES: 221-226
AUTHORS: Rodrigues, DP; Alves, CI; Martins, RC; Quina, MJ; Klepacz Smolka, A; Pinheiro, MNC ; Castro, LM;
PUBLISHED: 2018, SOURCE: 4th International Conference on Wastes - Solutions, Treatments and Opportunities in WASTES - SOLUTIONS, TREATMENTS AND OPPORTUNITIES II, PAGES: 221-226
160
TITLE: Application of an electronic tongue for Tunisian olive oils’ classification according to olive cultivar or physicochemical parameters Full Text
AUTHORS: Souihli Slim; Nuno Rodrigues; Luís G Dias ; Ana C A Veloso ; José A Pereira ; Souheib Oueslati; António M Peres ;
PUBLISHED: 2017, SOURCE: European Food Research and Technology, VOLUME: 243, ISSUE: 8, PAGES: 1459-1470
AUTHORS: Souihli Slim; Nuno Rodrigues; Luís G Dias ; Ana C A Veloso ; José A Pereira ; Souheib Oueslati; António M Peres ;
PUBLISHED: 2017, SOURCE: European Food Research and Technology, VOLUME: 243, ISSUE: 8, PAGES: 1459-1470
