91
TITLE: The Antidiabetic Effect of Grape Pomace Polysaccharide-Polyphenol Complexes  Full Text
AUTHORS: Campos, F; Andreia F. Peixoto ; Fernandes, PAR; Coimbra, MA ; Mateus, N ; de Freitas, V ; Fernandes, I ; Fernandes, A;
PUBLISHED: 2021, SOURCE: NUTRIENTS, VOLUME: 13, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef: 51
92
TITLE: XX EuroFoodChem conference
AUTHORS: Coimbra, MA ; Oliveira, B; Amaral, JS ;
PUBLISHED: 2021, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 143
INDEXED IN: Scopus WOS CrossRef
93
TITLE: Antioxidant and antimicrobial films based on brewers spent grain arabinoxylans, nanocellulose and feruloylated compounds for active packaging  Full Text
AUTHORS: Moreirinha, C; Vilela, C; Silva, NHCS; Pinto, RJB; Almeida, A ; Rocha, MAM; Coelho, E ; Coimbra, MA ; Silvestre, AJD; Freire, CSR ;
PUBLISHED: 2020, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 108
INDEXED IN: Scopus WOS CrossRef: 77 Handle
95
TITLE: Blanching impact on pigments, glucosinolates, and phenolics of dehydrated broccoli by-products  Full Text
AUTHORS: Ferreira, SS; Monteiro, F; Passos, CP; Silva, AMS ; Wessel, DF ; Coimbra, MA ; Cardoso, SM ;
PUBLISHED: 2020, SOURCE: 20th EuroFoodChem Conference in FOOD RESEARCH INTERNATIONAL, VOLUME: 132
INDEXED IN: Scopus WOS CrossRef: 43
96
TITLE: Cell Wall Composition and Ultrastructural Immunolocalization of Pectin and Arabinogalactan Protein during Olea europaea L. Fruit Abscission  Full Text
AUTHORS: Parra, R; Paredes, MA; Labrador, J; Nunes, C ; Coimbra, MA ; Fernandez Garcia, N; Olmos, E; Gallardo, M; Gomez Jimenez, MC;
PUBLISHED: 2020, SOURCE: PLANT AND CELL PHYSIOLOGY, VOLUME: 61, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 12
97
TITLE: Coffee Melanoidin-Based Multipurpose Film Formation: Application to Single-Cell Nanoencapsulation
AUTHORS: Kim, JY; Kim, S; Han, S; Han, SY; Passos, CP; Seo, J; Lee, H; Kang, EK; Mano, JF; Coimbra, MA ; Park, JH; Choi, IS;
PUBLISHED: 2020, SOURCE: CHEMNANOMAT, VOLUME: 6, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 16
98
TITLE: Coffee silverskin and starch-rich potato washing slurries as raw materials for elastic, antioxidant, and UV-protective biobased films  Full Text
AUTHORS: Oliveira, G; Goncalves, I; Barra, A; Nunes, C ; Ferreira, P; Coimbra, MA ;
PUBLISHED: 2020, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 138
INDEXED IN: Scopus WOS CrossRef: 21
99
TITLE: Cyanoflan: A cyanobacterial sulfated carbohydrate polymer with emulsifying properties  Full Text
AUTHORS: Rita Mota ; Ricardo Vidal; Carolina Pandeirada; Carlos Flores; Alessandra Adessi; Roberto De Philippis; Claudia Nunes ; Manuel A Coimbra ; Paula Tamagnini ;
PUBLISHED: 2020, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 229
INDEXED IN: Scopus WOS CrossRef: 53
100
TITLE: Efficiency of purification methods on the recovery of exopolysaccharides from fermentation media
AUTHORS: Pintado, AIE; Ferreira, JA; Pintado, MME ; Gomes, AMP ; Malcata, FX; Coimbra, MA ;
PUBLISHED: 2020, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 231
INDEXED IN: Scopus WOS CrossRef: 13 Handle
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