Manuel António Coimbra Rodrigues Silva


AuthID: R-000-A0P

Confirmed Publications: 390



111
TITLE: Apple Pomace Extract as a Sustainable Food Ingredient
AUTHORS: Fernandes, PAR; Ferreira, SS; Bastos, R; Ferreira, I; Cruz, MT ; Pinto, A; Coelho, E ; Passos, CP; Coimbra, MA ; Cardoso, SM ; Wessel, DF ;
PUBLISHED: 2019, SOURCE: Antioxidants in ANTIOXIDANTS, VOLUME: 8, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 70 Handle
IN MY: ORCID | CIÊNCIAVITAE
112
TITLE: Biochemical impacts in adult and juvenile farmed European seabass and gilthead seabream from semi-intensive aquaculture of southern European estuarine systems  Full Text
AUTHORS: Rocha, CP; Cabral, HN; Nunes, C ; Coimbra, MA ; Goncalves, FJM; Marques, JC; Goncalves, AMM;
PUBLISHED: 2019, SOURCE: ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH, VOLUME: 26, ISSUE: 13
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID | CIÊNCIAVITAE
113
TITLE: CHAPTER 19. Polysaccharides and Other Carbohydrates
AUTHORS: Joana Simões; Ana S P Moreira; Cláudia P Passos; Fernando M Nunes; Rosário R M Domingues; Manuel A Coimbra ;
PUBLISHED: 2019, SOURCE: Coffee
INDEXED IN: CrossRef: 2
IN MY: CIÊNCIAVITAE
114
TITLE: CHAPTER 29. Melanoidins
AUTHORS: Ana S P Moreira; Joana Simões; Cláudia P Passos; Fernando M Nunes; Rosário R M Domingues; Manuel A Coimbra ;
PUBLISHED: 2019, SOURCE: Coffee
INDEXED IN: CrossRef: 1
IN MY: CIÊNCIAVITAE
115
TITLE: Chemical composition and antimicrobial activity of Satureja montana byproducts essential oils
AUTHORS: Santos, JDC; Coelho, E ; Silva, R; Passos, CP; Teixeira, P; Henriques, I; Coimbra, MA ;
PUBLISHED: 2019, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 137
INDEXED IN: Scopus WOS CrossRef: 20 Handle
IN MY: ORCID | CIÊNCIAVITAE
116
TITLE: Compositional Features and Bioactive Properties of Aloe vera Leaf (Fillet, Mucilage, and Rind) and Flower
AUTHORS: Anibarro Ortega, M; Pinela, J ; Barros, L; Ciric, A; Silva, SP; Coelho, E ; Mocan, A; Calhelha, RC; Sokovic, M; Coimbra, MA ; Ferreira, ICFR;
PUBLISHED: 2019, SOURCE: ANTIOXIDANTS, VOLUME: 8, ISSUE: 10
INDEXED IN: Scopus WOS
IN MY: ORCID | CIÊNCIAVITAE
117
TITLE: Compositional Features and Bioactive Properties of Aloe vera Leaf (Fillet, Mucilage, and Rind) and Flower
AUTHORS: Añibarro-Ortega, ; Pinela, ; Barros, ; Ćirić, ; Silva, ; Coelho, ; Mocan, ; Calhelha, ; Soković, ; Coimbra, ; Ferreira, ;
PUBLISHED: 2019, SOURCE: Antioxidants, VOLUME: 8, ISSUE: 10
INDEXED IN: CrossRef: 3
IN MY: ORCID | CIÊNCIAVITAE
118
TITLE: Contribution of non-enzymatic transglycosylation reactions to the honey oligosaccharides origin and diversity  Full Text
AUTHORS: Silva, SR; Moreira, ASP; Domingues, MDM; Evtuguin, DV; Coelho, E ; Coimbra, MA ;
PUBLISHED: 2019, SOURCE: 29th International Carbohydrate Symposium (ICS) in PURE AND APPLIED CHEMISTRY, VOLUME: 91, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef: 11
IN MY: ORCID | CIÊNCIAVITAE
119
120
TITLE: Downscale fermentation for xylooligosaccharides production by recombinant Bacillus subtilis 3610  Full Text
AUTHORS: Amorim, C; Silverio, SC; Goncalves, RFS; Pinheiro, AC ; Silva, S; Coelho, E ; Coimbra, MA ; Prather, KLJ; Rodrigues, LR ;
PUBLISHED: 2019, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 205
INDEXED IN: Scopus WOS CrossRef: 24
IN MY: ORCID | CIÊNCIAVITAE
Page 12 of 39. Total results: 390.

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