141
TITLE: Potential Therapeutic Properties of the Leaf of <i>Cydonia Oblonga</i> Mill. Based on Mineral and Organic Profiles
AUTHORS: Ferreira, Diana Melo; de Oliveira, Natalia M.; Lopes, Lara; Machado, Jorge; Oliveira, Maria Beatriz ;
PUBLISHED: 2022, SOURCE: PLANTS-BASEL, VOLUME: 11, ISSUE: 19
INDEXED IN: Scopus WOS CrossRef: 15
142
TITLE: Preliminary phytochemical analysis of the ethanolic extract of Xerophyta stenophylla Baker
AUTHORS: Dionísio Joaquim da Costa; Anabela Leitão; Robson Xavier Faria; Maria Carolina Anholeti; Maria Antónia Nunes; Maria Beatriz P P Oliveira ; Wilson da Costa Santos; Thelma de Barros Machado;
PUBLISHED: 2022, SOURCE: Research, Society and Development, VOLUME: 11, ISSUE: 5
INDEXED IN: CrossRef
IN MY: ORCID
143
TITLE: Red pitaya (Hylocereus costaricensis) peel as a source of valuable molecules: Extraction optimization to recover natural colouring agents
AUTHORS: Roriz, CL; Heleno, SA; Alves, MJ; Oliveira, MBPP ; Pinela, J; Dias, MI; Calhelha, RC; Morales, P; Ferreira, ICFR; Barros, L;
PUBLISHED: 2022, SOURCE: FOOD CHEMISTRY, VOLUME: 372
INDEXED IN: Scopus WOS CrossRef: 35
144
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TITLE: Valorizing Coffee Silverskin Based on Its Phytochemicals and Antidiabetic Potential: From Lab to a Pilot Scale
AUTHORS: Peixoto, Juliana A. Barreto; Andrade, Nelson; Machado, Susana; Costa, Anabela S. G.; Puga, Helder; Oliveira, Maria Beatriz P. P. ; Martel, Fatima ; Alves, Rita C.;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef: 19
146
TITLE: <i>Opuntia ficus-indica</i> (L.) Mill.: A Multi-Benefit Potential to Be Exploited
AUTHORS: Silva, Mafalda Alexandra; Albuquerque, Tania Goncalves; Pereira, Paula; Ramalho, Renata ; Vicente, Filipa; Oliveira, Maria Beatriz P. P. ; Costa, Helena S.;
PUBLISHED: 2021, SOURCE: MOLECULES, VOLUME: 26, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 79
147
TITLE: Chemical Composition and Antimicrobial Activity of a New Olive Pomace Functional Ingredient
AUTHORS: Nunes, MA; Palmeira, JD; Melo, D; Machado, S; Lobo, JC; Costa, ASG; Alves, RC; Ferreira, H ; Oliveira, MBPP ;
PUBLISHED: 2021, SOURCE: PHARMACEUTICALS, VOLUME: 14, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef: 55 Unpaywall
148
TITLE: Coffee by-products in topical formulations: A review
AUTHORS: dos Santos, Erica Mendes; de Macedo, Lucas Malvezzi; Tundisi, Louise Lacalendola; Ataide, Janaina Artem; Camargo, Gisele Anne; Alves, Rita C.; Oliveira, Maria Beatriz P. P. ; Mazzola, Priscila Gava;
PUBLISHED: 2021, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 111
INDEXED IN: Scopus WOS CrossRef: 117
149
TITLE: Comprehensive characterisation of marine macroalgae waste and impact of oil extraction, focusing on the biomass recovery potential
AUTHORS: Pardilho, Sara ; Costa, Emanuel; Melo, Diana; Machado, Susana; Santo, Liliana Espirito; Oliveira, Maria Beatriz ; Dias, Joana Maia ;
PUBLISHED: 2021, SOURCE: ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS, VOLUME: 58
INDEXED IN: Scopus WOS CrossRef: 13
150
TITLE: Comprehensive Phenolic and Free Amino Acid Analysis of Rosemary Infusions: Influence on the Antioxidant Potential
AUTHORS: Peixoto, Juliana A. Barreto; Alvarez Rivera, Gerardo; Alves, Rita C.; Costa, Anabela S. G.; Machado, Susana; Cifuentes, Alejandro; Ibanez, Elena; Oliveira, M. Beatriz P. P. ;
PUBLISHED: 2021, SOURCE: ANTIOXIDANTS, VOLUME: 10, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 27
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