Maria Beatriz Prior Pinto Oliveira


AuthID: R-000-AN8

Confirmed Publications: 661



241
TITLE: Development of DNA-based methods for the identification of pistachio nut in foods
AUTHORS: Silva, Isa; Joana Costa ; Villa, Caterina; Oliveira, M. Beatriz P. P. ; Mafra, Isabel;
PUBLISHED: 2018, SOURCE: 2nd International Congress of CiiEM - Translational Research and Innovation in Human and Health Sciences in ANNALS OF MEDICINE, VOLUME: 50
INDEXED IN: WOS
242
TITLE: Edible flowers as sources of phenolic compounds with bioactive potential
AUTHORS: Pires, Tania C. S. P.; Dias, Maria Ines; Barros, Lillian; Calhelha, Ricardo C.; Alves, Maria Jose; Oliveira, M. Beatriz P. P. ; Santos Buelga, Celestino; Ferreira, Isabel C. F. R.;
PUBLISHED: 2018, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 105
INDEXED IN: Scopus WOS CrossRef: 190
243
244
TITLE: Effect of roasting conditions on the composition and antioxidant properties of defatted walnut flour
AUTHORS: Santos, Joana; Alvarez Orti, Manuel; Sena Moreno, Estela; Rabadan, Adrian; Pardo, Jose E.; Oliveira, M. Beatriz P. P. ;
PUBLISHED: 2018, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 98, ISSUE: 5
INDEXED IN: WOS CrossRef: 48
245
TITLE: Evaluation of gamma-irradiated aromatic herbs: Chemometric study of samples submitted to extended storage periods
AUTHORS: Pereira, Eliana; Antonio, Amilcar L.; Barreira, Joao C. M.; Verde, Sandra Cabo; Barros, Lillian; Oliveira, M. Beatriz P. P. ; Ferreira, Isabel C. F. R.;
PUBLISHED: 2018, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 111
INDEXED IN: Scopus WOS CrossRef: 3
246
TITLE: Evaluation of radical scavenging activity, intestinal cell viability and antifungal activity of Brazilian propolis by-product
AUTHORS: de Francisco, Lizziane; Pinto, Diana; Rosseto, Helen; Toledo, Lucas; Santos, Rafaela; Tobaldini Valerio, Flavia; Svidzinski, Terezinha; Bruschi, Marcos; Sarmento, Bruno ; Oliveira, M. Beatriz P. P. ; Rodrigues, Francisca;
PUBLISHED: 2018, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 105
INDEXED IN: Scopus WOS CrossRef: 67
247
TITLE: Exploiting 16S rRNA gene for the detection and quantification of fish as a potential allergenic food: A comparison of two real-time PCR approaches
AUTHORS: Fernandes, Telmo J. R.; Joana Costa ; Oliveira, M. Beatriz P. P. ; Mafra, Isabel;
PUBLISHED: 2018, SOURCE: FOOD CHEMISTRY, VOLUME: 245
INDEXED IN: Scopus WOS CrossRef: 28
248
TITLE: Hardy kiwi leaves extracted by multi-frequency multimode modulated technology: A sustainable and promising by-product for industry
AUTHORS: Marangi, Federica; Pinto, Diana; de Francisco, Lizziane; Alves, Rita C.; Puga, Helder; Sut, Stefania; Dall'Acqua, Stefano; Rodrigues, Francisca; Oliveira, M. Beatriz P. P. ;
PUBLISHED: 2018, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 112
INDEXED IN: Scopus WOS CrossRef: 41
249
TITLE: Hardy kiwifruit leaves (<i>Actinidia arguta</i>): An extraordinary source of value-added compounds for food industry
AUTHORS: Almeida, Diana; Pinto, Diana; Santos, Joana; Vinha, Ana F. ; Palmeira, Josman; Ferreira, Helena N. ; Rodrigues, Francisca; Oliveira, M. Beatriz P. P. ;
PUBLISHED: 2018, SOURCE: FOOD CHEMISTRY, VOLUME: 259
INDEXED IN: Scopus WOS CrossRef: 85
250
TITLE: Ibero-American Consensus on Low- and No-Calorie Sweeteners: Safety, Nutritional Aspects and Benefits in Food and Beverages
AUTHORS: Serra Majem, Lluis; Raposo, Antonio; Aranceta Bartrina, Javier; Varela Moreiras, Gregorio; Logue, Caomhan; Laviada, Hugo; Socolovsky, Susana; Perez Rodrigo, Carmen; Antonio Aldrete Velasco, Jorge; Meneses Sierra, Eduardo; Lopez Garcia, Rebeca; Ortiz Andrellucchi, Adriana; Gomez Candela, Carmen; Abreu, Rodrigo; Alexanderson, Erick; Joel Alvarez Alvarez, Rolando; Alvarez Falcon, Ana Luisa; Anadon, Arturo; Bellisle, France; Alejandra Beristain Navarrete, Ina; Blasco Redondo, Raquel; Bochicchio, Tommaso; Camolas, Jose; Cardini, Fernando G.; Carocho, Marcio; Costa, Maria do Ceu; Drewnowski, Adam; Duran, Samuel; Faundes, Victor; Fernandez Condori, Roxana; Garcia Luna, Pedro P.; Carlos Garnica, Juan; Gonzalez Gross, Marcela; La Vecchia, Carlo; Leis, Rosaura; Maria Lopez Sobaler, Ana; Agustin Madero, Miguel; Marcos, Ascension; Mariscal Ramirez, Luis Alfonso; Martyn, Danika M.; Mistura, Lorenza; Moreno Rojas, Rafael; Moreno Villares, Jose Manuel; Antonio Nino Cruz, Jose; Oliveira, Maria Beatriz P. P. ; Palacios Gil Antunano, Nieves; Perez Castells, Lucia; Ribas Barba, Lourdes; Rincon Pedrero, Rodolfo; Riobo, Pilar; Rivera Medina, Juan; Tinoco de Faria, Catarina; Valdes Ramos, Roxana; Vasco, Elsa; Wac, Sandra N.; Wakida, Guillermo; Wanden Berghe, Carmina; Xochihua Diaz, Luis; Zuniga Guajardo, Sergio; Pyrogianni, Vasiliki; Velho de Sousa, Sergio Cunha; ...More
PUBLISHED: 2018, SOURCE: NUTRIENTS, VOLUME: 10, ISSUE: 7
INDEXED IN: Scopus WOS
Page 25 of 67. Total results: 661.

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