Maria Filipa Vinagre Marques da Silva Oliveira


AuthID: R-000-BEC

Confirmed Publications: 83



1
TITLE: High Pressure Processing Applications in Plant Foods
AUTHORS: Houška, M; Silva, Filipa VM ; Evelyn; Buckow, R; Terefe, NS; Tonello, C;
PUBLISHED: 2022, SOURCE: Foods, VOLUME: 11, ISSUE: 2
INDEXED IN: Scopus CrossRef
IN MY: ORCID
2
TITLE: The Effect of Processing Methods on Food Quality and Human Health: Latest Advances and Prospects
AUTHORS: Houška, M; Silva, Filipa VM ;
PUBLISHED: 2022, SOURCE: Foods, VOLUME: 11, ISSUE: 4
INDEXED IN: Scopus CrossRef
IN MY: ORCID
3
TITLE: Thermal, High Pressure, and Ultrasound Inactivation of Various Fruit Cultivars' Polyphenol Oxidase: Kinetic Inactivation Models and Estimation of Treatment Energy Requirement
AUTHORS: Zawawi, NAF; Hazmi, NAM; How, MS; Kantono, K; Silva, Filipa VM ; Sulaiman, A;
PUBLISHED: 2022, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 12, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
4
TITLE: Emerging Non-Thermal Technologies as Alternative to SO2 for the Production of Wine
AUTHORS: Silva, Filipa VM ; van Wyk, S;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef: 1
IN MY: ORCID
5
TITLE: Enumeration of Brettanomyces in Wine Using Impedance  Full Text
AUTHORS: Sanelle van Wyk; Silva, Filipa VM ;
PUBLISHED: 2021, SOURCE: Applied Microbiology, VOLUME: 1, ISSUE: 2
INDEXED IN: CrossRef
IN MY: ORCID
6
7
TITLE: Non-Thermal High Pressure Processing, Pulsed Electric Fields and Ultrasound Preservation of Five Different Table Wines
AUTHORS: van Wyk, S; Hong, LW; Silva, Filipa VM ;
PUBLISHED: 2021, SOURCE: BEVERAGES, VOLUME: 7, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
8
TITLE: Ultrasound assisted thermal inactivation of spores in foods: Pathogenic and spoilage bacteria, molds and yeasts
AUTHORS: Evelyn; Silva, Filipa VM ;
PUBLISHED: 2021, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 105
INDEXED IN: Scopus WOS CrossRef: 10
IN MY: ORCID
9
10
TITLE: Inhibition of enzymes important for Alzheimer's disease by antioxidant extracts prepared from 15 New Zealand medicinal trees and bushes  Full Text
AUTHORS: Majid, H; Silva, Filipa VM ;
PUBLISHED: 2020, SOURCE: JOURNAL OF THE ROYAL SOCIETY OF NEW ZEALAND, VOLUME: 50, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 4
IN MY: ORCID
Page 1 of 9. Total results: 83.

A place for researchers and their institutions

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service