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Maria Filomena Filipe Barreiro
AuthID:
R-000-BEX
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (120)
Review (16)
Article in Press (6)
Book Chapter (5)
Proceedings Paper (4)
Editorial Material (2)
Abstract (1)
Book (1)
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Order:
Year Dsc
Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
Title Asc
Title Dsc
Results:
10
20
30
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Confirmed Publications: 155
71
TITLE:
Ultrasound as a Rapid and Low-Cost Extraction Procedure to Obtain Anthocyanin-Based Colorants from Prunus spinosa L. Fruit Epicarp: Comparative Study with Conventional Heat-Based Extraction
AUTHORS:
Leichtweis, MG; Pereira, C; Prieto, MA;
Barreiro, MF
; Baraldi, IJ;
Barros, L
;
Ferreira, ICFR
;
PUBLISHED:
2019
,
SOURCE:
MOLECULES,
VOLUME:
24,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
:
30
IN MY:
ORCID
|
CIÊNCIAVITAE
72
TITLE:
Active Food Packaging From Botanical, Animal, Bacterial, and Synthetic Sources
AUTHORS:
Fernanda V Leimann; Odinei H Gonçalves; Lyssa S Sakanaka; Alexandre S.B Azevedo; Mirela V Lima;
Filomena Barreiro
; Marianne A Shirai;
PUBLISHED:
2018
,
SOURCE:
Food Packaging and Preservation
INDEXED IN:
CrossRef
:
3
IN MY:
ORCID
|
CIÊNCIAVITAE
73
TITLE:
An Integrated Approach for Added-Value Products from Lignocellulosic Biorefineries. Vanillin, Syringaldehyde, Polyphenols and Polyurethane
AUTHORS:
Alírio Egídio Rodrigues
;
Paula Cristina de Oliveira Rodrigue Pinto
;
Maria Filomena Barreiro
;
Carina Andreia Esteves da Costa
; Maria Inês Ferreira da Mota; Isabel Fernandes;
PUBLISHED:
2018
INDEXED IN:
CrossRef
:
18
Openlibrary
IN MY:
ORCID
|
CIÊNCIAVITAE
74
TITLE:
Antiangiogenic compounds: well-established drugs versus emerging natural molecules
Full Text
AUTHORS:
Andreia Ribeiro
;
Rui M V Abreu
;
Madalena M Dias
;
Maria Filomena Barreiro
;
Isabel C F R Ferreira
;
PUBLISHED:
2018
,
SOURCE:
CANCER LETTERS,
VOLUME:
415
INDEXED IN:
Scopus
WOS
CrossRef
:
4
IN MY:
ORCID
|
CIÊNCIAVITAE
75
TITLE:
Antioxidants extraction from Pinhao (Araucaria angustifolia (Bertol.) Kuntze) coats and application to zein films
AUTHORS:
De Freitas, TB; Santos, CHK; da Silva, MV; Shirai, MA; Dias, MI;
Barros, L
;
Barreiro, MF
;
Ferreira, ICFR
; Goncalves, OH; Leimann, FV;
PUBLISHED:
2018
,
SOURCE:
FOOD PACKAGING AND SHELF LIFE,
VOLUME:
15
INDEXED IN:
Scopus
WOS
CrossRef
:
33
IN MY:
ORCID
|
CIÊNCIAVITAE
76
TITLE:
Bioactive evaluation and application of different formulations of the natural colorant curcumin (E100) in a hydrophilic matrix (yogurt)
AUTHORS:
Almeida, HHS;
Barros, L
;
Barreira, JCM
; Calhelha, RC; Heleno, SA; Sayer, C; Miranda, CG; Leimann, FV;
Barreiro, MF
;
Ferreira, ICFR
;
PUBLISHED:
2018
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
261
INDEXED IN:
Scopus
WOS
CrossRef
:
41
IN MY:
ORCID
|
CIÊNCIAVITAE
77
TITLE:
Chemical profile and bioactive properties of the essential oil isolated from Ammodaucus leucotrichus fruits growing in Sahara and its evaluation as a cosmeceutical ingredient
Full Text
AUTHORS:
Halla, N; Heleno, SA;
Costa, P
; Fernandes, IP; Calhelha, RC; Boucherit, K;
Rodrigues, AE
;
Ferreira, ICFR
;
Barreiro, MF
;
PUBLISHED:
2018
,
SOURCE:
INDUSTRIAL CROPS AND PRODUCTS,
VOLUME:
119
INDEXED IN:
Scopus
WOS
CrossRef
:
24
IN MY:
ORCID
|
CIÊNCIAVITAE
78
TITLE:
Cosmetics Preservation: A Review on Present Strategies
Full Text
AUTHORS:
Halla, N; Fernandes, IP; Heleno, SA;
Costa, P
; Boucherit Otmani, Z; Boucherit, K;
Rodrigues, AE
;
Ferreira, ICFR
;
Barreiro, MF
;
PUBLISHED:
2018
,
SOURCE:
MOLECULES,
VOLUME:
23,
ISSUE:
7
INDEXED IN:
Scopus
WOS
CrossRef
:
194
IN MY:
ORCID
|
CIÊNCIAVITAE
79
TITLE:
Development of waterborne polyurethane-ureas added with plant extracts: Study of different incorporation routes and their influence on particle size, thermal, mechanical and antibacterial properties
AUTHORS:
Santamaria Echart, A; Fernandes, I;
Barreiro, F
; Retegi, A; Arbelaiz, A; Corcuer, MA; Eceiza, A;
PUBLISHED:
2018
,
SOURCE:
PROGRESS IN ORGANIC COATINGS,
VOLUME:
117
INDEXED IN:
Scopus
WOS
CrossRef
:
24
IN MY:
ORCID
|
CIÊNCIAVITAE
80
TITLE:
Extraction of triterpenoids and phenolic compounds from Ganoderma lucidum: optimization study using the response surface methodology
AUTHORS:
Oludemi, T;
Barros, L
; Prieto, MA; Heleno, SA;
Barreiro, MF
;
Ferreira, ICFR
;
PUBLISHED:
2018
,
SOURCE:
FOOD & FUNCTION,
VOLUME:
9,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
54
IN MY:
ORCID
|
CIÊNCIAVITAE
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