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Maria Madalena dos Santos Lordelo

AuthID: R-000-C6J

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Confirmed Publications: 46

21

TITLE: Temporal restriction of enzyme supplementation in barley-based diets has no effect in broiler performance Full Text
AUTHORS: Cardoso, V; Ferreira, AP; Costa, M; Ponte, PIP; Falcao, L; Freire, JP; Lordelo, MM ; Ferreira, LMA; Fontes, CMGA; Ribeiro, T;
PUBLISHED: 2014, SOURCE: ANIMAL FEED SCIENCE AND TECHNOLOGY, VOLUME: 198

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22

TITLE: Direct supplementation of diet is the most efficient way of enriching broiler meat with n-3 long-chain polyunsaturated fatty acids Full Text
AUTHORS: Ribeiro, T; Lordelo, MM ; Alves, SP ; Bessa, RJB; Costa, P; Lemos, JPC; Ferreira, LMA; Fontes, CMGA; Prates, JAM ;
PUBLISHED: 2013, SOURCE: BRITISH POULTRY SCIENCE, VOLUME: 54, ISSUE: 6

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23

TITLE: Low doses of exogenous xylanase improve the nutritive value of triticale-based diets for broilers
AUTHORS: Mendes, AR; Ribeiro, T; Correia, BA; Bule, P; Macas, B; Falcao, L ; Freire, JPB ; Ferreira, LMA ; Fontes, CMGA ; Lordelo, MM ;
PUBLISHED: 2013, SOURCE: JOURNAL OF APPLIED POULTRY RESEARCH, VOLUME: 22, ISSUE: 1

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24

TITLE: The effects of restricting enzyme supplementation in rye-based diets for broilers Full Text
AUTHORS: Santos, CI; Ribeiro, T; Ponte, PIP; Fernandes, VO; Falcao, L ; Freire, JP ; Prates, JAM ; Ferreira, LMA ; Fontes, CMGA ; Lordelo, MM ;
PUBLISHED: 2013, SOURCE: ANIMAL FEED SCIENCE AND TECHNOLOGY, VOLUME: 186, ISSUE: 3-4

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25

TITLE: The effects of restricting enzyme supplementation in wheat-based diets to broilers Full Text
AUTHORS: Figueiredo, AA; Correia, BA; Ribeiro, T; Ponte, PIP; Falcao, L ; Freire, JP ; Prates, JAM ; Ferreira, LMA ; Fontes, CMGA ; Lordelo, MM ;
PUBLISHED: 2012, SOURCE: ANIMAL FEED SCIENCE AND TECHNOLOGY, VOLUME: 172, ISSUE: 3-4

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26

TITLE: The thermostable beta-1,3-1,4-glucanase from Clostridium thermocellum improves the nutritive value of highly viscous barley-based diets for broilers Full Text
AUTHORS: Ribeiro, T; Lordelo, MMS ; Prates, JAM ; Falcao, L ; Freire, JPB ; Ferreira, LMA ; Fontes, CMGA ;
PUBLISHED: 2012, SOURCE: BRITISH POULTRY SCIENCE, VOLUME: 53, ISSUE: 2

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27

TITLE: Levels of endogenous beta-glucanase activity in barley affect the efficacy of exogenous enzymes used to supplement barley-based diets for poultry
AUTHORS: Ribeiro, T; Lordelo, MMS ; Ponte, PIP; Macas, B; Prates, JAM ; Aguiar A Fontes ; Falcao, L ; Freire, JPB ; Ferreira, LMA ; Fontes, CMGA ;
PUBLISHED: 2011, SOURCE: POULTRY SCIENCE, VOLUME: 90, ISSUE: 6

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28

TITLE: Effect of brewers grain on intestinal microbial activity and mucosa morphology of weaned piglets Full Text
AUTHORS: Martins, C; Pinho, M ; Lordelo, MM ; Cunha, LF ; Carvalho, J ; Freire, JPB ;
PUBLISHED: 2010, SOURCE: 11th International Symposium on Digestive Physiology of Pigs in LIVESTOCK SCIENCE, VOLUME: 133, ISSUE: 1-3

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29

TITLE: Effect of butyrate on gut development and intestinal mucosa morphology of piglets Full Text
AUTHORS: Tonel, I; Pinho, M ; Lordelo, MM ; Cunha, LF ; Garres, P; Freire, JPB ;
PUBLISHED: 2010, SOURCE: 11th International Symposium on Digestive Physiology of Pigs in LIVESTOCK SCIENCE, VOLUME: 133, ISSUE: 1-3

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30

TITLE: A family 11 carbohydrate-binding module (CBM) improves the efficacy of a recombinant cellulase used to supplement barley-based diets for broilers at lower dosage rates Full Text
AUTHORS: Ribeiro, T; Ponte, PIP; Guerreiro, CIPD; Santos, HM; Falcao, L ; Freire, JPB ; Ferreira, LMA ; Prates, JAM ; Fontes, CMGA; Lordelo, MM ;
PUBLISHED: 2008, SOURCE: BRITISH POULTRY SCIENCE, VOLUME: 49, ISSUE: 5

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