31
TITLE: Extraction of ochratoxin A in bread samples by the QuEChERS methodology  Full Text
AUTHORS: Paula Paiga; Simone Morais ; Teresa Oliva Teles ; Manuela Correia ; Cristina Delerue Matos ; Sofia C Duarte; Angelina Pena ; Celeste Matos Lino ;
PUBLISHED: 2012, SOURCE: FOOD CHEMISTRY, VOLUME: 135, ISSUE: 4
INDEXED IN: Scopus WOS
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34
TITLE: Nitrate and nitrite contents of fresh vegetable samples: A review
AUTHORS: Correia, M ; Oliveira, MBPP ; Delerue Matos, C ;
PUBLISHED: 2011, SOURCE: Nutritional Insights and Food Safety
INDEXED IN: Scopus
35
TITLE: Urea Pesticides
AUTHORS: Simone Morais ; Manuela Correia ; Valentina Domingues ; Cristina Delerue-Matos;
PUBLISHED: 2011, SOURCE: Pesticides - Strategies for Pesticides Analysis
INDEXED IN: CrossRef: 2
38
TITLE: Determination of carbamate and urea pesticide residues in fresh vegetables using microwave-assisted extraction and liquid chromatography  Full Text
AUTHORS: Paiga, P; Morais, S ; Correia, M ; Delerue Matos, C ; Alves, A ;
PUBLISHED: 2009, SOURCE: INTERNATIONAL JOURNAL OF ENVIRONMENTAL ANALYTICAL CHEMISTRY, VOLUME: 89, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
Page 4 of 5. Total results: 44.