Maria Manuela Estevez Pintado


AuthID: R-000-C90

Confirmed Publications: 651



181
TITLE: Screening and application of fungal proteases for goat casein hydrolysis towards the development of bioactive hydrolysates
AUTHORS: Galindo Gomes, Jose Erick; Evaristo da Silva Nascimento, Talita Camila; de Souza Motta, Cristina Maria; Agamez Montalvo, Gualberto Segundo; Boscolo, Mauricio; Gomes, Eleni; Moreira, Keila Aparecida; Pintado, Maria Manuela ; da Silva, Roberto;
PUBLISHED: 2022, SOURCE: JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, VOLUME: 16, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID | CIÊNCIAVITAE
182
TITLE: Screening for a more sustainable solution for decolorization of dyes and textile effluents using Candida and Yarrowia spp.
AUTHORS: Mendes, Marta; Cassoni, Ana C.; Alves, Soraia; Pintado, Manuela E. ; Castro, Paula Ml ; Moreira, Patricia ;
PUBLISHED: 2022, SOURCE: JOURNAL OF ENVIRONMENTAL MANAGEMENT, VOLUME: 307
INDEXED IN: Scopus WOS CrossRef: 11
IN MY: ORCID | CIÊNCIAVITAE
183
TITLE: Screening of Novel Bioactive Peptides from Goat Casein: In Silico to In Vitro Validation  Full Text
AUTHORS: Coscueta, ER; Batista, P; Gomes, JEG; da Silva, R; Pintado, MM ;
PUBLISHED: 2022, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 23, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 36
IN MY: CIÊNCIAVITAE
184
TITLE: Sensory profiling, liking and gonad composition of sea urchin gonads fed synthetic or natural sources of beta-carotene enriched diets  Full Text
AUTHORS: Baiao, Luis F.; Rocha, Filipa; Sa, Tiago; Oliveira, Ana; Pintado, Manuela ; Lima, Rui Costa; Luís Miguel Cunha ; Valente, Luisa M. P. ;
PUBLISHED: 2022, SOURCE: AQUACULTURE, VOLUME: 549
INDEXED IN: Scopus WOS CrossRef: 9
IN MY: CIÊNCIAVITAE
185
TITLE: Short-term exposure to elevated CO2 stimulates growth and metabolic responses that alleviate early-stage iron deficiency symptoms in soybean
AUTHORS: Soares, Jose C.; Pintado, Manuela ; Vasconcelos, Marta W. ;
PUBLISHED: 2022, SOURCE: JOURNAL OF PLANT INTERACTIONS, VOLUME: 17, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID | CIÊNCIAVITAE
186
TITLE: Skin Microbiota and the Cosmetic Industry
AUTHORS: Carvalho, Maria Joao; Oliveira, Ana L. S.; Pedrosa, Silvia Santos; Pintado, Manuela ; Pinto Ribeiro, Ines; Madureira, Ana Raquel ;
PUBLISHED: 2022, SOURCE: MICROBIAL ECOLOGY, VOLUME: 86, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 6
IN MY: ORCID | CIÊNCIAVITAE
187
TITLE: Spent brewer's yeast (Saccharomyces cerevisiae) as a potential source of bioactive peptides: An overview  Full Text
AUTHORS: Oliveira, Ana Sofia; Ferreira, Carlos; Pereira, Joana Odila; Pintado, Manuela E. ; Carvalho, Ana P.;
PUBLISHED: 2022, SOURCE: INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, VOLUME: 208
INDEXED IN: Scopus WOS CrossRef: 52
IN MY: CIÊNCIAVITAE
188
TITLE: Strategies for the reduction of sugar in food products
AUTHORS: Gomes, A ; Bourbon, AI; Peixoto, AR; Silva, AS; Tasso, A; Almeida, C; Nobre, C; Nunes, C ; Sánchez, C; Gonçalves, DA; Castelo Branco, D; Figueira, D; Coelho, E ; Gonçalves, J; Teixeira, JA ; Pastrana Castro, LM; Coimbra, MA ; Pintado, M ; Ribeiro Cerqueira, MP; Fuciños, P; Teixeira, P ; Fernandes, PAR; Alves, VD; ...More
PUBLISHED: 2022, SOURCE: Food Structure Engineering and Design for Improved Nutrition, Health and Well-being
INDEXED IN: Scopus CrossRef: 2 Handle
IN MY: ORCID | CIÊNCIAVITAE
189
TITLE: Structural diversity of marine anti-freezing proteins, properties and potential applications: a review
AUTHORS: Ghalamara, S; Silva, S; Brazinha, C; Pintado, M ;
PUBLISHED: 2022, SOURCE: BIORESOURCES AND BIOPROCESSING, VOLUME: 9, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 12
IN MY: ORCID | CIÊNCIAVITAE
190
TITLE: Sugarcane Straw Polyphenols as Potential Food and Nutraceutical Ingredient
AUTHORS: Oliveira, Ana L. S.; Carvalho, Maria Joao; Oliveira, Diana Luazi; Costa, Eduardo; Pintado, Manuela ; Madureira, Ana Raquel ;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 24
INDEXED IN: Scopus WOS CrossRef: 15
IN MY: CIÊNCIAVITAE
Page 19 of 66. Total results: 651.

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