Vasco Augusto Pilão Cadavez


AuthID: R-000-HDG

Confirmed Publications: 176



151
TITLE: Beef burger patties incorporated with Boletus edulis extracts: Lipid peroxidation inhibition effects  Full Text
AUTHORS: Lillian Barros ; Joao C M Barreira ; Catia Grangeia; Catia Batista; Vasco A P Cadavez ; Isabel C F R Ferreira ;
PUBLISHED: 2011, SOURCE: EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, VOLUME: 113, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef
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152
TITLE: Diagnóstico laboratorial de enfermedades de la cría de abejas en el Nordeste de Portugal
AUTHORS: Sancia Pires; Kátia Paulos; Vasco Cadavez ; Maria J Valério;
PUBLISHED: 2011, SOURCE: Actas del VI Congreso Nacional de Apicultura
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153
TITLE: Estudio de la incidencia de enfermedades de la cría de abejas en dos regiones del Noreste de Portugal. Incidence of honey bee brood diseases in two regions of northeast of Portugal
AUTHORS: Sancia Pires; Kátia Paulos; Vasco Cadavez ;
PUBLISHED: 2011, SOURCE: AIDA XIV Jornadas sobre Producción Animal, ISSUE: ISBN Tomo II: 978-84-615-0065-9
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154
155
TITLE: O benestar animal como factor económico das produciones: a calidade ética dos produtos animais
AUTHORS: José M Fente; Xesús Feás; Joaquim Cerqueira; Vasco Cadavez ;
PUBLISHED: 2011, SOURCE: Benestar Animal: Manual para Formadores
INDEXED IN: Handle
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156
TITLE: 6th International Conference on Simulation and Modelling in Food and Bio Industries: FOODSIM'2010
AUTHORS: Vasco ( Cadavez ; Thiel, D. (Ed.);
PUBLISHED: 2010, SOURCE: Food Simulation and Modelling
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157
TITLE: Diagnóstico laboratorial de enfermedades de la cria de abejas en el Nordeste de Portugal
AUTHORS: Sancia Pires; Kátia Paulos; Vasco Cadavez ; Maria J Valério;
PUBLISHED: 2010, SOURCE: VI Congreso Nacional de Apicultura
INDEXED IN: Handle
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158
TITLE: INCORPORATION OF Boletus edulis EXTRACT IN BEEF BURGERS PATTIES: PRELIMINARY EVALUATION OF THE ANTIOXIDANT PROTECTIVE EFFECTS
AUTHORS: Catia Grangeia; Catia Batista; Manuel Raposo; Lillian Barros; Vasco Cadavez ; Isabel C F R Ferreira;
PUBLISHED: 2010, SOURCE: 6th International Conference on Simulation and Modelling in the Food and Bio-Industry in 6TH INTERNATIONAL CONFERENCE ON SIMULATION AND MODELLING IN THE FOOD AND BIO-INDUSTRY (FOODSIM 2010)
INDEXED IN: Scopus WOS
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159
TITLE: Preface
AUTHORS: Cadavez, V ; Thiel, D;
PUBLISHED: 2010, SOURCE: 2010 6th International Conference on Simulation and Modelling in the Food and Bio-Industry, FOODSIM 2010 in 6th International Conference on Simulation and Modelling in the Food and Bio-Industry 2010, FOODSIM 2010
INDEXED IN: Scopus
IN MY: ORCID | CIÊNCIAVITAE
160
TITLE: SUBCUTANEOUS FAT DEPTH MAGNITUDE INFLUENCES ITS MEASUREMENT ERRORS: A SIMULATION STUDY
AUTHORS: Vasco A P Cadavez ; Jose R Amaro ; Antonio J M Fonseca ;
PUBLISHED: 2010, SOURCE: 6th International Conference on Simulation and Modelling in the Food and Bio-Industry in 6TH INTERNATIONAL CONFERENCE ON SIMULATION AND MODELLING IN THE FOOD AND BIO-INDUSTRY (FOODSIM 2010)
INDEXED IN: Scopus WOS
IN MY: ORCID | ResearcherID | CIÊNCIAVITAE
Page 16 of 18. Total results: 176.

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