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Rui Manuel Pereira da Silva Bessa
AuthID:
R-000-JXN
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (128)
Review (3)
Proceedings Paper (2)
Book Chapter (1)
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Confirmed Publications: 134
91
TITLE:
Effect of the feeding system on intramuscular fatty acids and conjugated linoleic acid isomers of beef cattle, with emphasis on their nutritional value and discriminatory ability
Full Text
AUTHORS:
Cristina P M Alfaia
;
Susana P Alves
;
Susana I V Martins
;
Ana S H Costa
;
Carlos M G A Fontes
;
Jose P C Lemos
;
Rui J B Bessa
;
Jose A M Prates
;
PUBLISHED:
2009
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
114,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
|
CIÊNCIAVITAE
92
TITLE:
Effects of dietary starch source and buffers on milk responses and rumen fatty acid biohydrogenation in dairy cows fed maize silage-based diets
Full Text
AUTHORS:
Cabrita, ARJ
; Vale, JMP;
Bessa, RJB
; Dewhurst, RJ;
Fonseca, AJM
;
PUBLISHED:
2009
,
SOURCE:
ANIMAL FEED SCIENCE AND TECHNOLOGY,
VOLUME:
152,
ISSUE:
3-4
INDEXED IN:
Scopus
WOS
CrossRef
:
18
IN MY:
ORCID
|
ResearcherID
|
CIÊNCIAVITAE
93
TITLE:
Lipid composition of meat from zebu and taurine cattle finished in confinement
Full Text
AUTHORS:
Lizandra Vercezi Rossato; Maria Cristina Bressan; Erika Cristina Rodrigues; Maria Ines Alves D M de Carvalho Martins Carolino;
Rui Jose B Branquinho Bessa
;
Susana Paula P Pereira Alves
;
PUBLISHED:
2009
,
SOURCE:
REVISTA BRASILEIRA DE ZOOTECNIA-BRAZILIAN JOURNAL OF ANIMAL SCIENCE,
VOLUME:
38,
ISSUE:
9
INDEXED IN:
WOS
IN MY:
ORCID
|
ResearcherID
|
CIÊNCIAVITAE
94
TITLE:
Lipid composition of meat from zebu and taurine cattle finished in confinement [Composição lipídica de carne bovina de grupos genéticos taurinos e zebuínos terminados em confinamento]
AUTHORS:
Rossato, LV; Bressan, MC; Rodrigues, EC; Carolino, MIAdCM;
Bessa, RJB
;
Alves, SPP
;
PUBLISHED:
2009
,
SOURCE:
Revista Brasileira de Zootecnia,
VOLUME:
38,
ISSUE:
9
INDEXED IN:
Scopus
IN MY:
ORCID
|
CIÊNCIAVITAE
95
TITLE:
Non-invasive bone assessment by quantitative ultrasonography in Lusitano suckling foals: A preliminary
AUTHORS:
Fradinho, MJ; Correia, MJ; Vila Vicosa, MJC; Farrin, A; Harris, PA;
Bessa, RJB
;
Caldeira, RM
;
Ferreira Dias, G
;
PUBLISHED:
2009
,
SOURCE:
Applied Equine Nutrition and Training: Equine NUtrition and TRAining COnference (ENUTRACO) 2009
INDEXED IN:
Scopus
IN MY:
ORCID
|
CIÊNCIAVITAE
96
TITLE:
Nutrient and fiber type relationships in Barrosa muscles
Full Text
AUTHORS:
Costa, P
; Roseiro, LC;
Alves, V
; Calkins, CR;
Bessa, RJB
;
Santos, C
;
PUBLISHED:
2009
,
SOURCE:
LIVESTOCK SCIENCE,
VOLUME:
125,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
|
CIÊNCIAVITAE
97
TITLE:
Rumen biohydrogenation-derived fatty acids in milk fat from grazing dairy cows supplemented with rapeseed, sunflower, or linseed oils
Full Text
AUTHORS:
Rego, OA
;
Alves, SP
; Antunes, LMS;
Rosa, HJD
;
Alfaia, CMM
;
Prates, JAM
;
Cabrita, ARJ
;
Fonseca, AJM
;
Bessa, RJB
;
PUBLISHED:
2009
,
SOURCE:
JOURNAL OF DAIRY SCIENCE,
VOLUME:
92,
ISSUE:
9
INDEXED IN:
Scopus
WOS
CrossRef
:
77
IN MY:
ORCID
|
ResearcherID
|
CIÊNCIAVITAE
98
TITLE:
Using microbial fatty acids to improve understanding of the contribution of solid associated bacteria to microbial mass in the rumen
Full Text
AUTHORS:
Bessa, RJB
;
Maia, MRG
;
Jeronimo, E
; Belo, AT;
Cabrita, ARJ
; Dewhurst, RJ;
Fonseca, AJM
;
PUBLISHED:
2009
,
SOURCE:
ANIMAL FEED SCIENCE AND TECHNOLOGY,
VOLUME:
150,
ISSUE:
3-4
INDEXED IN:
Scopus
WOS
CrossRef
:
28
IN MY:
ORCID
|
ResearcherID
|
CIÊNCIAVITAE
99
TITLE:
Effect of dietary dehydrated pasture and citrus pulp on the performance and meat quality of broiler chickens
AUTHORS:
Mourao, JL
;
Pinheiro, VM
;
Prates, JAM
;
Bessa, RJB
;
Ferreira, LMA
;
Fontes, CMGA
;
Ponte, PIP
;
PUBLISHED:
2008
,
SOURCE:
POULTRY SCIENCE,
VOLUME:
87,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
|
CIÊNCIAVITAE
100
TITLE:
Effects of grass silage and soybean meal supplementation on milk production and milk fatty acid profiles of grazing dairy cows
AUTHORS:
Rego, OA
; Regalo, SMM;
Rosa, HJD
;
Alves, SP
;
Borba, AES
;
Bessa, RJB
;
Cabrita, ARJ
;
Fonseca, AJM
;
PUBLISHED:
2008
,
SOURCE:
JOURNAL OF DAIRY SCIENCE,
VOLUME:
91,
ISSUE:
7
INDEXED IN:
Scopus
WOS
CrossRef
Handle
IN MY:
ORCID
|
CIÊNCIAVITAE
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