António Eduardo Baptista Leitão


AuthID: R-000-20E

Confirmed Publications: 53



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TITLE: The impact of cold on photosynthesis in genotypes of Coffea spp.-Photosystem sensitivity, photoprotective mechanisms and gene expression  Full Text
AUTHORS: Batista Santos, P; Lidon, FC ; Fortunato, A ; Leitao, AE ; Lopes, E; Partelli, F; Ribeiro, AI ; Ramalho, JC ;
PUBLISHED: 2011, SOURCE: JOURNAL OF PLANT PHYSIOLOGY, VOLUME: 168, ISSUE: 8
INDEXED IN: Scopus WOS
IN MY: ORCID | CIÊNCIAVITAE
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TITLE: Effect of drying temperatures on chemical and morphological properties of acorn flours  Full Text
AUTHORS: Correia, PR ; Leitao, AE ; Beirao da Costa, ML ;
PUBLISHED: 2009, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 44, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID | CIÊNCIAVITAE
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TITLE: Low temperature impact on photosynthetic parameters of coffee genotypes [Impacto de baixas temperaturas em parâmetros fotossintéticos de genótipos de cafeeiro]
AUTHORS: Partelli, FL; Vieira, HD; Viana, AP; Batista Santos, P; Rodrigues, AP; Leitao, AE ; Ramalho, JC ;
PUBLISHED: 2009, SOURCE: Pesquisa Agropecuaria Brasileira, VOLUME: 44, ISSUE: 11
INDEXED IN: Scopus
IN MY: ORCID | CIÊNCIAVITAE
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TITLE: Osmotic dehydration of mandarins: Influence of reutilized osmotic agent on behaviour and product quality [Osmotyczne odwadnianie mandarynek: Wpływ wielokrotnego używania roztworu osmotycznego na jakość i trwałość produktu]
AUTHORS: Sapata, ML; Ferreira, A; Andrada, L; Leitao, AE ; Candeias, M;
PUBLISHED: 2009, SOURCE: Acta Scientiarum Polonorum, Technologia Alimentaria, VOLUME: 8, ISSUE: 3
INDEXED IN: Scopus
IN MY: ORCID | CIÊNCIAVITAE
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TITLE: Influence of moderate heat pre-treatments on physical and chemical characteristics of kiwifruit slices  Full Text
AUTHORS: Sara Beirão-da-Costa; Ana Steiner; Lúcia Correia; Eduardo Leitão ; José Empis; Margarida Moldão-Martins ;
PUBLISHED: 2007, SOURCE: Eur Food Res Technol - European Food Research and Technology, VOLUME: 226, ISSUE: 4
INDEXED IN: CrossRef
IN MY: ORCID | CIÊNCIAVITAE
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TITLE: Metabolic response to combined mild heat pre-treatments and modified atmosphere packaging on fresh-cut peach  Full Text
AUTHORS: Steiner, A; Abreu, M ; Correia, L; Beirao da Costa, S; Leitao, E ; Beirao da Costa, M ; Empis, J; Moldao Martins, M ;
PUBLISHED: 2006, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 222, ISSUE: 3-4
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | CIÊNCIAVITAE
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