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Susana Paula Almeida Alves
AuthID:
R-000-NJH
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (155)
Review (5)
Abstract (5)
Article in Press (3)
Correction (2)
Book Chapter (1)
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Order:
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IF Scopus Dsc
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Results:
10
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Confirmed Publications: 171
71
TITLE:
Total lipid content and fatty acid composition in edible offal from pigs
AUTHORS:
Jose Pestana
;
Cristina Alfaia
;
Susana Alves
;
Marta Madeira
;
Jose Santos Silva
;
Olga Moreira
;
Rui Bessa
; Fidel Toldra;
Jose A M Prates
;
PUBLISHED:
2019
,
SOURCE:
JOURNAL OF FOOD SAFETY AND FOOD QUALITY-ARCHIV FUR LEBENSMITTELHYGIENE,
VOLUME:
70,
ISSUE:
3
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
|
CIÊNCIAVITAE
72
TITLE:
Bovine oocyte membrane permeability and cryosurvival: Effects of different cryoprotectants and calcium in the vitrification media
Full Text
AUTHORS:
Marques, CC; Santos Silva, C;
Rodrigues, C
; Matos, JE; Moura, T; Baptista, MC; Horta, AEM; Bessa, RJB;
Alves, SP
;
Soveral, G
;
Pereira, RMLN
;
PUBLISHED:
2018
,
SOURCE:
CRYOBIOLOGY,
VOLUME:
81
INDEXED IN:
Scopus
WOS
CrossRef
:
17
IN MY:
ORCID
|
CIÊNCIAVITAE
73
TITLE:
Correction: Does growth path influence beef lipid deposition and fatty acid composition? (PLoS ONE (2018) 13: 4 (e0193875) DOI: 10.1371/journal.pone.0193875)
Full Text
AUTHORS:
Ana S H Costa; Paulo Costa;
Susana P Alves
;
Cristina M Alfaia
;
José A M Prates
;
Veronica Vleck
; Isabelle Cassar Malek; Jean François Hocquette; Rui J B Bessa;
PUBLISHED:
2018
,
SOURCE:
PLoS ONE,
VOLUME:
13,
ISSUE:
8
INDEXED IN:
Scopus
CrossRef
:
5
IN MY:
ORCID
|
CIÊNCIAVITAE
74
TITLE:
Corrigendum to: Lipid profile and quality indices of ostrich meat and giblets (Poultry Science (2018) 97 (1073-1081) DOI: 10.3382/ps/pex379)
AUTHORS:
Antunes, IC; Ribeiro, MF; Pimentel, FB;
Alves, SP
;
Oliveira, MBPP
;
Bessa, RJB
;
Quaresma, MAG
;
PUBLISHED:
2018
,
SOURCE:
Poultry Science,
VOLUME:
97,
ISSUE:
8
INDEXED IN:
Scopus
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
75
TITLE:
Does growth path influence beef lipid deposition and fatty acid composition?
Full Text
AUTHORS:
Costa, ASH; Costa, P;
Alves, SP
;
Alfaia, CM
;
Prates, JAM
;
Vleck, V
; Cassar Malek, I; Hocquette, JF; Bessa, RJB;
PUBLISHED:
2018
,
SOURCE:
PLOS ONE,
VOLUME:
13,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
:
4
IN MY:
ORCID
|
CIÊNCIAVITAE
76
TITLE:
Effect of diets with goat milk fat supplemented with exercise on anxiety and oxidative stress in the brains of adult rats
AUTHORS:
Mayara Queiroga Barbosa; Rita De Cássia Ramos Egypto Queiroga; Camila Carolina De Menezes Santos Bertozzo; Daline Fernandes De Souza Araújo; Louise Iara Gomes Oliveira; Jaielison Yandro Pereira Silva; Marco Aurélio Delmondes Bomfim; Gerlane Coelho Bernardo Guerra; Suedna Costa;
Rui Bessa
;
Susana Alves
; Juliana Kessia Barbosa Soares;
PUBLISHED:
2018
,
SOURCE:
Food and Function,
VOLUME:
9,
ISSUE:
5
INDEXED IN:
Scopus
CrossRef
:
8
IN MY:
ORCID
|
CIÊNCIAVITAE
77
TITLE:
Effect of increasing amounts of olive crude phenolic concentrate in the diet of dairy ewes on rumen liquor and milk fatty acid composition
AUTHORS:
Cappucci, A;
Alves, SP
; Bessa, RJB; Buccioni, A; Mannelli, F; Pauselli, M; Viti, C; Pastorelli, R; Roscini, V; Serra, A; Conte, G; Mele, M;
PUBLISHED:
2018
,
SOURCE:
Journal of Dairy Science,
VOLUME:
101,
ISSUE:
6
INDEXED IN:
Scopus
CrossRef
:
24
IN MY:
ORCID
|
CIÊNCIAVITAE
78
TITLE:
Effects of Condensed and Hydrolyzable Tannins on Rumen Metabolism with Emphasis on the Biohydrogenation of Unsaturated Fatty Acids
AUTHORS:
Costa, M;
Alves, SP
; Cappucci, A; Cook, SR; Duarte, A;
Caldeira, RM
; McAllister, TA; Bessa, RJB;
PUBLISHED:
2018
,
SOURCE:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
VOLUME:
66,
ISSUE:
13
INDEXED IN:
Scopus
WOS
CrossRef
:
42
IN MY:
ORCID
|
CIÊNCIAVITAE
79
TITLE:
Effects of dietary inclusion of citrus pulp and rockrose soft stems and leaves on lamb meat quality and fatty acid composition
AUTHORS:
Francisco, A;
Alves, SP
; Portugal, PV; Dentinho, MT; Jeronimo, E; Sengo, S; Almeida, J;
Bressan, MC
;
Pires, VMR
;
Alfaia, CM
;
Prates, JAM
; Bessa, RJB; Santos Silva, J;
PUBLISHED:
2018
,
SOURCE:
ANIMAL,
VOLUME:
12,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
:
30
IN MY:
ORCID
|
CIÊNCIAVITAE
80
TITLE:
Effects of supplementation with vegetable oils, including castor oil, on milk production of ewes and on growth of their lambs
AUTHORS:
Parente, MOM; Susin, I; Nolli, CP; Ferreira, EM; Gentil, RS; Polizel, DM; Pires, AV;
Alves, SP
; Bessa, RJB;
PUBLISHED:
2018
,
SOURCE:
Journal of Animal Science,
VOLUME:
96,
ISSUE:
1
INDEXED IN:
Scopus
CrossRef
:
13
IN MY:
ORCID
|
CIÊNCIAVITAE
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