11
TITLE: Omega-3 fatty acids from fish by-products: Innovative extraction and application in food and feed  Full Text
AUTHORS: Rodrigues, Matilde; Rosa, Ana; Almeida, Andre; Martins, Rui; Ribeiro, Tania; Pintado, Manuela ; Goncalves, Raquel F. S.; Pinheiro, Ana C. ; Fonseca, Antonio J. M. ; Maiah, Margarida R. G. ; Cabritah, Ana R. J. ; Barrosa, Lillian; Calejaa, Cristina;
PUBLISHED: 2024, SOURCE: FOOD AND BIOPRODUCTS PROCESSING, VOLUME: 145
INDEXED IN: Scopus WOS CrossRef: 6
12
TITLE: Protein hydrolysate and oil from fish waste reveal potential as dog food ingredients
AUTHORS: Cabrita, Ana R. J. ; Maia, Margarida R. G. ; Alves, Ana P.; Aires, Tiago; Rosa, Ana; Almeida, Andre; Martins, Rui; Fonseca, Antonio J. M. ;
PUBLISHED: 2024, SOURCE: FRONTIERS IN VETERINARY SCIENCE, VOLUME: 11
INDEXED IN: Scopus WOS CrossRef
13
TITLE: Ruminal inocula with distinct fermentation profiles differentially affect the in vitro fermentation pattern of a commercial algal blend
AUTHORS: Mota, Catia S. C.; Maia, Margarida R. G. ; Inês Maria Valente ; Cabrita, Ana R. J.; Fonseca, Antonio J. M. ;
PUBLISHED: 2024, SOURCE: FRONTIERS IN VETERINARY SCIENCE, VOLUME: 11
INDEXED IN: Scopus WOS CrossRef
14
TITLE: Squid meal and shrimp hydrolysate as novel protein sources for dog food
AUTHORS: Guilherme Fernandes, Joana; Aires, Tiago; Fonseca, Antonio J. M. ; Yergaliyev, Timur; Camarinha Silva, Amelia; Lima, Sofia A. C. ; Maia, Margarida R. G. ; Cabrita, Ana R. J. ;
PUBLISHED: 2024, SOURCE: FRONTIERS IN VETERINARY SCIENCE, VOLUME: 11
INDEXED IN: Scopus WOS CrossRef: 2
15
TITLE: Unveiling the effects of shrimp hydrolysate as a dietary ingredient in healthy adult Beagle dogs
AUTHORS: Guilherme Fernandes, Joana; Fonseca, Antonio J. M. ; Aires, Tiago; Lima, Sofia A. C.; Maia, Margarida R. G. ; Cabrita, Ana R. J. ;
PUBLISHED: 2024, SOURCE: JOURNAL OF ANIMAL SCIENCE, VOLUME: 102
INDEXED IN: Scopus WOS CrossRef
16
18
TITLE: Dietary oleic acid supplementation improves feed efficiency and modulates fatty acid profile and cell signaling pathway in European sea bass (Dicentrarchus labrax) juveniles fed high-lipid diets  Full Text
AUTHORS: Nicole Martins; Rui Magalhães; Lúcia Vieria; Ana Couto ; Cláudia Serra; Margarida G Maia ; António M Fonseca ; Ana J Cabrita ; Pedro Pousão Ferreira; Carolina Castro; Helena Peres ; Aires Oliva Teles ;
PUBLISHED: 2023, SOURCE: AQUACULTURE, VOLUME: 576
INDEXED IN: Scopus WOS CrossRef: 10 Unpaywall
20
TITLE: Effects of microalgae as dietary supplement on palatability, digestibility, fecal metabolites, and microbiota in healthy dogs
AUTHORS: Cabrita, Ana R. J. ; Guilherme Fernandes, Joana; Spinola, Maria; Maia, Margarida R. G. ; Yergaliyev, Timur; Camarinha Silva, Amelia; Fonseca, Antonio J. M. ;
PUBLISHED: 2023, SOURCE: FRONTIERS IN VETERINARY SCIENCE, VOLUME: 10
INDEXED IN: Scopus WOS CrossRef Unpaywall
Page 2 of 11. Total results: 105.