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Nelson Filipe Lopes Machado
AuthID:
R-000-Q6T
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (40)
Review (3)
Proceedings Paper (2)
Abstract (2)
Article in Press (1)
Year Start - End:
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Order:
Year Dsc
Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
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Results:
10
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Confirmed Publications: 48
11
TITLE:
ATR-MIR spectroscopy as a tool to assist 'Tempranillo' clonal selection process: Geographical origin and year of harvest discrimination and oenological parameters prediction
Full Text
AUTHORS:
Lemos, AM;
Machado, N
; Egea Cortines, M;
Barros, AI
;
PUBLISHED:
2020
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
325
INDEXED IN:
Scopus
WOS
CrossRef
:
4
IN MY:
CIÊNCIAVITAE
12
TITLE:
Comparison of near-infrared (NIR) and mid-infrared (MIR) spectroscopy for the determination of nutritional and antinutritional parameters in common beans
Full Text
AUTHORS:
Carbas, B;
Machado, N
; Oppolzer, D;
Ferreira, L
; Brites, C; Rosa, EAS;
Barros, AIRNA
;
PUBLISHED:
2020
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
306
INDEXED IN:
Scopus
WOS
CrossRef
:
41
IN MY:
CIÊNCIAVITAE
13
TITLE:
New Insights in the Quality of Phaseolus vulgaris L.: Nutritional Value, Functional Properties and Development of Innovative Tools for Their Assessment
AUTHORS:
Bruna Carbas;
Nelson Machado
; Carla Brites;
Eduardo A.S Rosa
;
Ana I.R.N.A Barros
;
PUBLISHED:
2020
,
SOURCE:
The 1st International Electronic Conference on Food Science and Functional Foods
INDEXED IN:
CrossRef
IN MY:
CIÊNCIAVITAE
14
TITLE:
Nutrients, Antinutrients, Phenolic Composition, and Antioxidant Activity of Common Bean Cultivars and their Potential for Food Applications
AUTHORS:
Carbas, B;
Machado, N
; Oppolzer, D;
Ferreira, L
; Queiroz, M; Brites, C; Rosa, EAS;
Barros, AIRNA
;
PUBLISHED:
2020
,
SOURCE:
ANTIOXIDANTS,
VOLUME:
9,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
:
70
IN MY:
CIÊNCIAVITAE
15
TITLE:
Prediction of Phytochemical Composition, In Vitro Antioxidant Activity and Individual Phenolic Compounds of Common Beans Using MIR and NIR Spectroscopy
Full Text
AUTHORS:
Carbas, B;
Machado, N
; Oppolzer, D; Queiroz, M; Brites, C;
Rosa, EAS
;
Barros, AIRNA
;
PUBLISHED:
2020
,
SOURCE:
FOOD AND BIOPROCESS TECHNOLOGY,
VOLUME:
13,
ISSUE:
6
INDEXED IN:
Scopus
WOS
CrossRef
:
30
IN MY:
CIÊNCIAVITAE
16
TITLE:
Nanohybrid assemblies of porphyrin and Au<inf>10</inf> cluster nanoparticles
AUTHORS:
Mariachiara Trapani; Maria Angela Castriciano; Andrea Romeo; Giovanna De Luca;
Nelson Machado
; Barry D Howes; Giulietta Smulevich; Luigi Monsù Scolaro;
PUBLISHED:
2019
,
SOURCE:
Nanomaterials,
VOLUME:
9,
ISSUE:
7
INDEXED IN:
Scopus
CrossRef
:
17
IN MY:
CIÊNCIAVITAE
17
TITLE:
Grapevine abiotic stress assessment and search for sustainable adaptation strategies in Mediterranean-like climates. A review
AUTHORS:
Bernardo, S;
Dinis, LT
;
Machado, N
;
Moutinho Pereira, J
;
PUBLISHED:
2018
,
SOURCE:
AGRONOMY FOR SUSTAINABLE DEVELOPMENT,
VOLUME:
38,
ISSUE:
6
INDEXED IN:
Scopus
WOS
CrossRef
:
101
IN MY:
CIÊNCIAVITAE
18
TITLE:
Addressing Facts and Gaps in the Phenolics Chemistry of Winery By-Products
AUTHORS:
Machado, NFL
;
Dominguez Perles, R
;
PUBLISHED:
2017
,
SOURCE:
MOLECULES,
VOLUME:
22,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
:
48
IN MY:
CIÊNCIAVITAE
19
TITLE:
Anomalous surface-enhanced Raman scattering of aromatic aldehydes and carboxylic acids
AUTHORS:
Machado, NFL
;
Marques, MPM
;
de Carvalho, LAEB
; Castro, JL; Otero, JC;
PUBLISHED:
2017
,
SOURCE:
JOURNAL OF RAMAN SPECTROSCOPY,
VOLUME:
48,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
:
14
IN MY:
CIÊNCIAVITAE
20
TITLE:
Critical Review on the Significance of Olive Phytochemicals in Plant Physiology and Human Health
Full Text
AUTHORS:
Gouvinhas, I;
Machado, N
; Sobreira, C;
Dominguez Perles, R
; Gomes, S; Rosa, E;
Barros, AIRNA
;
PUBLISHED:
2017
,
SOURCE:
MOLECULES,
VOLUME:
22,
ISSUE:
11
INDEXED IN:
Scopus
WOS
CrossRef
:
65
IN MY:
CIÊNCIAVITAE
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