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Berta Maria de Carvalho Gonçalves Macedo
AuthID:
R-000-2RX
Publications
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Document Source:
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Document Type:
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Article (90)
Proceedings Paper (14)
Review (13)
Book Chapter (7)
Article in Press (5)
Abstract (2)
Correction (2)
Unpublished (1)
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Results:
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Confirmed Publications: 134
91
TITLE:
Ultraviolet-B Radiation and Nitrogen Affect Nutrient Concentrations and the Amount of Nutrients Acquired by Above-Ground Organs of Maize
Full Text
AUTHORS:
Carlos M Correia
;
Joao F Coutinho
;
Eunice A Bacelar
;
Berta M Goncalves
; Lars Olof Bjorn;
Jose Emoutinho Pereira
;
PUBLISHED:
2012
,
SOURCE:
SCIENTIFIC WORLD JOURNAL,
VOLUME:
2012
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
92
TITLE:
Water use strategies of plants under drought conditions
AUTHORS:
Bacelar, ELVA
;
Moutinho Pereira, JM
;
Goncalves, BMC
; Brito, CVQ; Gomes Laranjo, J;
Ferreira, HMF
;
Correia, CM
;
PUBLISHED:
2012
,
SOURCE:
Plant Responses to Drought Stress: From Morphological to Molecular Features
INDEXED IN:
Scopus
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
93
TITLE:
Water use strategies of plants under drought conditions
AUTHORS:
Eunice L V A Bacelar
;
José M Moutinho Pereira
;
Berta M C Gonçalves
; Cátia V Q Brito; José Gomes Laranjo; Helena M F Ferreira;
Carlos M Correia
;
PUBLISHED:
2012
,
SOURCE:
Plant Responses to Drought Stress: From Morphological to Molecular Features,
VOLUME:
9783642326530
INDEXED IN:
Scopus
IN MY:
ORCID
|
CIÊNCIAVITAE
94
TITLE:
Effects of roasting and boiling on the physical and mechanical properties of 11 Portuguese chestnut cultivars ( Castanea sativa Mill.) Efectos de asado y hervido en las propiedades físicas y mécánicas de once cultivares de castaña porgueses ( Castanea sativa Mill.)
Full Text
AUTHORS:
Silva, AP
; Santos-Ribeiro, R; Borges, O; Magalhães, B; Silva, ME;
Gonçalves, B
;
PUBLISHED:
2011
,
SOURCE:
CyTA - Journal of Food,
VOLUME:
9,
ISSUE:
3
INDEXED IN:
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
95
TITLE:
Cover cropping effects on olive physiology in rainfed orchards
AUTHORS:
Berta C Gonçalves
; Carlos M Correia; José Moutinho Pereira; Eunice Bacelar; Cátia Brito; Helena Ferreira; M.A. Rodrigues;
PUBLISHED:
2011
,
SOURCE:
XII Congreso Hispano-Luso de Fisiología Vegetal
INDEXED IN:
Handle
IN MY:
ORCID
|
CIÊNCIAVITAE
96
TITLE:
Effect of cooking on total vitamin C contents and antioxidant activity of sweet chestnuts (Castanea sativa Mill.)
Full Text
AUTHORS:
Ana I R N A Barros
;
Fernando M Nunes
;
Berta Goncalves
;
Richard N Bennett
;
Ana Paula Silva
;
PUBLISHED:
2011
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
128,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
67
IN MY:
CIÊNCIAVITAE
97
TITLE:
Effects of roasting and boiling on the physical and mechanical properties of 11 Portuguese chestnut cultivars (Castanea sativa Mill.)
AUTHORS:
Silva, AP
; Santos Ribeiro, R; Borges, O; Magalhaes, B; Silva, ME;
Goncalves, B
;
PUBLISHED:
2011
,
SOURCE:
CYTA-JOURNAL OF FOOD,
VOLUME:
9,
ISSUE:
3
INDEXED IN:
Scopus
WOS
98
TITLE:
Response, Tolerance and Adaptation to Abiotic Stress of Olive, Grapevine and Chestnut in the Mediterranean Region: Role of Abscisic Acid, Nitric Oxide and MicroRNAs
AUTHORS:
Changhe Zhang
; Jose Gomes-Laranjo; Carlos M.; Jose M.;
Berta M Carvalho Goncalves
; Eunice L V A. Bacelar; Francisco P.; Victor Galhano;
PUBLISHED:
2011
,
SOURCE:
Plants and Environment
INDEXED IN:
CrossRef
:
1
IN MY:
ORCID
|
CIÊNCIAVITAE
99
TITLE:
A fast, simple, and reliable hydrophilic interaction liquid chromatography method for the determination of ascorbic and isoascorbic acids
Full Text
AUTHORS:
Ana I R N A Barros
;
Ana P Silva
;
Berta Goncalves
;
Fernando M Nunes
;
PUBLISHED:
2010
,
SOURCE:
ANALYTICAL AND BIOANALYTICAL CHEMISTRY,
VOLUME:
396,
ISSUE:
5
INDEXED IN:
Scopus
WOS
CrossRef
:
21
IN MY:
ORCID
|
CIÊNCIAVITAE
100
TITLE:
Effect of Boron and Calcium Sprays on Photosynthetic Pigments, Total Phenols and Flavonoid Content of Sweet Cherry (Prunus avium L.)
AUTHORS:
Thurzo, S; Szabo, Z; Nyeki, J;
Nagy, PT
; Silva, AP;
Goncalves, B
;
PUBLISHED:
2010
,
SOURCE:
6th International Symposium on Mineral Nutrition of Fruit Crops
in
VI INTERNATIONAL SYMPOSIUM ON MINERAL NUTRITION OF FRUIT CROPS,
VOLUME:
868
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
|
CIÊNCIAVITAE
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