Berta Maria de Carvalho Gonçalves Macedo
AuthID: R-000-2RX
1
TITLE: Optimizing strawberry growth: Impact of irrigation and biostimulant application on physiology and fruit quality
AUTHORS: Pereira, Sandra; Rodrigues, Joao; Sujeeth, Neerakkal; Guinan, Kieran J.; Goncalves, Berta;
PUBLISHED: 2025, SOURCE: PLANT STRESS, VOLUME: 15
AUTHORS: Pereira, Sandra; Rodrigues, Joao; Sujeeth, Neerakkal; Guinan, Kieran J.; Goncalves, Berta;
PUBLISHED: 2025, SOURCE: PLANT STRESS, VOLUME: 15
INDEXED IN:
Scopus
WOS


2
TITLE: Innovative edible coatings for postharvest storage of sweet cherries Full Text
AUTHORS: Afonso, Silvia; Oliveira, Ivo; Ribeiro, Carlos; Vilela, Alice; Meyer, Anne S.; Goncalves, Berta;
PUBLISHED: 2023, SOURCE: SCIENTIA HORTICULTURAE, VOLUME: 310
AUTHORS: Afonso, Silvia; Oliveira, Ivo; Ribeiro, Carlos; Vilela, Alice; Meyer, Anne S.; Goncalves, Berta;
PUBLISHED: 2023, SOURCE: SCIENTIA HORTICULTURAE, VOLUME: 310
INDEXED IN:
Scopus
WOS


3
TITLE: Orchard Net Covers Improve Resistance to Cherry Cracking Disorder
AUTHORS: Goncalves, Berta; Silva, Vania; Bacelar, Eunice; Guedes, Francisco; Ribeiro, Carlos; Silva, Ana Paula; Pereira, Sandra;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 3
AUTHORS: Goncalves, Berta; Silva, Vania; Bacelar, Eunice; Guedes, Francisco; Ribeiro, Carlos; Silva, Ana Paula; Pereira, Sandra;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 3
INDEXED IN:
WOS

4
TITLE: Molecular mechanisms involved in fruit cracking: A review Full Text
AUTHORS: Santos, Marlene; Egea Cortines, Marcos; Goncalves, Berta; Matos, Manuela;
PUBLISHED: 2023, SOURCE: FRONTIERS IN PLANT SCIENCE, VOLUME: 14
AUTHORS: Santos, Marlene; Egea Cortines, Marcos; Goncalves, Berta; Matos, Manuela;
PUBLISHED: 2023, SOURCE: FRONTIERS IN PLANT SCIENCE, VOLUME: 14
INDEXED IN:
Scopus
WOS


5
TITLE: The Role of Biostimulants as Alleviators of Biotic and Abiotic Stresses in Grapevine: A Review
AUTHORS: Monteiro, E; Goncalves, B; Cortez, I; Castro, I;
PUBLISHED: 2022, SOURCE: PLANTS-BASEL, VOLUME: 11, ISSUE: 3
AUTHORS: Monteiro, E; Goncalves, B; Cortez, I; Castro, I;
PUBLISHED: 2022, SOURCE: PLANTS-BASEL, VOLUME: 11, ISSUE: 3
INDEXED IN:
Scopus
WOS


6
TITLE: Red Fruits Composition and Their Health Benefits-A Review
AUTHORS: Cosme, Fernanda; Pinto, Teresa; Aires, Alfredo ; Morais, Maria Cristina; Bacelar, Eunice; Anjos, Rosario; Ferreira Cardoso, Jorge; Oliveira, Ivo; Vilela, Alice; Goncalves, Berta;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 5
AUTHORS: Cosme, Fernanda; Pinto, Teresa; Aires, Alfredo ; Morais, Maria Cristina; Bacelar, Eunice; Anjos, Rosario; Ferreira Cardoso, Jorge; Oliveira, Ivo; Vilela, Alice; Goncalves, Berta;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 5
7
TITLE: Biostimulants to Improved Tree Physiology and Fruit Quality: A Review with Special Focus on Sweet Cherry
AUTHORS: Afonso, Silvia; Oliveira, Ivo; Meyer, Anne S.; Goncalves, Berta;
PUBLISHED: 2022, SOURCE: AGRONOMY-BASEL, VOLUME: 12, ISSUE: 3
AUTHORS: Afonso, Silvia; Oliveira, Ivo; Meyer, Anne S.; Goncalves, Berta;
PUBLISHED: 2022, SOURCE: AGRONOMY-BASEL, VOLUME: 12, ISSUE: 3
INDEXED IN:
Scopus
WOS


8
TITLE: Quality preservation of sweet cherry cv. 'staccato' by using glycine-betaine or Ascophyllum nodosum Full Text
AUTHORS: Berta Goncalves; Maria Cristina Morais; Alex Sequeira; Carlos Ribeiro; Francisco Guedes; Ana Paula Silva; Alfredo Aires ;
PUBLISHED: 2020, SOURCE: FOOD CHEMISTRY, VOLUME: 322
AUTHORS: Berta Goncalves; Maria Cristina Morais; Alex Sequeira; Carlos Ribeiro; Francisco Guedes; Ana Paula Silva; Alfredo Aires ;
PUBLISHED: 2020, SOURCE: FOOD CHEMISTRY, VOLUME: 322
INDEXED IN:
WOS

9
TITLE: Effects of soil and foliar application of nitrogen and boro non a.tocoferol and antioxidant properties of two varieties (Glorieta and Masbovera) of almond grown in Northeast of Portugal
AUTHORS: Alfredo Aires; Cristina Morais; Iva Prgomet; Ivo Oliveira; Sara Bernardo; Sílvia M Afonso; Rosa P Carvalho; David Barreales; M.A. Rodrigues; A.C. Ribeiro; Berta C Gonçalves; A.P. Silva;
PUBLISHED: 2017, SOURCE: II Congresso Luso-Brasileiro de Horticultura
AUTHORS: Alfredo Aires; Cristina Morais; Iva Prgomet; Ivo Oliveira; Sara Bernardo; Sílvia M Afonso; Rosa P Carvalho; David Barreales; M.A. Rodrigues; A.C. Ribeiro; Berta C Gonçalves; A.P. Silva;
PUBLISHED: 2017, SOURCE: II Congresso Luso-Brasileiro de Horticultura
INDEXED IN:
Handle

10
TITLE: Starch characterization in seven raw, boiled and roasted chestnuts (Castanea sativa Mill.) cultivars from Portugal
AUTHORS: Silva, AP; Oliveira, I; Silva, ME; Guedes, CM; Borges, O; Magalhães, B; Gonçalves, B;
PUBLISHED: 2016, SOURCE: Journal of Food Science and Technology, VOLUME: 53, ISSUE: 1
AUTHORS: Silva, AP; Oliveira, I; Silva, ME; Guedes, CM; Borges, O; Magalhães, B; Gonçalves, B;
PUBLISHED: 2016, SOURCE: Journal of Food Science and Technology, VOLUME: 53, ISSUE: 1
INDEXED IN:
Scopus

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