Berta Maria de Carvalho Gonçalves Macedo


AuthID: R-000-2RX

Confirmed Publications: 134



41
TITLE: Cracking in Sweet Cherry Cultivars Early Bigi and Lapins: Correlation with Quality Attributes
AUTHORS: Pereira, S; Silva, V; Bacelar, E; Guedes, F; Silva, AP ; Ribeiro, C; Goncalves, B ;
PUBLISHED: 2020, SOURCE: PLANTS-BASEL, VOLUME: 9, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 16
IN MY: ORCID | CIÊNCIAVITAE
42
TITLE: Effects of Different Processing Treatments on Almond (Prunus dulcis) Bioactive Compounds, Antioxidant Activities, Fatty Acids, and Sensorial Characteristics
AUTHORS: Oliveira, I; Meyer, AS; Afonso, S; Sequeira, A; Vilela, A; Goufo, P; Trindade, H; Goncalves, B ;
PUBLISHED: 2020, SOURCE: PLANTS-BASEL, VOLUME: 9, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 26
IN MY: ORCID | CIÊNCIAVITAE
43
TITLE: Effects of exogenous compound sprays on cherry cracking: skin properties and gene expression  Full Text
AUTHORS: Correia, S; Santos, M; Glinska, S; Gapinska, M; Matos, M; Carnide, V; Schouten, R; Silva, AP; Goncalves, B ;
PUBLISHED: 2020, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 100, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef: 32
IN MY: ORCID | CIÊNCIAVITAE
44
TITLE: Foliar Application of Calcium and Growth Regulators Modulate Sweet Cherry (Prunus avium L.) Tree Performance
AUTHORS: Correia, S; Queiros, F; Ferreira, H; Morais, MC; Afonso, S; Silva, AP; Goncalves, B ;
PUBLISHED: 2020, SOURCE: PLANTS-BASEL, VOLUME: 9, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 32
IN MY: ORCID | CIÊNCIAVITAE
45
TITLE: Kaolin and seaweed-based extracts can be used as middle and long-term strategy to mitigate negative effects of climate change in physiological performance of hazelnut tree  Full Text
AUTHORS: Cabo, S; Morais, MC; Aires, A ; Carvalho, R; Pascual Seva, N; Silva, AP; Gon?alves, B ;
PUBLISHED: 2020, SOURCE: JOURNAL OF AGRONOMY AND CROP SCIENCE, VOLUME: 206, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 12
IN MY: ORCID | CIÊNCIAVITAE
46
TITLE: Kaolin,Ascophyllum nodosumand salicylic acid mitigate effects of summer stress improving hazelnut quality  Full Text
AUTHORS: Cabo, S; Aires, A ; Carvalho, R; Vilela, A; Pascual Seva, N; Silva, AP ; Goncalves, B ;
PUBLISHED: 2020, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 101, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 13
IN MY: ORCID | CIÊNCIAVITAE
47
48
TITLE: Phenolic Profile and Bioactive Potential of Stems and Seed Kernels of Sweet Cherry Fruit
AUTHORS: Afonso, S; Oliveira, IV; Meyer, AS; Aires, A ; Saavedra, MJ; Goncalves, B ;
PUBLISHED: 2020, SOURCE: ANTIOXIDANTS, VOLUME: 9, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef: 24
IN MY: ORCID | CIÊNCIAVITAE
49
TITLE: Physiological and biochemical performance of almond trees under deficit irrigation  Full Text
AUTHORS: Prgomet, I; Pascual Seva, N; Morais, MC; Aires, A ; Barreales, D; Ribeiro, AC; Silva, AP; Barros, AIRNA ; Goncalves, B ;
PUBLISHED: 2020, SOURCE: SCIENTIA HORTICULTURAE, VOLUME: 261
INDEXED IN: Scopus WOS CrossRef: 10 Handle
IN MY: ORCID | CIÊNCIAVITAE
50
TITLE: Quality preservation of sweet cherry cv. 'staccato' by using glycine-betaine or Ascophyllum nodosum  Full Text
AUTHORS: Gonçalves, B ; Morais, MC; Sequeira, A; Ribeiro, C; Guedes, F; Silva, AP ; Aires, A ;
PUBLISHED: 2020, SOURCE: Food Chemistry, VOLUME: 322
INDEXED IN: Scopus CrossRef: 16
IN MY: ORCID | CIÊNCIAVITAE
Page 5 of 14. Total results: 134.

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