31
TITLE: Sarcocornia perennis pectic polysaccharides orally administered to mice: Holistic histological evaluation of xenobiotic protection  Full Text
AUTHORS: Oliveira, C; Pinte, J; Coelho, E ; Silva, H; Coimbra, MA ; Pereira, MD;
PUBLISHED: 2020, SOURCE: INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, VOLUME: 154
INDEXED IN: Scopus WOS CrossRef: 6
32
TITLE: Thymus algeriensis Bioss & Reut: Relationship of phenolic compounds composition with in vitro/in vivo antioxidant and antibacterial activity  Full Text
AUTHORS: Righi, N; Boumerfeg, S; Fernandes, PAR; Deghima, A; Baali, F; Coelho, E ; Cardoso, SM ; Coimbra, MA ; Baghiani, A;
PUBLISHED: 2020, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 136
INDEXED IN: Scopus WOS CrossRef: 30
33
TITLE: Apple Pomace Extract as a Sustainable Food Ingredient
AUTHORS: Fernandes, PAR; Ferreira, SS; Bastos, R; Ferreira, I; Cruz, MT ; Pinto, A; Coelho, E ; Passos, CP; Coimbra, MA ; Cardoso, SM ; Wessel, DF ;
PUBLISHED: 2019, SOURCE: Antioxidants in ANTIOXIDANTS, VOLUME: 8, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 70 Handle
34
TITLE: Chemical composition and antimicrobial activity of Satureja montana byproducts essential oils
AUTHORS: Santos, JDC; Coelho, E ; Silva, R; Passos, CP; Teixeira, P; Henriques, I; Coimbra, MA ;
PUBLISHED: 2019, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 137
INDEXED IN: Scopus WOS CrossRef: 20 Handle
35
TITLE: Compositional Features and Bioactive Properties of Aloe vera Leaf (Fillet, Mucilage, and Rind) and Flower
AUTHORS: Añibarro-Ortega, ; Pinela, ; Barros, ; Ćirić, ; Silva, ; Coelho, ; Mocan, ; Calhelha, ; Soković, ; Coimbra, ; Ferreira, ;
PUBLISHED: 2019, SOURCE: Antioxidants, VOLUME: 8, ISSUE: 10
INDEXED IN: CrossRef: 3
36
TITLE: Compositional Features and Bioactive Properties of Aloe vera Leaf (Fillet, Mucilage, and Rind) and Flower
AUTHORS: Anibarro Ortega, M; Pinela, J ; Barros, L; Ciric, A; Silva, SP; Coelho, E ; Mocan, A; Calhelha, RC; Sokovic, M; Coimbra, MA ; Ferreira, ICFR;
PUBLISHED: 2019, SOURCE: ANTIOXIDANTS, VOLUME: 8, ISSUE: 10
INDEXED IN: Scopus WOS
37
TITLE: Contribution of non-enzymatic transglycosylation reactions to the honey oligosaccharides origin and diversity  Full Text
AUTHORS: Silva, SR; Moreira, ASP; Domingues, MDM; Evtuguin, DV; Coelho, E ; Coimbra, MA ;
PUBLISHED: 2019, SOURCE: 29th International Carbohydrate Symposium (ICS) in PURE AND APPLIED CHEMISTRY, VOLUME: 91, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef: 11
38
TITLE: Downscale fermentation for xylooligosaccharides production by recombinant Bacillus subtilis 3610  Full Text
AUTHORS: Amorim, C; Silverio, SC; Goncalves, RFS; Pinheiro, AC ; Silva, S; Coelho, E ; Coimbra, MA ; Prather, KLJ; Rodrigues, LR ;
PUBLISHED: 2019, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 205
INDEXED IN: Scopus WOS CrossRef: 24
39
TITLE: Lipidomic Signatures Reveal Seasonal Shifts on the Relative Abundance of High-Valued Lipids from the Brown Algae Fucus vesiculosus
AUTHORS: da Costa, E; Domingues, P; Melo, T; Coelho, E ; Pereira, R; Calado, R ; Abreu, MH; Domingues, MR;
PUBLISHED: 2019, SOURCE: MARINE DRUGS, VOLUME: 17, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 58 Handle
40
TITLE: Process development for the production of prebiotic fructo-oligosaccharides by penicillium citreonigrum  Full Text
AUTHORS: Nobre, C; do Nascimento, AKC; Silva, SP; Coelho, E ; Coimbra, MA ; Cavalcanti, MTH; Teixeira, JA ; Porto, ALF;
PUBLISHED: 2019, SOURCE: BIORESOURCE TECHNOLOGY, VOLUME: 282
INDEXED IN: Scopus WOS CrossRef: 43
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