Iva Luzia Reis Fernandes


AuthID: R-000-6FT

Confirmed Publications: 83



61
TITLE: Wine
AUTHORS: Fernandes, I ; Pérez Gregorio, R ; Soares, S ; Mateus, N ; De Freitas, V ;
PUBLISHED: 2016, SOURCE: Fermented Foods in Health and Disease Prevention
INDEXED IN: Scopus
IN MY: ORCID
62
TITLE: Ageing impact on the antioxidant and antiproliferative properties of Port wines  Full Text
AUTHORS: Helder Oliveira ; Iva Fernandes ; Victor de Freitas ; Nuno Mateus ;
PUBLISHED: 2015, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 67
INDEXED IN: Scopus WOS CrossRef: 12
IN MY: ORCID | ResearcherID
63
64
TITLE: Multiple-approach studies to assess anthocyanin bioavailability  Full Text
AUTHORS: Iva Fernandes ; Ana Faria ; Victor de Freitas ; Conceicao Calhau ; Nuno Mateus ;
PUBLISHED: 2015, SOURCE: PHYTOCHEMISTRY REVIEWS, VOLUME: 14, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 54
IN MY: ORCID
65
TITLE: The impact of chronic blackberry intake on the neuroinflammatory status of rats fed a standard or high-fat diet  Full Text
AUTHORS: Manuela Meireles ; Claudia Marques ; Sonia Norberto; Iva Fernandes ; Nuno Mateus ; Catarina Rendeiro; Jeremy P E Spencer; Ana Faria ; Conceicao Calhau ;
PUBLISHED: 2015, SOURCE: JOURNAL OF NUTRITIONAL BIOCHEMISTRY, VOLUME: 26, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 34
IN MY: ORCID
66
TITLE: Anthocyanins and human health: How gastric absorption may influence acute human physiology
AUTHORS: Iva Fernandes ; Victor de Freitas; Nuno Mateus;
PUBLISHED: 2014, SOURCE: Nutrition and Aging, VOLUME: 2, ISSUE: 1
INDEXED IN: CrossRef: 23
IN MY: ORCID
67
TITLE: Anti-proliferative effects of quercetin and catechin metabolites
AUTHORS: Laura Delgado; Iva Fernandes ; Susana Gonzalez Manzano; Victor de Freitas ; Nuno Mateus ; Celestino Santos Buelga;
PUBLISHED: 2014, SOURCE: FOOD & FUNCTION, VOLUME: 5, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 55
IN MY: ORCID | ResearcherID
68
TITLE: Bioavailability of anthocyanins and derivatives  Full Text
AUTHORS: Iva Fernandes ; Ana Faria ; Conceicao Calhau ; Victor de Freitas ; Nuno Mateus ;
PUBLISHED: 2014, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 7, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 275
IN MY: ORCID
69
TITLE: Flavonoid metabolites transport across a human BBB model  Full Text
AUTHORS: Ana Faria ; Manuela Meireles ; Iva Fernandes ; Celestino Santos Buelga; Susana Gonzalez Manzano; Montserrat Duenas; Victor de Freitas ; Nuno Mateus ; Conceicao Calhau ;
PUBLISHED: 2014, SOURCE: FOOD CHEMISTRY, VOLUME: 149
INDEXED IN: Scopus WOS CrossRef: 98
IN MY: ORCID
70
TITLE: Interplay between Anthocyanins and Gut Microbiota  Full Text
AUTHORS: Ana Faria ; Iva Fernandes ; Sonia Norberto; Nuno Mateus ; Conceicao Calhau ;
PUBLISHED: 2014, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 62, ISSUE: 29
INDEXED IN: Scopus WOS CrossRef: 245
IN MY: ORCID | ResearcherID
Page 7 of 9. Total results: 83.

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