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Ligia Raquel Marona Rodrigues
AuthID:
R-000-95V
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (160)
Review (34)
Book Chapter (22)
Article in Press (11)
Unpublished (4)
Proceedings Paper (3)
Note (2)
Correction (1)
Abstract (1)
Editorial Material (1)
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IF Scopus Dsc
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Confirmed Publications: 239
91
TITLE:
The biopolymer produced by Rhizobium viscosum CECT 908 is a promising agent for application in microbial enhanced oil recovery
AUTHORS:
Couto, MR;
Gudina, EJ
; Ferreira, D;
Teixeira, JA
;
Rodrigues, LR
;
PUBLISHED:
2019
,
SOURCE:
9th International Conference on Environmental Engineering and Management (ICEEM)
in
NEW BIOTECHNOLOGY,
VOLUME:
49
INDEXED IN:
Scopus
WOS
CrossRef
:
31
IN MY:
ORCID
|
CIÊNCIAVITAE
92
TITLE:
Bioactivity of glycolipopeptide cell-bound biosurfactants against skin pathogens
Full Text
AUTHORS:
Vecino, X; Rodriguez Lopez, L; Ferreira, D; Cruz, JM; Moldes, AB;
Rodrigues, LR
;
PUBLISHED:
2018
,
SOURCE:
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,
VOLUME:
109
INDEXED IN:
Scopus
WOS
CrossRef
:
62
IN MY:
ORCID
|
CIÊNCIAVITAE
93
TITLE:
Colorectal Cancer Cells Increase the Production of Short Chain Fatty Acids by Propionibacterium freudenreichii Impacting on Cancer Cells Survival
AUTHORS:
Marta R Casanova; João Azevedo Silva;
Ligia R Rodrigues
;
Ana Preto
;
PUBLISHED:
2018
,
SOURCE:
Frontiers in Nutrition,
VOLUME:
5
INDEXED IN:
Scopus
CrossRef
:
46
Handle
IN MY:
ORCID
|
CIÊNCIAVITAE
94
TITLE:
Colorectal Cancer Cells Increase the Production of Short Chain Fatty Acids by<i> Propionibacterium freudenreichii</i> Impacting on Cancer Cells Survival
AUTHORS:
Casanova, MR; Azevedo Silva, J;
Rodrigues, LR
; Preto, A;
PUBLISHED:
2018
,
SOURCE:
FRONTIERS IN NUTRITION,
VOLUME:
5
INDEXED IN:
WOS
IN MY:
ORCID
|
CIÊNCIAVITAE
95
TITLE:
Electrochemical Aptasensor Array for Multiple Detection of Human Osteopontine
Full Text
AUTHORS:
Meirinho, SG;
Dias, LG
;
Peres, AM
;
Rodrigues, LR
;
PUBLISHED:
2018
,
SOURCE:
PORTUGALIAE ELECTROCHIMICA ACTA,
VOLUME:
36,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
5
Handle
IN MY:
ORCID
|
CIÊNCIAVITAE
96
TITLE:
In vitro digestibility and fermentability of fructo-oligosaccharides produced by Aspergillus ibericus
AUTHORS:
Nobre, C; Sousa, SC; Silva, SP;
Pinheiro, AC
;
Coelho, E
;
Vicente, AA
;
Gomes, AMP
;
Coimbra, MA
;
Teixeira, JA
;
Rodrigues, LR
;
PUBLISHED:
2018
,
SOURCE:
JOURNAL OF FUNCTIONAL FOODS,
VOLUME:
46
INDEXED IN:
Scopus
WOS
CrossRef
:
39
Handle
IN MY:
ORCID
|
CIÊNCIAVITAE
97
TITLE:
Nanotechnology in Targeted Drug Delivery and Therapeutics
AUTHORS:
Sousa, D; Ferreira, D; Rodrigues, JL;
Rodrigues, LR
;
PUBLISHED:
2018
,
SOURCE:
Applications of Targeted Nano Drugs and Delivery Systems: Nanoscience and Nanotechnology in Drug Delivery
INDEXED IN:
Scopus
CrossRef
:
16
IN MY:
ORCID
|
CIÊNCIAVITAE
98
TITLE:
One-step co-culture fermentation strategy to produce high-content fructo-oligosaccharides
AUTHORS:
Nobre, C; Goncalves, DA;
Teixeira, JA
;
Rodrigues, LR
;
PUBLISHED:
2018
,
SOURCE:
CARBOHYDRATE POLYMERS,
VOLUME:
201
INDEXED IN:
Scopus
WOS
CrossRef
:
37
IN MY:
ORCID
|
CIÊNCIAVITAE
99
TITLE:
Potential Applications of the Escherichia coli Heat Shock Response in Synthetic Biology
AUTHORS:
Rodrigues, JL;
Rodrigues, LR
;
PUBLISHED:
2018
,
SOURCE:
TRENDS IN BIOTECHNOLOGY,
VOLUME:
36,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
:
40
IN MY:
ORCID
|
CIÊNCIAVITAE
100
TITLE:
Production of fructo-oligosaccharides by Aspergillus ibericus and their chemical characterization
AUTHORS:
Nobre, C; Alves, EG; Femandes, FAN; Brito, ES; Rodrigues, S;
Teixeira, JA
;
Rodrigues, LR
;
PUBLISHED:
2018
,
SOURCE:
LWT-FOOD SCIENCE AND TECHNOLOGY,
VOLUME:
89
INDEXED IN:
Scopus
WOS
CrossRef
:
49
IN MY:
ORCID
|
CIÊNCIAVITAE
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