Maria do Rosário Beja de Figueiredo Gonzaga Bronze
AuthID: R-000-B7B
131
TITLE: Chemical characterization of a red raspberry fruit extract and evaluation of its pharmacological effects in experimental models of acute inflammation and collagen-induced arthritis
AUTHORS: Figueira, ME; Camara, MB; Direito, R; Rocha, J; Serra, AT; Duarte, CMM; Fernandes, A; Freitas, M; Fernandes, E ; Marques, MC; Bronze, MR; Sepodes, B;
PUBLISHED: 2014, SOURCE: FOOD & FUNCTION, VOLUME: 5, ISSUE: 12
AUTHORS: Figueira, ME; Camara, MB; Direito, R; Rocha, J; Serra, AT; Duarte, CMM; Fernandes, A; Freitas, M; Fernandes, E ; Marques, MC; Bronze, MR; Sepodes, B;
PUBLISHED: 2014, SOURCE: FOOD & FUNCTION, VOLUME: 5, ISSUE: 12
132
TITLE: Antioxidant and anti-inflammatory activity of a flavonoid-rich concentrate recovered from Opuntia ficus-indica juice
AUTHORS: Matias, A; Nunes, SL; Poejo, J; Mecha, E; Serra, AT; Paulo J A Amorim Madeira; Bronze, MR; Duarte, CMM;
PUBLISHED: 2014, SOURCE: FOOD & FUNCTION, VOLUME: 5, ISSUE: 12
AUTHORS: Matias, A; Nunes, SL; Poejo, J; Mecha, E; Serra, AT; Paulo J A Amorim Madeira; Bronze, MR; Duarte, CMM;
PUBLISHED: 2014, SOURCE: FOOD & FUNCTION, VOLUME: 5, ISSUE: 12
133
TITLE: Effect of medium-term consumption of olive oil on biomarkers of coronary artery disease defined by urinary proteomics
AUTHORS: Silva, S; Bronze, MR; Figueira, ME; Ares, P; Siwy, J; Combet, E; Mullen, W;
PUBLISHED: 2014, SOURCE: PROCEEDINGS OF THE NUTRITION SOCIETY, VOLUME: 73, ISSUE: OCE1
AUTHORS: Silva, S; Bronze, MR; Figueira, ME; Ares, P; Siwy, J; Combet, E; Mullen, W;
PUBLISHED: 2014, SOURCE: PROCEEDINGS OF THE NUTRITION SOCIETY, VOLUME: 73, ISSUE: OCE1
INDEXED IN: 
WOS 
CrossRef
WOS CrossRef134
TITLE: A liquid chromatography/electrospray ionisation tandem mass spectrometry method for the simultaneous quantification of salicylic, jasmonic and abscisic acids in Coffea arabica leaves . LC/ESI-MS/MS for simultaneous quantification of SA, JA and ABA in coffee leaves Full Text
AUTHORS: Marta de Sá; João P Ferreira; Vagner T Queiroz; Luís Vilas-Boas; Maria C Silva; Maria H Almeida; Leonor Guerra-Guimarães; Maria R Bronze;
PUBLISHED: 2013, SOURCE: Journal of the Science of Food and Agriculture - J. Sci. Food Agric., VOLUME: 94, ISSUE: 3
AUTHORS: Marta de Sá; João P Ferreira; Vagner T Queiroz; Luís Vilas-Boas; Maria C Silva; Maria H Almeida; Leonor Guerra-Guimarães; Maria R Bronze;
PUBLISHED: 2013, SOURCE: Journal of the Science of Food and Agriculture - J. Sci. Food Agric., VOLUME: 94, ISSUE: 3
135
TITLE: Contribution of Mass Spectrometry to the Study of Antimalarial Agents
AUTHORS: Ana Raquel; Francisca Lopes ; Rui Moreira; Ana Coelho; Maria Rosrio;
PUBLISHED: 2013, SOURCE: Tandem Mass Spectrometry - Molecular Characterization
AUTHORS: Ana Raquel; Francisca Lopes ; Rui Moreira; Ana Coelho; Maria Rosrio;
PUBLISHED: 2013, SOURCE: Tandem Mass Spectrometry - Molecular Characterization
136
TITLE: Phenolic phytochemical antioxidants in berries
AUTHORS: Serrano, C; Sousa, MB; Trigo, MJ; Bronze, R;
PUBLISHED: 2012, SOURCE: Acta Horticulturae, VOLUME: 926
AUTHORS: Serrano, C; Sousa, MB; Trigo, MJ; Bronze, R;
PUBLISHED: 2012, SOURCE: Acta Horticulturae, VOLUME: 926
INDEXED IN: 
Scopus
Scopus IN MY: 
ORCID
ORCID137
TITLE: Flavonoids and its contribution to a healthier life
AUTHORS: Bronze, MR; Figueira, ME; Mecha, E;
PUBLISHED: 2012, SOURCE: Handbook on Flavonoids: Dietary Sources, Properties and Health Benefits
AUTHORS: Bronze, MR; Figueira, ME; Mecha, E;
PUBLISHED: 2012, SOURCE: Handbook on Flavonoids: Dietary Sources, Properties and Health Benefits
INDEXED IN: Scopus
Scopus IN MY: ORCID
ORCID138
TITLE: Design of the recovery process of sophorolipids from fermentation media towards the improvement of their therapeutic potential
AUTHORS: Maria Ribeiro; Isabel Ribeiro; Maria R Bronze; Matilde Castro;
PUBLISHED: 2012, SOURCE: NEW BIOTECHNOLOGY, VOLUME: 29
AUTHORS: Maria Ribeiro; Isabel Ribeiro; Maria R Bronze; Matilde Castro;
PUBLISHED: 2012, SOURCE: NEW BIOTECHNOLOGY, VOLUME: 29
INDEXED IN: WOS
WOS139
TITLE: Enzymatic Synthesis of the Flavone Glucosides, Prunin and Isoquercetin, and the Aglycones, Naringenin and Quercetin, with Selective α -L-Rhamnosidase and β -D-Glucosidase Activities of Naringinase Full Text
AUTHORS: Hélder Vila-Real; António J Alfaia; Rosário R Bronze; António R T Calado; Maria H L Ribeiro;
PUBLISHED: 2011, SOURCE: Enzyme Research, VOLUME: 2011
AUTHORS: Hélder Vila-Real; António J Alfaia; Rosário R Bronze; António R T Calado; Maria H L Ribeiro;
PUBLISHED: 2011, SOURCE: Enzyme Research, VOLUME: 2011
140
TITLE: Protective effect of rosmarinic acid in local and systemic models of inflammation in the rat Full Text
AUTHORS: Rocha, J; Eduardo Figueira, M; Bronze, MR; Sepodes, B; Mota Filipe, H;
PUBLISHED: 2010, SOURCE: DIABETES OBESITY & METABOLISM, VOLUME: 12
AUTHORS: Rocha, J; Eduardo Figueira, M; Bronze, MR; Sepodes, B; Mota Filipe, H;
PUBLISHED: 2010, SOURCE: DIABETES OBESITY & METABOLISM, VOLUME: 12
INDEXED IN: WOS
WOS IN MY: ResearcherID
ResearcherID