Maria do Rosário Beja de Figueiredo Gonzaga Bronze
AuthID: R-000-B7B
61
TITLE: Shedding Light on the Volatile Composition of Broa, a Traditional Portuguese Maize Bread
AUTHORS: Bento Silva, A; Duarte, N; Belo, M; Mecha, E; Carbas, B; Brites, C; Patto, MCV; Bronze, MR;
PUBLISHED: 2021, SOURCE: BIOMOLECULES, VOLUME: 11, ISSUE: 10
AUTHORS: Bento Silva, A; Duarte, N; Belo, M; Mecha, E; Carbas, B; Brites, C; Patto, MCV; Bronze, MR;
PUBLISHED: 2021, SOURCE: BIOMOLECULES, VOLUME: 11, ISSUE: 10
62
TITLE: Projection to latent correlative structures, a dimension reduction strategy for spectral-based classification
AUTHORS: G. Erny ; Brito, E; Pereira, AB; Bento Silva, A; Patto, MCV; Bronze, MR;
PUBLISHED: 2021, SOURCE: RSC ADVANCES, VOLUME: 11, ISSUE: 47
AUTHORS: G. Erny ; Brito, E; Pereira, AB; Bento Silva, A; Patto, MCV; Bronze, MR;
PUBLISHED: 2021, SOURCE: RSC ADVANCES, VOLUME: 11, ISSUE: 47
63
TITLE: Olive Pomace Phenolic Compounds Stability and Safety Evaluation: From Raw Material to Future Ophthalmic Applications
AUTHORS: Katsinas, N; Enriquez de Salamanca, A; da Silva, AB; Bronze, MR; Rodriguez Rojo, S;
PUBLISHED: 2021, SOURCE: MOLECULES, VOLUME: 26, ISSUE: 19
AUTHORS: Katsinas, N; Enriquez de Salamanca, A; da Silva, AB; Bronze, MR; Rodriguez Rojo, S;
PUBLISHED: 2021, SOURCE: MOLECULES, VOLUME: 26, ISSUE: 19
64
TITLE: Alternative protein sources
AUTHORS: Saldanha do Carmo, C; Costa, L; Serra, AT; Knutsen, SH; Sahlstrøm, S; Bronze, MR;
PUBLISHED: 2021, SOURCE: Food Technology Disruptions
AUTHORS: Saldanha do Carmo, C; Costa, L; Serra, AT; Knutsen, SH; Sahlstrøm, S; Bronze, MR;
PUBLISHED: 2021, SOURCE: Food Technology Disruptions
65
TITLE: Factors affecting intake, metabolism and health benefits of phenolic acids: do we understand individual variability?
AUTHORS: Bento Silva, A; Koistinen, VM; Mena, P; Bronze, MR; Hanhineva, K; Sahlstrom, S; Kitryte, V; Moco, S; Aura, AM;
PUBLISHED: 2020, SOURCE: EUROPEAN JOURNAL OF NUTRITION, VOLUME: 59, ISSUE: 4
AUTHORS: Bento Silva, A; Koistinen, VM; Mena, P; Bronze, MR; Hanhineva, K; Sahlstrom, S; Kitryte, V; Moco, S; Aura, AM;
PUBLISHED: 2020, SOURCE: EUROPEAN JOURNAL OF NUTRITION, VOLUME: 59, ISSUE: 4
66
TITLE: Metabolite identification of ibuprofen biodegradation by Patulibacter medicamentivorans under aerobic conditions Full Text
AUTHORS: Salgado, R; Brito, D; Noronha, JP; Almeida, B; Bronze, MR; Oehmen, A; Carvalho, G; Crespo, MTB;
PUBLISHED: 2020, SOURCE: ENVIRONMENTAL TECHNOLOGY, VOLUME: 41, ISSUE: 4
AUTHORS: Salgado, R; Brito, D; Noronha, JP; Almeida, B; Bronze, MR; Oehmen, A; Carvalho, G; Crespo, MTB;
PUBLISHED: 2020, SOURCE: ENVIRONMENTAL TECHNOLOGY, VOLUME: 41, ISSUE: 4
67
TITLE: Human bioavailability of phenolic compounds found in common beans: the use of high-resolution MS to evaluate inter-individual variability
AUTHORS: Mecha, E; Feliciano, RP; Rodriguez Mateos, A; Silva, SD; Figueira, ME; Patto, MCV; Bronze, MR;
PUBLISHED: 2020, SOURCE: BRITISH JOURNAL OF NUTRITION, VOLUME: 123, ISSUE: 3
AUTHORS: Mecha, E; Feliciano, RP; Rodriguez Mateos, A; Silva, SD; Figueira, ME; Patto, MCV; Bronze, MR;
PUBLISHED: 2020, SOURCE: BRITISH JOURNAL OF NUTRITION, VOLUME: 123, ISSUE: 3
68
TITLE: Identification of functional compounds in baru (Dipteryx alata Vog.) nuts: Nutritional value, volatile and phenolic composition, antioxidant activity and antiproliferative effect Full Text
AUTHORS: Oliveira Alves, SC; Pereira, RS; Pereira, AB; Ferreira, A; Mecha, E; Silva, AB; Serra, AT; Bronze, MR;
PUBLISHED: 2020, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 131
AUTHORS: Oliveira Alves, SC; Pereira, RS; Pereira, AB; Ferreira, A; Mecha, E; Silva, AB; Serra, AT; Bronze, MR;
PUBLISHED: 2020, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 131
69
TITLE: Phenolic compounds extraction of Arbutus unedo L.: Process intensification by microwave pretreatment
AUTHORS: Alexandre, AMRC; Matias, AA; Bronze, MR; Cocero, MJ; Mato, R;
PUBLISHED: 2020, SOURCE: Processes, VOLUME: 8, ISSUE: 3
AUTHORS: Alexandre, AMRC; Matias, AA; Bronze, MR; Cocero, MJ; Mato, R;
PUBLISHED: 2020, SOURCE: Processes, VOLUME: 8, ISSUE: 3
70
TITLE: Supercritical fluid extraction of Arbutus unedo distillate residues - Impact of process conditions on antiproliferative response of extracts Full Text
AUTHORS: Alexandre, AMRC; Serra, AT; Matias, AA; Duarte, CMM; Bronze, MR;
PUBLISHED: 2020, SOURCE: JOURNAL OF CO2 UTILIZATION, VOLUME: 37
AUTHORS: Alexandre, AMRC; Serra, AT; Matias, AA; Duarte, CMM; Bronze, MR;
PUBLISHED: 2020, SOURCE: JOURNAL OF CO2 UTILIZATION, VOLUME: 37
