22
TITLE: Biological and chemical valorization potential of portuguese seaweeds: Ulva rigida, Gracilaria sp. and Fucus vesiculosus
AUTHORS: Gabriela Matos; Sara G Pereira; Catarina I Teixeira Guedes; Ana M P Gomes; José A Teixeira; Cristina M R Rocha;
PUBLISHED: 2019, SOURCE: MicroBiotec: Congress Of Microbiology And Biotechnology 2019
INDEXED IN: Handle
23
TITLE: Development of a Novel Fresh Cheese Incorporating Ripened Cheese Surpluses
AUTHORS: Epilniki Palyvou Gianna; Tatiana Vilela; João P Ferreira; Ana M Gomes;
PUBLISHED: 2019, SOURCE: MicroBiotec: Congress Of Microbiology And Biotechnology 2019
INDEXED IN: Handle
24
TITLE: Hyperbaric storage of raw milk at room temperature
AUTHORS: Ricardo V Duarte; Álvaro T Lemos; Ivonne Delgadillo; Ana M Gomes; Jorge A Saraiva;
PUBLISHED: 2019, SOURCE: MicroBiotec: Congress Of Microbiology And Biotechnology 2019
INDEXED IN: Handle
25
TITLE: Valorisation of marine peptones as alternative growth substrates for lactic acid bacteria
AUTHORS: Joana C Henggeler; Jorge Pinto; Xosé A V Álvarez; José A Teixeira; Ana C Freitas; Ana M Gomes;
PUBLISHED: 2019, SOURCE: MicroBiotec: Congress Of Microbiology And Biotechnology 2019
INDEXED IN: Handle
26
TITLE: DEVELOPMENT OF PROBIOTIC SYRUPS
AUTHORS: Sousa, SC; Martins, O; Carvalho, A; Gomes, A;
PUBLISHED: 2018, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 72
INDEXED IN: WOS Handle
28
TITLE: Mineral Composition of Dry Dog Foods: Impact on Nutrition and Potential Toxicity  Full Text
AUTHORS: Ana Margarida Pereira; Edgar Pinto; Elisabete Matos; Francisco Castanheira; Agostinho A Almeida ; Cláudia S. Baptista ; Marcela A Segundo ; Antonio J M Fonseca ; Ana R J Cabrita ;
PUBLISHED: 2018, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 66, ISSUE: 29
INDEXED IN: Scopus WOS CrossRef: 15
29
TITLE: Compostos com potencial anti-inflamatório em azeites monovarietais da região de Trás-os-Montes
AUTHORS: Luís M Rodríguez Alcalá; Inês Correia; Lígia Pimentel; José A Pereira; Ana M Gomes; Manuela Pintado;
PUBLISHED: 2018, SOURCE: VII Simpósio Nacional de Olivicultura
INDEXED IN: Handle
30
TITLE: Sterol and fatty acid profile in negrinha and santulhana varietal olive oils from Trás-os-Montes region
AUTHORS: Rodríguez-Alcalá, L. M.; L. Pimentel; M. Machado; I. Correia; J.A. Pereira; Ana M Gomes; M. Pintado;
PUBLISHED: 2018, SOURCE: International Conference on Mediterranean Diet and Gastronomy: Linking Innovation, Sustainability and Health
INDEXED IN: Handle
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