111
TITLE: Layer-by-Layer Technique to Developing Functional Nanolaminate Films with Antifungal Activity
AUTHORS: Fabra, MJ; Flores López, ML; Cerqueira, MA; de Rodriguez, DJ; Lagaron, JM; Vicente, AA;
PUBLISHED: 2016, SOURCE: Food and Bioprocess Technology, VOLUME: 9, ISSUE: 3
INDEXED IN: Scopus
114
TITLE: Beeswax organogels: Influence of gelator concentration and oil type in the gelation process  Full Text
AUTHORS: Artur J Martins; Miguel A Cerqueira; Luiz H Fasolin; Rosiane L Cunha; Antonio A Vicente ;
PUBLISHED: 2016, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 84
INDEXED IN: Scopus WOS CrossRef: 90
115
TITLE: Compositional features and bioactive properties of whole fraction from Aloe vera processing
AUTHORS: Flores López, ML; Romaní, A; Cerqueira, MA; Rodríguez García, R; Jasso de Rodríguez, D; Vicente, AA;
PUBLISHED: 2016, SOURCE: Industrial Crops and Products, VOLUME: 91
INDEXED IN: Scopus
116
TITLE: Use of Electrospinning to Develop Antimicrobial Biodegradable Multilayer Systems: Encapsulation of Cinnamaldehyde and Their Physicochemical Characterization  Full Text
AUTHORS: Miguel A Cerqueira; Maria J Jose Fabra; Jinneth L Lorena Castro Mayorga; Ana I Bourbon; Lorenzo M Pastrana; Antonio A Vicente; Jose M Lagaron;
PUBLISHED: 2016, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 9, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 57
117
TITLE: Compositional features and bioactive properties of whole fraction from Aloe vera processing  Full Text
AUTHORS: Maria L Flores Lopez; Aloia Romani; Miguel A Cerqueira; Raul Rodriguez Garcia; Diana J Jasso de Rodriguez; Antonio A Vicente;
PUBLISHED: 2016, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 91
INDEXED IN: WOS
118
119
TITLE: Compositional features and bioactive properties of whole fraction from Aloe vera processing
AUTHORS: María L Flores-López; Aloia Romaní; Miguel A Cerqueira; Raúl Rodríguez-García; Diana Jasso de Rodríguez; António A Vicente;
PUBLISHED: 2016, SOURCE: Industrial Crops and Products, VOLUME: 91
INDEXED IN: CrossRef
120
TITLE: Probiotic-loaded microcapsule system for human in situ folate production: Encapsulation and system validation  Full Text
AUTHORS: Ramos, PE; Abrunhosa, L; Pinheiro, A; Cerqueira, MA; Motta, C; Castanheira, I; Chandra Hioe, MV; Arcot, J; Teixeira, JA; Vicente, AA;
PUBLISHED: 2016, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 90
INDEXED IN: Scopus WOS CrossRef: 24
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