Miguel Angelo Rodrigues Pinto de Faria
AuthID: R-000-D78
1
TITLE: Assessing the differential responses in normal and inflamed in vitro intestinal models exposed to food contaminants complex mixtures Full Text
AUTHORS: Ramos, Helena; Ribeiro, Mafalda; Araujo, Ana Margarida; Silva, Marta; Martins, Zita; Marin Saez, Jesus; Lopez Ruiz, Rosalia; Faria, M. A.; Ferreira, I. M. P. L. V. O.;
PUBLISHED: 2025, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 205
AUTHORS: Ramos, Helena; Ribeiro, Mafalda; Araujo, Ana Margarida; Silva, Marta; Martins, Zita; Marin Saez, Jesus; Lopez Ruiz, Rosalia; Faria, M. A.; Ferreira, I. M. P. L. V. O.;
PUBLISHED: 2025, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 205
2
TITLE: The neurotoxic threat of micro- and nanoplastics: evidence from In Vitro and In Vivo models Full Text
AUTHORS: Araujo, Ana Margarida; Mota, Carolina; Ramos, Helena; Faria, Miguel A.; Carvalho, Marcia; Ferreira, Isabel M. P. L. V. O.;
PUBLISHED: 2025, SOURCE: ARCHIVES OF TOXICOLOGY
AUTHORS: Araujo, Ana Margarida; Mota, Carolina; Ramos, Helena; Faria, Miguel A.; Carvalho, Marcia; Ferreira, Isabel M. P. L. V. O.;
PUBLISHED: 2025, SOURCE: ARCHIVES OF TOXICOLOGY
3
TITLE: Effects of preharvest lighting conditions on phenolic compounds and colour of radish microgreens: Cultivar-specific responses
AUTHORS: Silva, Marta; Moreno, Diego A.; Dominguez Perles, Raul; Viegas, Olga ; Faria, Miguel; Carvalho, Susana M. P.; Ferreira, Isabel M. P. L. V. O.;
PUBLISHED: 2025, SOURCE: FOOD BIOSCIENCE, VOLUME: 71
AUTHORS: Silva, Marta; Moreno, Diego A.; Dominguez Perles, Raul; Viegas, Olga ; Faria, Miguel; Carvalho, Susana M. P.; Ferreira, Isabel M. P. L. V. O.;
PUBLISHED: 2025, SOURCE: FOOD BIOSCIENCE, VOLUME: 71
4
TITLE: Integrated Assessment of Fungi Contamination and Mycotoxins Levels Across the Rice Processing Chain Full Text
AUTHORS: Monteiro, Carolina Sousa; Pinto, Eugenia; Lopez Ruiz, Rosalia; Marin Saez, Jesus; Frenich, Antonia Garrido; Faria, Miguel A.; Cunha, Sara C.;
PUBLISHED: 2025, SOURCE: TOXINS, VOLUME: 17, ISSUE: 9
AUTHORS: Monteiro, Carolina Sousa; Pinto, Eugenia; Lopez Ruiz, Rosalia; Marin Saez, Jesus; Frenich, Antonia Garrido; Faria, Miguel A.; Cunha, Sara C.;
PUBLISHED: 2025, SOURCE: TOXINS, VOLUME: 17, ISSUE: 9
5
TITLE: In vitro bioaccessibility and intestinal transport of retinoic acid in ethyl cellulose-based microparticles and impact of meal co-ingestion Full Text
AUTHORS: Antónia Gonçalves; Olga Viegas ; Miguel Faria; Isabel P L V O Ferreira ; Fernando Rocha; Berta Estevinho ;
PUBLISHED: 2024, SOURCE: International Journal of Biological Macromolecules, VOLUME: 258
AUTHORS: Antónia Gonçalves; Olga Viegas ; Miguel Faria; Isabel P L V O Ferreira ; Fernando Rocha; Berta Estevinho ;
PUBLISHED: 2024, SOURCE: International Journal of Biological Macromolecules, VOLUME: 258
6
TITLE: Evaluating the human neurotoxicity and toxicological interactions impact of co-occurring regulated and emerging mycotoxins Full Text
AUTHORS: de Sa, Soraia V. M.; Monteiro, Carolina Sousa; Fernandes, J. O. ; Pinto, Eugenia ; Faria, Miguel A.; Cunha, Sara C.;
PUBLISHED: 2024, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 184
AUTHORS: de Sa, Soraia V. M.; Monteiro, Carolina Sousa; Fernandes, J. O. ; Pinto, Eugenia ; Faria, Miguel A.; Cunha, Sara C.;
PUBLISHED: 2024, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 184
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TITLE: Investigating the individual and mixture cytotoxicity of co-occurring aflatoxin B1, enniatin B, and sterigmatocystin on gastric, intestinal, hepatic, and renal cellular models Full Text
AUTHORS: de Sa, Soraia V. M.; Faria, Miguel A.; Fernandes, J. O. ; Cunha, Sara C.;
PUBLISHED: 2024, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 188
AUTHORS: de Sa, Soraia V. M.; Faria, Miguel A.; Fernandes, J. O. ; Cunha, Sara C.;
PUBLISHED: 2024, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 188
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TITLE: In Vitro Digestion and Intestinal Absorption of Mycotoxins Due to Exposure from Breakfast Cereals: Implications for Children's Health Full Text
AUTHORS: de Sa, Soraia V. M.; Faria, Miguel A.; Fernandes, J. O. ; Cunha, Sara C.;
PUBLISHED: 2024, SOURCE: TOXINS, VOLUME: 16, ISSUE: 5
AUTHORS: de Sa, Soraia V. M.; Faria, Miguel A.; Fernandes, J. O. ; Cunha, Sara C.;
PUBLISHED: 2024, SOURCE: TOXINS, VOLUME: 16, ISSUE: 5
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TITLE: Hormetic effect of UV-C radiation on red mustard microgreens growth and chemical composition
AUTHORS: Silva, Marta; Machado, Joana ; Lopez Ruiz, Rosalia; Marin Saez, Jesus; Viegas, Olga ; Faria, Miguel; Romero Gonzalez, Roberto; Garrido Frenich, Antonia; Carvalho, Susana M. P. ; Ferreira, Isabel M. P. L. V. O. ;
PUBLISHED: 2024, SOURCE: JOURNAL OF AGRICULTURE AND FOOD RESEARCH, VOLUME: 18
AUTHORS: Silva, Marta; Machado, Joana ; Lopez Ruiz, Rosalia; Marin Saez, Jesus; Viegas, Olga ; Faria, Miguel; Romero Gonzalez, Roberto; Garrido Frenich, Antonia; Carvalho, Susana M. P. ; Ferreira, Isabel M. P. L. V. O. ;
PUBLISHED: 2024, SOURCE: JOURNAL OF AGRICULTURE AND FOOD RESEARCH, VOLUME: 18
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TITLE: Assessment of Mycotoxins in Infants and Children Cereal-Based Foods: Dietary Exposure and Potential Health Risks
AUTHORS: de Sa, Soraia V. M.; Fernandes, J. O. ; Faria, Miguel A.; Cunha, Sara C.;
PUBLISHED: 2024, SOURCE: EXPOSURE AND HEALTH
AUTHORS: de Sa, Soraia V. M.; Fernandes, J. O. ; Faria, Miguel A.; Cunha, Sara C.;
PUBLISHED: 2024, SOURCE: EXPOSURE AND HEALTH
