Rosa Maria de Sá Perestrelo
AuthID: R-000-FPP
41
TITLE: Volatilomic fingerprinting from edible flowers. Unravelling some impact compounds behind its attractiveness Full Text
AUTHORS: Izcara, Sergio; Perestrelo, Rosa; Morante Zarcero, Sonia; Sierra, Isabel; Camara, Jose S. ;
PUBLISHED: 2022, SOURCE: FOOD BIOSCIENCE, VOLUME: 50
AUTHORS: Izcara, Sergio; Perestrelo, Rosa; Morante Zarcero, Sonia; Sierra, Isabel; Camara, Jose S. ;
PUBLISHED: 2022, SOURCE: FOOD BIOSCIENCE, VOLUME: 50
42
TITLE: Bioactive Compounds and Antioxidant Activity from Spent Coffee Grounds as a Powerful Approach for Its Valorization Full Text
AUTHORS: Andrade, Carolina; Perestrelo, Rosa; Camara, Jose S. ;
PUBLISHED: 2022, SOURCE: MOLECULES, VOLUME: 27, ISSUE: 21
AUTHORS: Andrade, Carolina; Perestrelo, Rosa; Camara, Jose S. ;
PUBLISHED: 2022, SOURCE: MOLECULES, VOLUME: 27, ISSUE: 21
43
TITLE: Behind the Scenes of Anthocyanins-From the Health Benefits to Potential Applications in Food, Pharmaceutical and Cosmetic Fields Full Text
AUTHORS: Camara, Jose S. ; Locatelli, Monica; JORGE PEREIRA; Oliveira, Helder ; Arlorio, Marco; Fernandes, Iva ; Perestrelo, Rosa; Freitas, Victor ; Bordiga, Matteo;
PUBLISHED: 2022, SOURCE: NUTRIENTS, VOLUME: 14, ISSUE: 23
AUTHORS: Camara, Jose S. ; Locatelli, Monica; JORGE PEREIRA; Oliveira, Helder ; Arlorio, Marco; Fernandes, Iva ; Perestrelo, Rosa; Freitas, Victor ; Bordiga, Matteo;
PUBLISHED: 2022, SOURCE: NUTRIENTS, VOLUME: 14, ISSUE: 23
44
TITLE: The Flavor Chemistry of Fortified Wines-A Comprehensive Approach
AUTHORS: Abreu, T; Perestrelo, R; Bordiga, M; Locatelli, M; Coisson, JD; Camara, JS ;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 6
AUTHORS: Abreu, T; Perestrelo, R; Bordiga, M; Locatelli, M; Coisson, JD; Camara, JS ;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 6
45
TITLE: Emerging Contaminants in Seafront Zones. Environmental Impact and Analytical Approaches
AUTHORS: Camara, JS ; Montesdeoca Esponda, S; Freitas, J; Guedes Alonso, R; Sosa Ferrera, Z; Perestrelo, R;
PUBLISHED: 2021, SOURCE: SEPARATIONS, VOLUME: 8, ISSUE: 7
AUTHORS: Camara, JS ; Montesdeoca Esponda, S; Freitas, J; Guedes Alonso, R; Sosa Ferrera, Z; Perestrelo, R;
PUBLISHED: 2021, SOURCE: SEPARATIONS, VOLUME: 8, ISSUE: 7
46
TITLE: Comprehensive Insight from Phthalates Occurrence: From Health Outcomes to Emerging Analytical Approaches
AUTHORS: Luis, C; Algarra, M; Camara, JS ; Perestrelo, R;
PUBLISHED: 2021, SOURCE: TOXICS, VOLUME: 9, ISSUE: 7
AUTHORS: Luis, C; Algarra, M; Camara, JS ; Perestrelo, R;
PUBLISHED: 2021, SOURCE: TOXICS, VOLUME: 9, ISSUE: 7
47
TITLE: An integrative approach based on GC-qMS and NMR metabolomics data as a comprehensive strategy to search potential breast cancer biomarkers Full Text
AUTHORS: Silva, CL; Perestrelo, R; Capelinha, F; Tomas, H; Camara, JS ;
PUBLISHED: 2021, SOURCE: METABOLOMICS, VOLUME: 17, ISSUE: 8
AUTHORS: Silva, CL; Perestrelo, R; Capelinha, F; Tomas, H; Camara, JS ;
PUBLISHED: 2021, SOURCE: METABOLOMICS, VOLUME: 17, ISSUE: 8
48
TITLE: Evaluation of Fatty Acids Profile as a Useful Tool towards Valorization of By-Products of Agri-Food Industry
AUTHORS: Ferreira, R; Lourenco, S; Lopes, A; Andrade, C; Camara, JS ; Castilho, P; Perestrelo, R;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 11
AUTHORS: Ferreira, R; Lourenco, S; Lopes, A; Andrade, C; Camara, JS ; Castilho, P; Perestrelo, R;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 11
49
TITLE: Exploring the potential of wine industry by-products as source of additives to improve the quality of aquafeed Full Text
AUTHORS: Câmara, JS ; Lourenço, S; Silva, C; Lopes, A; Andrade, C; Perestrelo, R;
PUBLISHED: 2020, SOURCE: Microchemical Journal, VOLUME: 155
AUTHORS: Câmara, JS ; Lourenço, S; Silva, C; Lopes, A; Andrade, C; Perestrelo, R;
PUBLISHED: 2020, SOURCE: Microchemical Journal, VOLUME: 155
50
TITLE: Untargeted Urinary H-1 NMR-Based Metabolomic Pattern as a Potential Platform in Breast Cancer Detection
AUTHORS: Catarina L Silva; Ana Olival; Rosa Perestrelo; Pedro Silva; Helena Tomas ; Jose S Camara ;
PUBLISHED: 2019, SOURCE: METABOLITES, VOLUME: 9, ISSUE: 11
AUTHORS: Catarina L Silva; Ana Olival; Rosa Perestrelo; Pedro Silva; Helena Tomas ; Jose S Camara ;
PUBLISHED: 2019, SOURCE: METABOLITES, VOLUME: 9, ISSUE: 11
