Rosa Maria de Sá Perestrelo
AuthID: R-000-FPP
41
TITLE: Recent Developments in the Applications of Fingerprinting Technology in the Food Field
AUTHORS: Camara, Jose S. ; Medina, Sonia; Perestrelo, Rosa;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 14
AUTHORS: Camara, Jose S. ; Medina, Sonia; Perestrelo, Rosa;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 14
42
TITLE: Overview of Different Modes and Applications of Liquid Phase-Based Microextraction Techniques
AUTHORS: Camara, Jose S. ; Perestrelo, Rosa; Olayanju, Basit; Berenguer, Cristina, V; Kabir, Abuzar; JORGE PEREIRA;
PUBLISHED: 2022, SOURCE: PROCESSES, VOLUME: 10, ISSUE: 7
AUTHORS: Camara, Jose S. ; Perestrelo, Rosa; Olayanju, Basit; Berenguer, Cristina, V; Kabir, Abuzar; JORGE PEREIRA;
PUBLISHED: 2022, SOURCE: PROCESSES, VOLUME: 10, ISSUE: 7
43
TITLE: Chromatographic-Based Platforms as New Avenues for Scientific Progress and Sustainability Full Text
AUTHORS: Camara, Jose S. ; Martins, Catia; JORGE PEREIRA; Perestrelo, Rosa; Rocha, Silvia M.;
PUBLISHED: 2022, SOURCE: MOLECULES, VOLUME: 27, ISSUE: 16
AUTHORS: Camara, Jose S. ; Martins, Catia; JORGE PEREIRA; Perestrelo, Rosa; Rocha, Silvia M.;
PUBLISHED: 2022, SOURCE: MOLECULES, VOLUME: 27, ISSUE: 16
44
TITLE: DLL mu E/GC-MS as a Powerful Analytical Approach to Establish the Volatilomic Composition of Different Whiskeys
AUTHORS: Perestrelo, Rosa; Caldeira, Michael; Rodrigues, Freddy; JORGE PEREIRA; Camara, Jose S. ;
PUBLISHED: 2022, SOURCE: BEVERAGES, VOLUME: 8, ISSUE: 3
AUTHORS: Perestrelo, Rosa; Caldeira, Michael; Rodrigues, Freddy; JORGE PEREIRA; Camara, Jose S. ;
PUBLISHED: 2022, SOURCE: BEVERAGES, VOLUME: 8, ISSUE: 3
45
TITLE: Spices Volatilomic Fingerprinting-A Comprehensive Approach to Explore Its Authentication and Bioactive Properties Full Text
AUTHORS: Izcara, Sergio; Perestrelo, Rosa; Morante Zarcero, Sonia; Sierra, Isabel; Camara, Jose S. ;
PUBLISHED: 2022, SOURCE: MOLECULES, VOLUME: 27, ISSUE: 19
AUTHORS: Izcara, Sergio; Perestrelo, Rosa; Morante Zarcero, Sonia; Sierra, Isabel; Camara, Jose S. ;
PUBLISHED: 2022, SOURCE: MOLECULES, VOLUME: 27, ISSUE: 19
46
TITLE: Volatilomic fingerprinting from edible flowers. Unravelling some impact compounds behind its attractiveness Full Text
AUTHORS: Izcara, Sergio; Perestrelo, Rosa; Morante Zarcero, Sonia; Sierra, Isabel; Camara, Jose S. ;
PUBLISHED: 2022, SOURCE: FOOD BIOSCIENCE, VOLUME: 50
AUTHORS: Izcara, Sergio; Perestrelo, Rosa; Morante Zarcero, Sonia; Sierra, Isabel; Camara, Jose S. ;
PUBLISHED: 2022, SOURCE: FOOD BIOSCIENCE, VOLUME: 50
47
TITLE: Bioactive Compounds and Antioxidant Activity from Spent Coffee Grounds as a Powerful Approach for Its Valorization Full Text
AUTHORS: Andrade, Carolina; Perestrelo, Rosa; Camara, Jose S. ;
PUBLISHED: 2022, SOURCE: MOLECULES, VOLUME: 27, ISSUE: 21
AUTHORS: Andrade, Carolina; Perestrelo, Rosa; Camara, Jose S. ;
PUBLISHED: 2022, SOURCE: MOLECULES, VOLUME: 27, ISSUE: 21
48
TITLE: Behind the Scenes of Anthocyanins-From the Health Benefits to Potential Applications in Food, Pharmaceutical and Cosmetic Fields Full Text
AUTHORS: Camara, Jose S. ; Locatelli, Monica; JORGE PEREIRA; Oliveira, Helder ; Arlorio, Marco; Fernandes, Iva ; Perestrelo, Rosa; Freitas, Victor ; Bordiga, Matteo;
PUBLISHED: 2022, SOURCE: NUTRIENTS, VOLUME: 14, ISSUE: 23
AUTHORS: Camara, Jose S. ; Locatelli, Monica; JORGE PEREIRA; Oliveira, Helder ; Arlorio, Marco; Fernandes, Iva ; Perestrelo, Rosa; Freitas, Victor ; Bordiga, Matteo;
PUBLISHED: 2022, SOURCE: NUTRIENTS, VOLUME: 14, ISSUE: 23
49
TITLE: The Flavor Chemistry of Fortified Wines-A Comprehensive Approach
AUTHORS: Abreu, T; Perestrelo, R; Bordiga, M; Locatelli, M; Coisson, JD; Camara, JS ;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 6
AUTHORS: Abreu, T; Perestrelo, R; Bordiga, M; Locatelli, M; Coisson, JD; Camara, JS ;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 6
50
TITLE: Emerging Contaminants in Seafront Zones. Environmental Impact and Analytical Approaches
AUTHORS: Camara, JS ; Montesdeoca Esponda, S; Freitas, J; Guedes Alonso, R; Sosa Ferrera, Z; Perestrelo, R;
PUBLISHED: 2021, SOURCE: SEPARATIONS, VOLUME: 8, ISSUE: 7
AUTHORS: Camara, JS ; Montesdeoca Esponda, S; Freitas, J; Guedes Alonso, R; Sosa Ferrera, Z; Perestrelo, R;
PUBLISHED: 2021, SOURCE: SEPARATIONS, VOLUME: 8, ISSUE: 7
