Rui Manuel Pereira da Silva Bessa
AuthID: R-000-JXN
61
TITLE: Differentiation of Bacillus pumilus and Bacillus safensis Using MALDI-TOF-MS Full Text
AUTHORS: Raquel Branquinho; Clara Sousa; Joao Lopes; Manuela E Pintado; Luisa V Peixe ; Hugo Osorio ;
PUBLISHED: 2014, SOURCE: PLOS ONE, VOLUME: 9, ISSUE: 10
AUTHORS: Raquel Branquinho; Clara Sousa; Joao Lopes; Manuela E Pintado; Luisa V Peixe ; Hugo Osorio ;
PUBLISHED: 2014, SOURCE: PLOS ONE, VOLUME: 9, ISSUE: 10
62
TITLE: Bacillus invictae sp nova, isolated from a health product
AUTHORS: Raquel Branquinho; Clara Sousa; Hugo Osorio ; Luis Meirinhos Soares; Joao Lopes; Joao A Carrico; Hans Juergen Busse; Amir Abdulmawjood; Guenter Klein; Peter Kaempfer; Manuela E Pintado; Luisa V Peixe ;
PUBLISHED: 2014, SOURCE: INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, VOLUME: 64, ISSUE: Pt 11
AUTHORS: Raquel Branquinho; Clara Sousa; Hugo Osorio ; Luis Meirinhos Soares; Joao Lopes; Joao A Carrico; Hans Juergen Busse; Amir Abdulmawjood; Guenter Klein; Peter Kaempfer; Manuela E Pintado; Luisa V Peixe ;
PUBLISHED: 2014, SOURCE: INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, VOLUME: 64, ISSUE: Pt 11
63
TITLE: Effect of reduced dietary protein and supplementation with a docosahexaenoic acid product on broiler performance and meat quality Full Text
AUTHORS: Ribeiro, T; Lordelo, MM; Costa, P; Alves, SP; Benevides, WS; Bessa, RJB; Lemos, JPC; Pinto, RMA; Ferreira, LMA; Fontes, CMGA; Prates, JAM;
PUBLISHED: 2014, SOURCE: BRITISH POULTRY SCIENCE, VOLUME: 55, ISSUE: 6
AUTHORS: Ribeiro, T; Lordelo, MM; Costa, P; Alves, SP; Benevides, WS; Bessa, RJB; Lemos, JPC; Pinto, RMA; Ferreira, LMA; Fontes, CMGA; Prates, JAM;
PUBLISHED: 2014, SOURCE: BRITISH POULTRY SCIENCE, VOLUME: 55, ISSUE: 6
IN MY: 
ORCID | 
ResearcherID
ORCID | ResearcherID64
TITLE: Several Cis-regulatory Elements Control mRNA Stability, Translation Efficiency, and Expression Pattern of Prrxl1 (Paired Related Homeobox Protein-like 1)
AUTHORS: Isabel Regadas; Mariana Raimundo Matos; Filipe Almeida Monteiro ; Jose L Luis Gomez Skarmeta; Deolinda Lima; Jose Bessa; Fernando Casares; Carlos Reguenga ;
PUBLISHED: 2013, SOURCE: JOURNAL OF BIOLOGICAL CHEMISTRY, VOLUME: 288, ISSUE: 51
AUTHORS: Isabel Regadas; Mariana Raimundo Matos; Filipe Almeida Monteiro ; Jose L Luis Gomez Skarmeta; Deolinda Lima; Jose Bessa; Fernando Casares; Carlos Reguenga ;
PUBLISHED: 2013, SOURCE: JOURNAL OF BIOLOGICAL CHEMISTRY, VOLUME: 288, ISSUE: 51
65
TITLE: Structural, Physical, and Chemical Modifications Induced by Microwave Heating on Native Agar-like Galactans Full Text
AUTHORS: Ana M M Sousa; Simone Morais ; Maria H Abreu; Rui Pereira; Sousa PInto, Isabel ; Eurico J Cabrita ; Cristina Delerue Matos ; Maria Pilar Goncalves ;
PUBLISHED: 2012, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 60, ISSUE: 19
AUTHORS: Ana M M Sousa; Simone Morais ; Maria H Abreu; Rui Pereira; Sousa PInto, Isabel ; Eurico J Cabrita ; Cristina Delerue Matos ; Maria Pilar Goncalves ;
PUBLISHED: 2012, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 60, ISSUE: 19
66
TITLE: Effect of dietary grape seed extract and Cistus ladanifer L. in combination with vegetable oil supplementation on lamb meat quality Full Text
AUTHORS: Eliana Jerónimo; Cristina M.M Alfaia; Susana P Alves; Maria T.P Dentinho; José A.M Prates; Valentina Vasta; José Santos-Silva; Rui J.B Bessa;
PUBLISHED: 2012, SOURCE: Meat Science, VOLUME: 92, ISSUE: 4
AUTHORS: Eliana Jerónimo; Cristina M.M Alfaia; Susana P Alves; Maria T.P Dentinho; José A.M Prates; Valentina Vasta; José Santos-Silva; Rui J.B Bessa;
PUBLISHED: 2012, SOURCE: Meat Science, VOLUME: 92, ISSUE: 4
67
TITLE: Effect of trans-10 cis-12 conjugated linoleic acid on Bovine Oocyte Competence and Fatty Acid Composition. Effects of t10,c12 CLA on Bovine Oocytes Full Text
AUTHORS: Lapa, M; Marques, CC; Alves, SP ; Vasques, MI; Baptista, MC; Carvalhais, I; Silva S Pereira; Horta, AEM; Bessa, RJB; Pereira, RM ;
PUBLISHED: 2011, SOURCE: REPRODUCTION IN DOMESTIC ANIMALS, VOLUME: 46, ISSUE: 5
AUTHORS: Lapa, M; Marques, CC; Alves, SP ; Vasques, MI; Baptista, MC; Carvalhais, I; Silva S Pereira; Horta, AEM; Bessa, RJB; Pereira, RM ;
PUBLISHED: 2011, SOURCE: REPRODUCTION IN DOMESTIC ANIMALS, VOLUME: 46, ISSUE: 5
IN MY: ORCID | ResearcherID
ORCID | ResearcherID68
TITLE: Elastase release during the hemodialysis procedure seems to induce changes in red blood cell membrane proteins. Elastase release may induce RBC changes Full Text
AUTHORS: Rui Pereira; Susana Rocha ; Ana Borges; Henrique Nascimento; Flavio Reis ; Vasco Miranda; Maria do Sameiro Faria; Alexandre Quintanilha ; Luis Belo ; Elisio Costa ; Alice Santos-Silva ;
PUBLISHED: 2011, SOURCE: HEMODIALYSIS INTERNATIONAL, VOLUME: 15, ISSUE: 3
AUTHORS: Rui Pereira; Susana Rocha ; Ana Borges; Henrique Nascimento; Flavio Reis ; Vasco Miranda; Maria do Sameiro Faria; Alexandre Quintanilha ; Luis Belo ; Elisio Costa ; Alice Santos-Silva ;
PUBLISHED: 2011, SOURCE: HEMODIALYSIS INTERNATIONAL, VOLUME: 15, ISSUE: 3
69
TITLE: Biohydrogenation intermediates are differentially deposited between polar and neutral intramuscular lipids of lambs Full Text
AUTHORS: Eliana Jerónimo; Susana P Alves; Cristina M Alfaia; José A M Prates; José Santos-Silva; Rui J B Bessa;
PUBLISHED: 2011, SOURCE: European Journal of Lipid Science and Technology - Eur. J. Lipid Sci. Technol., VOLUME: 113, ISSUE: 7
AUTHORS: Eliana Jerónimo; Susana P Alves; Cristina M Alfaia; José A M Prates; José Santos-Silva; Rui J B Bessa;
PUBLISHED: 2011, SOURCE: European Journal of Lipid Science and Technology - Eur. J. Lipid Sci. Technol., VOLUME: 113, ISSUE: 7
70
TITLE: Fatty Acids
AUTHORS: José Prates; Cristina Alfaia; Susana Alves; Rui Bessa;
PUBLISHED: 2011, SOURCE: Handbook of Analysis of Edible Animal By-Products
AUTHORS: José Prates; Cristina Alfaia; Susana Alves; Rui Bessa;
PUBLISHED: 2011, SOURCE: Handbook of Analysis of Edible Animal By-Products
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